AAA Food Handler provides a reliable and professional platform for obtaining a food handlers card Clark County. The service ensures full compliance with the Nevada Health Department regulations. It is available in English and Spanish, offering a convenient and accessible solution for individuals and businesses seeking to meet local food safety requirements efficiently.



















AAA Food Handler offers a user-friendly online training program for food service professionals in Clark County, Nevada. Accredited by the ANSI National Accreditation Board (ANAB) and compliant with Nevada Health Department regulations, this course provides participants with the essential knowledge to obtain a food handler card and succeed in the food service industry.

Learn at your own pace—access the course anytime and anywhere to fit your schedule.

Complete the comprehensive training in just 1.5 hours.

Receive your certificate immediately after passing the final exam successfully.
Equip yourself with critical food safety knowledge and hands-on skills to proactively prevent foodborne illnesses in Clark County.
Develop the confidence to assess risks and make informed decisions, ensuring compliance with health standards.
Adopt effective strategies to manage and eliminate foodborne illness risks in your establishment.
Identify potential hazards promptly and take swift action to minimize risks associated with improper food handling.
Implementing robust food safety measures reduces workplace issues and boosts overall productivity.
Maintaining high food safety standards fosters a secure and positive environment, improving team morale and efficiency.
Our fully online certification program is accessible to food industry professionals across Clark County, Nevada, including multiple cities:
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Handler Reviews
4.9
Enseñarle estos conocimientos y cuidados alimenticios
Gracias por ayudar a enriquecer nuestros conocimientos actualizando estas técnicas eficientes de trabajo y manipulacion de alimentos sugiero hacer este tipo de capacitación más frecuente gracias.
I mean, it was interesting knowing about the pathogens, the ways to organize your food in your refrigerator, the different types of bacterium, this curse make me thing about how important it is to keep food out of contamination and how serious it is for companies to keep a good quality product, in this case food
De mucha ayuda
Genial
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Is a easy and quick course
es muy interesante aprendes mucho pero es demasiado extenso
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Es de importancia relevante estar limpios y presentables.checar temperatura ,tiempo y PH de los alimentos para evitar que se multipliquen microorganismos y que los alimentos conserven su color y sabor los utensilios deben estar marcados rojo para la carne,azul para pezcados ,verde verduras y así evitar contaminación cruzada:en general aprendí mucho gracias
i really like the website
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