South Dakota Food Manager Certification – Health Department Approved
The Brown County Food Manager Certification from AAA Food Handler provides ANSI National Accreditation Board (ANAB)-accredited online training and certification for food industry professionals. This program meets South Dakota health department requirements for earning the Certified Food Protection Manager (CFPM) certification. With self-paced online courses available in English and Spanish, our certification offers a flexible and effective way to ensure food safety compliance.



















Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager (CFPM) Certification is tailored for restaurant managers, food handlers, and hospitality professionals in Brown County. With 24/7 online access, this training allows you to study at your convenience while ensuring compliance with South Dakota Health Department food safety regulations—without interrupting your daily work.
Education serves as a powerful tool to stop, reduce, or eliminate foodborne illnesses and potential food safety hazards.
Enhance critical thinking and decision-making to proactively address and avoid challenging food safety scenarios.
Acquire essential knowledge to reduce or eliminate the risks of foodborne illnesses, creating a safer dining experience for everyone.
Identify and address risks associated with improper food safety practices to protect your food establishment and customers.
Fewer food safety issues lead to happier teams, smoother operations, and increased workplace productivity.
Promoting safe food handling fosters a healthier work environment, boosting employee morale and overall satisfaction.
Our fully online and interactive food manager certification is accessible to food professionals across Aberdeen, Groton, Frederick, Hecla, Columbia, and other cities in Brown County. Whether you manage a restaurant, catering service, food truck, or grocery store, our certification ensures compliance with South Dakota’s food safety regulations.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
Recommend
Complete and helpfull course full of important information.
Good experience
Great course, simple, direct and educational.
The content is clear, engaging, and easy to follow, with practical examples that make it feel relevant to real food service situations. It’s not boring or overly technical, and the interactive format helps keep you focused all the way through. You can move at your own pace, which makes it even better. Overall, a solid and useful training that covers everything you need.
I really enjoyed taking this course through AAA Food Handler. The course was easy to follow and understand, most of all it was easy to navigate online.
Interesting training on food/kitchen management. I will be supervising a parish kitchen where we bring in vendors and ministries to offer our parishioners and students food throughout the week. Some areas didn’t necessarily apply to our kitchen but overall very informative.
i am happy with my review
it was excellent
The training was thorough and easy to understand. I appreciated the quiz checkpoints to review main points from the section. I would recommend this course to someone else.
Very detailed and great for note taking. I like how everything is set up so I can go back and access anything I want again.
THE COURSE WAS SO HELPFUL. VERY UNDERSTANDING. YOU COULD PAUSE AND GO BACK. ALSO LOVED THE PACE YOURSELF .
Covered all the bases and had interactive questions during every module.
Great learning course. Straight to the point and visuals make it easy to learn
This course taught me everything I need to know on managing a business and it is thorough and easy to understand. It helped me a lot.