* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Delaware Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Programs are accredited by the ANAB in collaboration with the Conference for Food Protection (CFP). AAA Food Handler is proud to offer a Food Manager Certification program that is ANAB-accredited, giving you the confidence that your training meets industry and regulatory requirements.
Food handlers follow basic food safety practices, while food managers are responsible for overall food safety compliance in an establishment.
A Certified Food Protection Manager (CFPM) is responsible for overseeing safe food handling practices, training staff, preventing foodborne illness, and ensuring the facility meets all local and federal health code requirements.
Delaware Food Manager Certification are valid for 5 years. Always verify with the Delaware Division of Public Health for the most current local requirements.
For food service managers in the U.S., the Food Protection Manager Certification from a provider accredited by the ANAB and the Conference for Food Protection (CFP) is most widely recognized. Programs like AAA Food Handler meet these standards.
Yes, several ANAB accredited programs offer fully online training and proctored exams.
Food safety in Delaware is regulated by the Delaware Division of Public Health. This agency enforces food code compliance, conducts inspections, and ensures food establishments operate safely to protect public health.
Food Manager Reviews
4.9
I liked it, really jogged my memory and helped me remember!
its a fine course, explains everything well
They talk about every topic very well with details making the test easy if you truly watched the videos
It was a good course or sum
Got all the info I need and it was a straight forward process
Love the convenience of completing the training at my own pace. Some of the quiz questions along the way (checking for understanding as you complete each unit of learning) were not 100% aligned to the content in that unit, but easy to figure out.
It had a lot of information that I did not know, good question and it take you right the exam.
Passing this test
Never give up, we all got dreams
Very informative and descriptive. Gives me a great understanding of how a restaurant/ food prep needs to be.
I found this course to be very informative not only handling food, but the storing of food as well.. This also served as a refresher on things that should be done around your home as well.
most of the questions you should know. The ones about temperature is hard if you do not know them so just have the video on and listen its easy work
Good