The Santa Fe County Food Manager Certification, provided by AAA Food Handler, offers ANAB-accredited online training and exams for food service professionals in New Mexico. This certification ensures compliance with state and local health department regulations, helping managers earn their Certified Food Protection Manager (CFPM) certification. With 24/7 access, our program is designed for flexibility, allowing you to complete training at your convenience in English or Spanish.



















Food safety is a critical responsibility for food service professionals in Santa Fe County, New Mexico. Our Certified Food Protection Manager (CFPM) training ensures that restaurant managers, caterers, food truck owners, and other professionals meet New Mexico food safety regulations while keeping their customers and employees safe.
Comprehensive training helps prevent, reduce, and eliminate foodborne illnesses, protecting customers and employees from potential hazards.
Enhance your ability to recognize food safety risks and take proactive steps to ensure a safe dining experience.
Learn to implement effective food safety protocols, reducing contamination and ensuring compliance with health regulations.
Lower the chances of health code violations, customer complaints, and legal issues by following proper food safety procedures.
A well-trained team leads to smoother operations, fewer disruptions, and increased workplace productivity.
Building a strong food safety culture improves employee morale, fosters a healthier work environment, and boosts customer trust.
Our online food manager certification is accessible throughout Santa Fe County, including Santa Fe, Edgewood, Eldorado, Pojoaque, and Tesuque.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
This course was informative and easy to follow.
I found the course extremely informative and sometimes disconcerting with the information on how items are spread and how few people wash their hands. I appreciate the information provided and will do my utmost to follow through providing a safe environment for our establishment. Thank you
So much knowledgeable information about the process in handling food.
A very easy way to learn the course.
It was informative
It was a very informative course.
The slides were quick, easy to understand, and straight to the point! well done.
The course was easy to navigate through and very thorough.
very informative and thorough
Everything was broken down in a way you can easily understand.
Thorough, easy to follow, and detailed course.
l loved taking this course it has enriched my knowledge
It was very informative.
The courses were very helpful.
Very informative