* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Delaware Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Programs are accredited by the ANAB in collaboration with the Conference for Food Protection (CFP). AAA Food Handler is proud to offer a Food Manager Certification program that is ANAB-accredited, giving you the confidence that your training meets industry and regulatory requirements.
Food handlers follow basic food safety practices, while food managers are responsible for overall food safety compliance in an establishment.
A Certified Food Protection Manager (CFPM) is responsible for overseeing safe food handling practices, training staff, preventing foodborne illness, and ensuring the facility meets all local and federal health code requirements.
Delaware Food Manager Certifications are valid for 5 years. Always verify with the Delaware Division of Public Health for the most current local requirements.
For food service managers in the U.S., the Food Protection Manager Certification from a provider accredited by the ANAB and the Conference for Food Protection (CFP) is most widely recognized. Programs like AAA Food Handler meet these standards.
Yes, several ANAB accredited programs offer fully online training and proctored exams.
Food safety in Delaware is regulated by the Delaware Division of Public Health. This agency enforces food code compliance, conducts inspections, and ensures food establishments operate safely to protect public health.
Food Manager Reviews
4.9
I took tons of notes because I didn’t know you’d give us the workbook at the end. I guess I didn’t need to take all these notes because that aspect of it was stressful to me, however, I’m glad I did because it makes retaining the information better. This information is very important and it’s great knowledge to have if you work in this business.
Take some notes to make sure you remember everything.
It was very informative and will make sure you are a great food handler.
Let me skip to the test for the love of god, we have to get these every few years or any time we move. I want that hour of my life back. At least give me a 2x play option so i can slow it down for the 5 minutes of content that were actually news to me. The videos this course uses, especially in the foodborne illness section, border on inappropriate for a professional environment. I don’t need to watch a child bite into a burger in slow motion while someone vividly describes how touching fecal matter then food can make people sick. That moment seemed like a great opportunity for a clip-art diagram, but instead I’m stuck begging God to make me forget that absolute nightmare fuel. There’s also absolutely no reason to make me watch a video of a woman throwing up, simulated or not. Are you going to show a photo of diarrhea in the next edit? I SINCERELY regret picking this name from the list.
Learned a couple new terms and processes
Nice courses
It was good with all the information but it took so long!
very easy to understand and did not take longer than 2 hours.
Good Job
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05-Apr
Quick and easy