Certified
Food Protection Manager
(8,295 reviews)
$99.95
Gold Package
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
$69.95
Exam Only
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
$49.95
Training Only
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
- 100% Online, Accessible 24 hours a Day, 7 Days a Week
- Start, Stop and Resume Training Course as Needed
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and Exam Expire 1 Year From Purchase Date
- Exam Passing Score 70%
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
- Print Your Food Manager Certificate Immediately After Passing Your Exam
- Group Registrations: Keep Track of All Employees in One Area
- Certification Valid for Up to 5 Years
- Health Department Approved in All 50 States
- Watch a 1 minute video on how to manage your group. Click here
- We guarantee approval of the Certified Food Protection Manager Program by the health department.
- Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
Wisconsin Food Manager Certification – Health Department Approved
Food Manager Certification Dane County– Trusted Training & Certification
The Food Manager Certification offered by AAA Food Handler in Dane County is accredited by the ANSI National Accreditation Board (ANAB). This program is specifically designed for professionals within the local food industry. It provides online training and assessments that are accessible at any time. The certification complies with the standards established by the Wisconsin Health Department for Certified Food Protection Managers. Furthermore, the program is available in both English and Spanish, accommodating diverse learning preferences.
OUR CLIENTS
Get Your Food Manager Certification Dane County – Fully Accredited & Approved
The Food Protection Manager certification program is accredited by the ANSI National Accreditation Board (ANAB) and is specifically tailored for busy professionals in Dane County. This online course provides the flexibility to learn at one’s own pace, accommodating individual schedules. It is designed to meet the standards the Wisconsin Department of Health set forth, ensuring that participants can complete the program without interfering with their daily responsibilities.
Understanding the Need for Food Manager Certification Dane County
PREVENT
Education plays a vital role in preventing foodborne illnesses and promoting food safety. Adhering to proper handling practices significantly mitigates the associated risks.
AWARENESS
Enhancing critical thinking and decision-making abilities is essential for preventing food safety issues and ensuring the secure delivery of products. These competencies play a vital role in fostering effective risk management throughout the supply chain.
ELIMINATE
Gather key information to reduce the risk of foodborne illnesses and ensure a safer dining experience.
MINIMIZE
Assess and mitigate the risks associated with inadequate food safety practices to safeguard your food enterprise and its patrons.
PRODUCTIVITY
Ensuring food safety enhances employee satisfaction, optimizes operational efficiency, and increases productivity within the workplace.
WORKPLACE SATISFACTION
Safe food handling methods foster a healthier workplace environment, enhancing employee morale and job satisfaction through proper preparation and storage techniques.
Serving Dane County with Top Food Safety Certification
Our comprehensive online Food Manager Certification program is designed specifically for food industry professionals in Dane County, Wisconsin.
WHY CHOOSE US
- Satisfaction Guarantee
- Online Interactive Course
- Meets and Exceeds State Guidelines
- Price Match Guarantee
- Owners and Managers: Manage, Track and Record Employee Progress
Getting Food Manager Certification Is Quick and Hassle-Free
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
