Bernalillo County
Food Manager Certification

Name: Food Safety Training
Brand: AAA Food Handler
Rating: 4.9 (9629 reviews)

4.9

(9,197 reviews)

$99.95

Gold Package

$119.95

Diamond Package

$69.95

Exam Only

$49.95

Training Only

* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.

100% Online, Accessible 24 hours a Day, 7 Days a Week
Start, Stop and Resume Training Course as Needed
Course Duration: 4 Hours Exam Duration: 2 Hours
Courses and Exam Expire 1 Year From Purchase Date
Exam Passing Score 70%

ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
Print Your Food Manager Certificate Immediately After Passing Your Exam
Group Registrations: Keep Track of All Employees in One Area
Certification Valid for Up to 5 Years
Health Department Approved in All 50 States
Watch a 1 minute video on how to manage your group. Click here
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

New Mexico Food Manager Certification – Health Department Approved

Food Manager Certification Bernalillo County –Certification Courses You Can Trust

The Food Manager Certification in Bernalillo Cunty by the AAA Food Handler offers ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)) – accredited online training and exams, accessible anytime for professionals in the Bernalillo food industry. This ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification fulfills New Mexico Health Department requirements to obtain the Certified Food Protection Manager for food safety and is available in English and Spanish.

OUR CLIENTS

Earn Your Food Manager Certification Bernalillo - Expert Training Available

Our 100% online Certified Food Protection Manager Certification, accredited by ANSI National Accreditation Board (ANAB), is tailored for busy professionals in Bernalillo County. Available 24/7, this program allows you to learn at your convenience while ensuring compliance with New Mexico Department of Health standards—all without interrupting your daily routine.

How Can Food Manager Certification in Bernalillo Improve Your Career?

PREVENT

Education is vital to prevent foodborne illnesses and ensure food safety. By teaching people safe food handling methods, we can significantly reduce the risk of problems when preparing and consuming food.

AWARENESS

Enhancing critical thinking and decision-making skills is essential for preventing food safety issues. By developing these abilities, individuals and organizations become more adept at managing potential challenges, ultimately ensuring the safety of food products.

ELIMINATE

Learn vital information to lower or eliminate the risks of foodborne illnesses. This will help create a safer dining experience for everyone.

MINIMIZE

Identify and address risks associated with improper food safety practices to protect your food establishment and customers.

PRODUCTIVITY

Improving food safety helps employees feel more satisfied, makes operations run smoother, and boosts productivity in the workplace.

WORKPLACE SATISFACTION

Safe food handling is vital for a healthier workplace. Organizations can improve employee morale and job satisfaction when they prepare and store food correctly.

Serving Bernalillo County with Trusted Food Trusted Food Manager Certification

Our completely online and engaging food manager certification program is available to food industry professionals across Bernalillo County, New Mexico.

WHY CHOOSE US

Getting Food Manager Certification Is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

Great course, easy to understand and follow.

November 24, 2022

Luis V.

Very clear instructions - time period was excellent - went straight through in about 3 hours

November 23, 2022

Leonard K.

great course that was very clear and informative

Azhar A.

Great course, easy to understand and very informative.

Dania M.

Very informative!

Autumn C.

very nice

November 22, 2022

Divyesh Z.

thorough

Angela B.

Content ok, but very difficult to make notes

It is impossible to copy/paste items in the online course, which means you have to type/write out notes that could easily have been copied. The speed is okay for just listening, but too fast to take notes, and there is no speed control, so you have to keep pausing the video. The screen is such that the pause button is below a laptop screen, so you have to scroll down to hit pause, which sometimes means I couldn’t pause fast enough. The videos do not allow you to back up on the first play, so if you miss a note you need to finish the whole video before you can try to hunt for the part you missed. Last, why not just include a pdf or word doc of the notes written out, that would make it much easier to get the notes but keep going through the content.

James S.

it is very useful course and great knowledge of food handling !

great

Nhi T.

nice

Carlos M.

good

Yousef A.

Easy to take the class. I appreciate that it was auditory and not all reading.

November 21, 2022

Dorothy F.

fast and efficient

doesnt take lon – but dont click next module before you are done with previous, or you’ll have to go through the last one from the beginning

Michael L.

5

Good refresher info

Gary L.

Very Informative

November 20, 2022

Anthony D.

lots of information presented in an accessible way

Jeanne T.

Easy to follow along & take notes!

November 19, 2022

Mitzi M.

Informative and Painless

Jessica B.

very clear to understand

November 18, 2022

Martha M.

Good but use PractorU which is garbage

Also, my restaurant is proudly man owned and majority owned. Who cares? Nobody. Why is there woke stuff everywhere?

Adrien D.

Bernalillo County Food Manager Certification