Illinois Food Manager Certification – Health Department Approved
Our Food Manager Certification in DuPage County program provides ANSI National Accreditation Board (ANAB)- accredited online training and exams, available 24/7, for professionals in the Illinois food industry. This ANSI National Accreditation Board (ANAB)-accredited certification meets the Illinois Department of Public Health requirements for obtaining the Certified Food Protection Manager credential and is offered in English and Spanish.



















Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager certification complies with the Illinois Department of Public Health standards and is available to individuals throughout DuPage County, Illinois. This fully online program allows you to begin, pause, and resume training at your convenience.
Education serves as the key to reducing, managing, and eliminating foodborne illnesses and hazards in DuPage County.
Strengthen your critical thinking and decision-making abilities to prevent potential food safety issues and manage complex situations.
Equip yourself with the knowledge to reduce or eliminate risks related to foodborne illnesses, ensuring a safer dining experience for all.
Identify and address the risks associated with improper food safety practices in your establishment, ensuring compliance and safety.
Minimizing food safety concerns leads to a more positive work environment, boosting productivity and reducing workplace disruptions.
Adopting safe food handling practices creates a positive, supportive atmosphere, enhancing overall satisfaction and morale among staff.
Our 100% online food manager certification program is available across DuPage County, including cities such as:
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
I liked the short modules. It was easy to take notes and stay engaged.
This course was informative and easy to follow.
I found the course extremely informative and sometimes disconcerting with the information on how items are spread and how few people wash their hands. I appreciate the information provided and will do my utmost to follow through providing a safe environment for our establishment. Thank you
So much knowledgeable information about the process in handling food.
A very easy way to learn the course.
It was informative
It was a very informative course.
The slides were quick, easy to understand, and straight to the point! well done.
The course was easy to navigate through and very thorough.
very informative and thorough
Everything was broken down in a way you can easily understand.
Thorough, easy to follow, and detailed course.
l loved taking this course it has enriched my knowledge
It was very informative.
The courses were very helpful.