Colorado Food Manager Certification – Health Department Approved
AAA Food Handler provides a convenient online food manager certification course Denver County, accredited by the ANSI National Accreditation Board (ANAB). This adaptable program enables busy professionals in the food industry to obtain their ANSI National Accreditation Board (ANAB)-accredited Food Manager Certification at their convenience. Our certification complies with all health department requirements for the Certified Food Protection Manager designation, ensuring adherence to food safety standards. The course is offered in both English and Spanish to accommodate a diverse range of participants.



















Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager certification provides individuals throughout Denver with the flexibility to meet their food safety training needs. This accessible program aligns with Colorado’s Health Department standards and is available online 24/7, allowing you to learn at your own pace and on your schedule.
Education is the best tool to prevent, minimize, or eliminate food-borne illnesses and food hazards.
Improve critical thinking and decision-making to avoid or prevent sticky situations in food safety.
Gain knowledge to minimize or eliminate foodborne illness risks, ensuring a safer dining experience for all.
Recognize and mitigate the risks of improper food safety procedures in your food establishment.
Reducing food safety complaints will foster a happier workplace, increasing productivity and fewer disruptions.
Safe food handling practices promote a positive work environment, improving overall satisfaction and morale.
Our online, fully accredited food manager certification program is available to food managers all over the cities of Denver and Colorado including:
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
questions were tricky & some were confusing
some were not even related to the study modules
i like it
very informative
It was easy to follow and very organized 10/10 experience.
The modules were easy to follow and informative. There were no issues saving and coming back to the module. The website works well. I loved that I could pause the video to take notes.
There is no option to turn up the playback speed on these videos, making it take FOREVER to get through common sense material. You also cannot click to a certain spot in the video to review something. You have to restart the whole video and pause once you get to it. I seriously wish that I would have just Googled a few refresher things instead of paying for this course because it is practically no different from what you learn for a normal food certification card. DO NOT PAY FOR THIS COURSE. Just study normal food safety practices and take the test, the rest is common sense.
Thorough and had a lot of information pertaining to the food industry. However, there were some review sessions that told you a score and the rest did not. If that could get updated, it would be even better. Other than that, I did enjoy the course to its entirety.
Informative and clear!
This was a comprehensive course that was well thought-out and easy to follow. I enjoyed the quizzes at the end of each section and the ability to take a practice quize
I thought the training provided was easy to navigate and also understand. The information provided was thorough and gave me good guidance on steps required to properly protect our food establishment.
5 stars
A good program.
I felt test is long but informative
Very easy to follow- straight to the point.