Certified
Food Protection Manager
(8,484 reviews)
$99.95
Gold Package
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
$49.95
Training Only
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
- 100% Online, Accessible 24 hours a Day, 7 Days a Week
- Start, Stop and Resume Training Course as Needed
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and Exam Expire 1 Year From Purchase Date
- Exam Passing Score 70%
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
- Print Your Food Manager Certificate Immediately After Passing Your Exam
- Group Registrations: Keep Track of All Employees in One Area
- Certification Valid for Up to 5 Years
- Health Department Approved in All 50 States
- Watch a 1 minute video on how to manage your group. Click here
- We guarantee approval of the Certified Food Protection Manager Program by the health department.
- Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
Ohio Food Manager Certification – Health Department Approved
Food Manager Certification Montgomery County – Your Path to Compliance
The Food Manager Certification program in Montgomery County, offered by AAA Food Handler, is a comprehensive ANSI National Accreditation Board (ANAB)-accredited online training initiative tailored for food industry professionals. This program equips participants with the vital knowledge required to comply with Ohio’s stringent health regulations while fostering a strong emphasis on food safety practices. The course is thoughtfully designed for maximum flexibility, featuring modules available in both English and Spanish, which enables learners to progress through the material at their own pace and on their own schedule. With interactive content, quizzes, and real-world scenarios, participants will gain practical skills and insights critical for effectively managing food operations and ensuring public health in their establishments.
OUR CLIENTS
Food Manager Certification Montgomery County – State-Recognized Training
The Food Manager Certification, accredited by the ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)), is now offered online for professionals residing in Montgomery County. This program aligns with the standards established by the Ohio Department of Health Services. The course provides a flexible learning experience, allowing participants to access educational materials at their convenience. Individuals may initiate, pause, and resume their studies at their own pace, thereby facilitating the attainment of certification while effectively managing both professional and personal commitments.
How Food Manager Certification Montgomery County Helps You Stay Compliant
PREVENT
Education plays a crucial role in mitigating safety hazards and stopping the spread of foodborne illnesses.
AWARENESS
Strengthen your critical thinking and problem-solving abilities to effectively manage food safety concerns.
ELIMINATE
Implement proactive measures to lower the chances of foodborne illnesses, ensuring a safer dining environment for all.
MINIMIZE
Recognize and address potential risks associated with inadequate food safety practices in your establishment.
PRODUCTIVITY
A well-structured food safety system helps prevent complications, streamlines operations and boosts overall efficiency.
WORKPLACE SATISFACTION
Upholding food safety standards creates a healthier work environment, enhancing employee morale and job fulfillment.
Advancing Food Safety Standards for Montgomery County Professionals
Our 100% online food management program is fully accessible in Montgomery County, Ohio, providing a convenient and flexible learning experience. This highly regarded program is recognized in many cities including:
WHY CHOOSE US
- Satisfaction Guarantee
- Online Interactive Course
- Meets and Exceeds State Guidelines
- Price Match Guarantee
- Owners and Managers: Manage, Track and Record Employee Progress
Getting Food Manager Certification Is Quick and Hassle-Free
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
