Monongalia County
Food Manager Certification

Name: Food Safety Training
Brand: AAA Food Handler
Rating: 4.9 (9629 reviews)

4.9

(9,185 reviews)

$99.95

Gold Package

$119.95

Diamond Package

$69.95

Exam Only

$49.95

Training Only

* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.

100% Online, Accessible 24 hours a Day, 7 Days a Week
Start, Stop and Resume Training Course as Needed
Course Duration: 4 Hours Exam Duration: 2 Hours
Courses and Exam Expire 1 Year From Purchase Date
Exam Passing Score 70%

ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
Print Your Food Manager Certificate Immediately After Passing Your Exam
Group Registrations: Keep Track of All Employees in One Area
Certification Valid for Up to 5 Years
Health Department Approved in All 50 States
Watch a 1 minute video on how to manage your group. Click here
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

West Virginia Food Manager Certification – Health Department Approved

Food Manager Certification Monongalia County - Trusted & Accredited

The Monongalia County Food Manager Certification program from AAA Food Handler provides ANSI National Accreditation Board (ANAB)-accredited online training and certification for food industry professionals. This program meets West Virginia health department requirements for obtaining the Certified Food Protection Manager (CFPM) certification. With flexible online training in both English and Spanish, our certification helps ensure food safety compliance with ease and convenience.

OUR CLIENTS

Food Manager Certification Monongalia County - Built for Food Industry Professionals

Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager (CFPM) Certification is specifically designed to support food manager professionals across Monongalia County. With 24/7 online access, this training program allows you to study at your own convenience while fulfilling the West Virginia Health Department food safety requirements.

Key Benefits of AAA Food Manager Certification

PREVENT

Education serves as a powerful tool to stop, reduce, or eliminate foodborne illnesses and potential food safety hazards.

AWARENESS

Enhance critical thinking and decision-making to proactively address and avoid challenging food safety scenarios.

ELIMINATE

Acquire essential knowledge to reduce or eliminate the risks of foodborne illnesses, creating a safer dining experience for everyone.

MINIMIZE

Identify and address risks associated with improper food safety practices to protect your food establishment and customers.

PRODUCTIVITY

Fewer food safety issues lead to happier teams, smoother operations, and increased workplace productivity.

WORKPLACE SATISFACTION

Promoting safe food handling fosters a healthier work environment, boosting employee morale and overall satisfaction.

Supporting Food Safety Leaders in Monongalia County, West Virginia

Our fully online and interactive food manager certification program is accessible to food professionals across Morgantown, Westover, Star City, Granville, and other cities within Monongalia County. Whether you run a restaurant, catering business, food truck, or grocery store, our program ensures you stay compliant with West Virginia’s food safety regulations.

WHY CHOOSE US

Getting Food Manager Certification Is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

Good Course

February 7, 2026

Recommend

Deanna E.

very easy to understand

Complete and helpfull course full of important information.

Lucia R.

Wonderful

Good experience

Genevieve R.

Great course

Great course, simple, direct and educational.

Gabriel

No Title

February 6, 2026

The content is clear, engaging, and easy to follow, with practical examples that make it feel relevant to real food service situations. It’s not boring or overly technical, and the interactive format helps keep you focused all the way through. You can move at your own pace, which makes it even better. Overall, a solid and useful training that covers everything you need.

Curtis

Easy to understand

I really enjoyed taking this course through AAA Food Handler. The course was easy to follow and understand, most of all it was easy to navigate online.

Daisy M.

Food Manager Training

Interesting training on food/kitchen management. I will be supervising a parish kitchen where we bring in vendors and ministries to offer our parishioners and students food throughout the week. Some areas didn’t necessarily apply to our kitchen but overall very informative.

Erin R.

It was good

Kelli

5 stars

i am happy with my review

vanessa V.

Mary M.

Kevin R.

Scarlett S.

Manager

it was excellent

Andimore

Clear and Easy to follow

The training was thorough and easy to understand. I appreciated the quiz checkpoints to review main points from the section. I would recommend this course to someone else.

Aurora P.

Detailed and Great for note taking

Very detailed and great for note taking. I like how everything is set up so I can go back and access anything I want again.

lora A.

LOVED THIS SO HELPFUL

THE COURSE WAS SO HELPFUL. VERY UNDERSTANDING. YOU COULD PAUSE AND GO BACK. ALSO LOVED THE PACE YOURSELF .

JOYCE S.

Overall review

Covered all the bases and had interactive questions during every module.

Regina Z.

Great learning course. Straight to the point and visuals make it easy to learn

Jericho

Debbie P.

Best course ever

This course taught me everything I need to know on managing a business and it is thorough and easy to understand. It helped me a lot.

Laura G.