AAA Food Handler is a nationally recognized provider of food safety training programs designed to meet state and local regulatory requirements across the United States. Our programs support food service employees, operators, and multi-location businesses with compliant, online-first training solutions used by restaurants, hospitality groups, healthcare facilities, and institutional food operations.
AAA Food Handler training aligns with nationally recognized food safety standards and is designed to meet applicable Florida food handler training requirements.
Section Summary:
AAA Food Handler provides Florida DBPR-compliant training, delivering accessible, professional, and legally aligned food handler education.
A Florida Food Handlers Card is required for most food employees who work with food, food-contact surfaces, or food equipment in a food service facility. Florida law requires food employees to complete an approved food handler training program within 60 days of employment. This applies statewide, including major counties such as Miami-Dade, Broward, Hillsborough, and Orange.
Section Summary:
The Florida food handler course provides flexible online access with state-accepted training options for both individual learners and employers.
Florida food handler requirements are regulated by the Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants.
Regulatory Contact Information:
Florida Department of Business and Professional Regulation
Division of Hotels and Restaurants
2601 Blair Stone Road
Tallahassee, Florida 32399-1011
Phone: 850-487-1395
Email: dhr.info@myfloridalicense.com
Website: Hotels and Restaurants – Food Service Employee Training
Section Summary:
The Florida DBPR defines who must complete training, the validity of certificates, renewal expectations, and CFPM responsibilities.
A Florida Food Handlers Card is required for anyone working with food or food-contact items in a food service facility, including:
Exemptions:
Section Summary:
Most food service employees in Florida must hold a valid food handler certificate unless exempt under DBPR or local rules.
AAA Food Handler’s Florida food handler training program aligns with nationally recognized food safety standards and is compliant with DBPR requirements.
Certificate Details:
Accreditation & Oversight:
Section Summary:
AAA Food Handler delivers nationally aligned, DBPR-compliant food handler training.
Step-by-Step Process:
Renewal Requirements:
Section Summary:
The process is simple, compliant, and aligned with Florida food safety laws.



















Reduces foodborne illness risks
Meets Florida health code requirements
Standardizes food safety practices
Reinforces food safety responsibilities
Maintains inspection-ready records
Supports smooth daily operations
Section Summary:
Training strengthens safety, compliance, and operational consistency.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
The Florida Food Worker Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, which teaches food workers how to handle, prepare, and serve food safely. It covers key topics such as hygiene, cross-contamination, foodborne illness prevention, proper cleaning, and Florida-specific food safety regulations.
After passing the final exam with a score of at least 70%, you will receive your Florida Food Handlers Card, which you can download and print instantly.
The duration of the Food Handler Card course is 1.5 hours. After completing the course and passing the final exam, you will receive a Food Handler Card, proving that you’ve completed essential food safety training.
You’ll have 3 months of access to the course material after purchase. You can review the content anytime.
Yes. The Florida Food Handler Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants for use across Florida, including major counties like Miami-Dade and others. It meets all state-required food safety guidelines.
The training has been developed to comply with Florida’s food safety laws and health department regulations. It’s recognized throughout the state and is accepted by employers and inspectors alike.
The Florida Food Handler Card is available in both English and Spanish to better serve a diverse foodservice workforce.
Choose your preferred language by clicking “Purchase English” or “Purchase Spanish” to begin immediately. The course is accessible online 24/7 from any device.
You will have two chances to pass the 40-question final exam. If you don’t pass the first attempt, you can re-take the exam immediately at no extra charge.
Employers can take advantage of bulk discount pricing. After purchasing, managers can assign courses to staff, track their progress, and generate reports using a centralized dashboard.
Visit the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, for up-to-date food safety laws, employee training requirements, and safe food handling guidance statewide.
Complete an approved food handler training course, such as AAA Food Handler, within 60 days of employment.
Yes. DBPR requires all food employees to complete approved training.
Most Florida food handler certificates are valid for 3 years.
Yes. DBPR permits approved online food handler training programs.
Yes. AAA Food Handler aligns with DBPR requirements.
Some counties may require additional registration of certificates.
Certified Food Protection Managers are exempt.
Section Summary:
AAA Food Handler ensures statewide compliance with Florida food handler training regulations.
Get Your Florida Food Handlers Card Online — DBPR-Compliant and Accepted Across Florida.
Start Training Today.
Food Handler Reviews
4.9
It was not that hard gets straight to point does not take long at all but still very helpful learned a lot about food
easy to follow, simple graphics/stock images, but I really appreciate subtitles and ability to speed up the instructing videos.
How it is so easy to contaminate food with foodborne illnesses.
I feel that the modules could have been combined a bit more.
This course was very interesting, Having worked in the food industry for over 40 yrs., it was a great way to re-learn and learn up to date standards in the food industry, .Highly recommend taking this coure
Get informed for proper handling of foods for your health and others health care
The process was easy to follow and informative.
This course was very informative. My attention is always drawn to prevention strategies, such the information discussed in this course, of any kind that serve to reduce or even eliminate bad outcomes. I learned a lot, and this was easy to understand. And, you can tell there is a lot of biology, chemistry, and public health knowledge here which also draws my attention. Now I am at least aware of the tools and procedures needed to protect the public which I can now use. I have a newfound respect for food handlers who are diligent in this aspect of their job. It is a sign they care and are protecting people like me. And now I can critique a business to determine if that entity is performing best practices for protecting the public including myself, and to not patronize a business that is not (better able to protect myself).
easy to understand
Short and clear information.
the course was clear and helpful.
it was good
I honestly think this is great I know how to be safe and how to prevent things from happening
Great information