The Hawaii County Food Manager Certification, provided by the AAA Food Handler program, delivers ANSI National Accreditation Board (ANAB)-accredited online training and exams for Hawaii’s food industry professionals. Accessible anytime, this certification satisfies health department standards for earning the Certified Food Protection Manager certification. Offered in both English and Spanish, it ensures a flexible and efficient way to maintain food safety compliance.



















Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager Certification is designed to meet the demands of busy professionals in Hawaii County, Hawaii. Offering 24/7 online access, this program provides the flexibility to learn at your own pace while ensuring compliance with Hawaii Health Department standards—all without disrupting your daily commitments.
Education serves as a powerful tool to stop, reduce, or eliminate foodborne illnesses and potential food safety hazards.
Enhance critical thinking and decision-making to proactively address and avoid challenging food safety scenarios.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
THIS IS MY 2ND TIME USING THIS COMPANY AND I WILL CONTINUE TO RECOMMEND AND RETURN. SO EASY, INFO IS TO THE POINT AND ONLY WHAT IS NECESSARY.
easy to understand well organize information but would be better if there is more of test or interactive game or characters to help memorization.
Remove the completed module pop up that pops up right on top of the Next Module link. Enable auto play when clicking the Next module button. Sometimes we miss something, and we need to rewind a bit. The only way to go back is to watch the whole module.
It was a well put together course. Very informative and I believe I’ve learned a lot.
I took CDM and CFPP courses years ago while working in a hospital, this was a perfect refresher course.
This course was extremely concise, descriptive, and easy to navigate through. It was far more entertaining than merely reading a training manual because it constantly kept me engaged through interactive segments, including the section reviews. I would recommend this course to those wanting to become food managers at their respective food establishments.
None
overall good information was given to me, was not too long, good test quesitons in between to make sure you retained the info, would reccomend.
i loved the stressing of handwashing. ever since covid, i have become a beast on the insistance of handwashing.
Overall, great content and detail to information. I feel prepared. The only thing was there were a few questions on quizes that were not reviewed beforehand.
This was good information for me to learn in order to manage a golf course and
good
Great content
A good quick course that hits the highlights and provides fantastic first level training for new supervisors in food service.
It was alot of money information but presented well
I enjoyed it being self paced