Certified
Food Protection Manager

4.9

(8,296 reviews)

$99.95

Gold Package

$119.95

Diamond Package

$69.95

Exam Only

$49.95

Training Only

100% Online, Accessible 24 hours a Day, 7 Days a Week
Start, Stop and Resume Training Course as Needed
Course Duration: 4 Hours Exam Duration: 2 Hours
Courses and Exam Expire 1 Year From Purchase Date
Exam Passing Score 70%

ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
Print Your Food Manager Certificate Immediately After Passing Your Exam
Group Registrations: Keep Track of All Employees in One Area
Certification Valid for Up to 5 Years
Health Department Approved in All 50 States
Watch a 1 minute video on how to manage your group. Click here
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

Rhode Island Food Manager Certification – Health Department Approved

Food Manager Certification Kent County - Flexible and Accredited Programs

The Kent County Food Manager Certification, provided by the AAA Food Handler program, delivers ANSI National Accreditation Board (ANAB)-accredited online training and exams for Rhode Island’s food industry professionals. Accessible anytime, this certification satisfies health department standards for earning the Certified Food Protection Manager certification. Offered in both English and Spanish, it ensures a flexible and efficient way to maintain food safety compliance.

OUR CLIENTS

Food Manager Certification Kent - Built for Food Service Success

Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager Certification is designed to meet the demands of busy professionals in Kent County, Rhode Island. Offering 24/7 online access, this program provides the flexibility to learn at your own pace while ensuring compliance with Rhode Island Health Department standards—all without disrupting your daily commitments.

Key Benefits of AAA Food Manager Certification

PREVENT

Education serves as a powerful tool to stop, reduce, or eliminate foodborne illnesses and potential food safety hazards.

AWARENESS

Enhance critical thinking and decision-making to proactively address and avoid challenging food safety scenarios.

ELIMINATE

Acquire essential knowledge to reduce or eliminate the risks of foodborne illnesses, creating a safer dining experience for everyone.

MINIMIZE

Identify and address risks associated with improper food safety practices to protect your food establishment and customers.

PRODUCTIVITY

Fewer food safety issues lead to happier teams, smoother operations, and increased workplace productivity.

WORKPLACE SATISFACTION

Promoting safe food handling fosters a healthier work environment, boosting employee morale and overall satisfaction.

Supporting Food Safety Leaders in Kent County, Rhode Island

Our fully online and interactive food manager certification program is accessible to food professionals throughout the cities of Kent County, Rhode Island.

WHY CHOOSE US

Getting Food Manager Certification Is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

Simple and effective

November 13, 2025

Mabel L.

Quick and painless

Great program easy to navigate

Allyson

Food

mmm yummy food

Kyle

No Title

It is a very helpful and informative training

Rina A.

Angie M.

Courtney B.

Required for work

Having a hard time finding out how to print my certification with my

Courtney

Alannah

Michael

Very easy

Leah

Fun

Josefina S.

Dakota

Well-Structured and Easy to Follow

The course was straightforward and well-organized—each module covered everything I needed to succeed on the exam.

Mary

Good cleaning practices

Washing hands can prevent lots of problems

Viky L.

Liz

Shylee W.

Contaminación cruzada

Yo no sabía q al usar un mismo cuchillo para cortar un pollo y una lechuga se puede contaminar

Juana

I liked the assessments

I thought the course was very thorough and I appreciated the repetition of the most important concepts throughout the entirety as it helped me better memorize those concepts.

Glenna A.