Alaska Food Manager Certification – Health Department Approved
The Matanuska-Susitna County Food Manager Certification from AAA Food Handler offers ANSI National Accreditation Board (ANAB)-accredited online training and certification for food industry professionals. This program meets Alaska health department standards for obtaining the Certified Food Protection Manager (CFPM). With self-paced online courses available in English and Spanish, our certification provides a flexible and effective way to maintain food safety compliance.



















Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager (CFPM) Certification is specifically designed for restaurant managers, food handlers, and hospitality professionals in Matanuska-Susitna County. With 24/7 online access, this training allows you to study at your convenience while ensuring compliance with Alaska Health Department food safety regulations—without disrupting your work schedule.
Our fully online and interactive food manager certification program is accessible to food professionals in Wasilla, Palmer, Houston, Big Lake, Sutton-Alpine, and other areas in Matanuska-Susitna County. Whether you operate a restaurant, catering business, food truck, or grocery store, our certification ensures compliance with Alaska’s food safety regulations.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
the only thing that I would recommend in the future is easier progress tracking. I would reccomend this course do to the national recognition that it has.
Information was clearly presented
Great material and explanations. Easy to understand.
This was a very well laid out and produced course. I appreciated the way it was organized. It kept me engaged throughout.
Was not as complicated as expected. I learned what was need and am now ready to take the test.
Straightforward and fun
nice and easy, very well put together
Easy to follow the modules and found them informative.
This was really well put together and time efficient.
Good Course
Very informative and engaging.The videos made learning about food safety principles easy to remember for the exam.
This is by far one of the best food handlers classes I’ve taken. Very easy to follow. The information is presented in a way that is easy to remember.
I feel like this helps achieve the goal of satisfying customers with safe food products
An interesting detail is that food intoxications and food infections are different things! They are caused by different things and the timing for symptoms are completely different.
i liked the review questions at the end of the modules
As a small business owner there is difficult to find enough free time during the day, fortunately this course gives me the opportunity to take the training course in my pace.