The Food Manager Certification program in Anne Arundel County, presented by AAA Food Handler, is a comprehensive and accredited online course tailored for food industry professionals. This dynamic program is designed to help participants effectively navigate Maryland’s health regulations through a series of engaging and flexible modules offered in both English and Spanish. Each module features interactive quizzes and real-world examples that enhance the learning experience, equipping attendees with vital skills for proficient food management. Ultimately, this curriculum aims to foster a safe and hygienic environment for customers, ensuring that every aspect of food safety is prioritized in their establishments.



















The AAA Food Manager certification is now available online for professionals in Anne Arundel County. This program meets the standards set by the Maryland Department of Health Services and is accredited by the ANSI National Accreditation Board. Participants can start, pause, and continue their studies whenever they like, making it easier to integrate certification into their work and personal lives.
Education is crucial for minimizing safety risks and preventing the spread of foodborne illnesses.
Enhance your ability to think critically and effectively solve problems to address food safety concerns.
Take proactive measures to reduce the risk of foodborne illnesses and create a safer dining environment.
Identify and mitigate the risks associated with poor food safety practices in your establishment.
An effective food safety system helps prevent problems, streamlines workflow and improves overall performance.
Maintaining food safety standards promotes a healthier workplace, which in turn enhances employee morale and job satisfaction.
Our fully online food management program serves working professionals in Anne Arundel County, Maryland.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
the only thing that I would recommend in the future is easier progress tracking. I would reccomend this course do to the national recognition that it has.
Information was clearly presented
Great material and explanations. Easy to understand.
This was a very well laid out and produced course. I appreciated the way it was organized. It kept me engaged throughout.
Was not as complicated as expected. I learned what was need and am now ready to take the test.
Straightforward and fun
nice and easy, very well put together
Easy to follow the modules and found them informative.
This was really well put together and time efficient.
Good Course
Very informative and engaging.The videos made learning about food safety principles easy to remember for the exam.
This is by far one of the best food handlers classes I’ve taken. Very easy to follow. The information is presented in a way that is easy to remember.
I feel like this helps achieve the goal of satisfying customers with safe food products
An interesting detail is that food intoxications and food infections are different things! They are caused by different things and the timing for symptoms are completely different.
i liked the review questions at the end of the modules
As a small business owner there is difficult to find enough free time during the day, fortunately this course gives me the opportunity to take the training course in my pace.