Massachusetts Food Manager Certification – Health Department Approved



















To promote safe dining practices, it is essential to implement strategies that minimize the risk of foodborne illnesses, safeguard public health, and comply with food safety regulations.
Recognize and mitigate the risks of improper food safety procedures in your food establishment.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
Yo no sabía q al usar un mismo cuchillo para cortar un pollo y una lechuga se puede contaminar
I thought the course was very thorough and I appreciated the repetition of the most important concepts throughout the entirety as it helped me better memorize those concepts.
EN EL EXAMEN FINAL HACEN PREGUNTAS GENERALES QUE NO TE EXPLICAN EN EL CURSO Y ESO CONFUNDE
The course was painless with its delivery, however still kept your attention and focus! It was informative without it being too lengthy, and made it fun with the interactive modules.
Extremely helpful, and very informative!
Nice
very easy to assimilate
Inform
Informative
Most information is common sense, this training was simple and a good refresher.
Loved all the graphics to keep me engaged
Easy to understand instruction. Would recommend to anyone needing a food handler card
Informative
Engaging and easy to understand