The Santa Fe County Food Manager Certification, provided by AAA Food Handler, offers ANAB-accredited online training and exams for food service professionals in New Mexico. This certification ensures compliance with state and local health department regulations, helping managers earn their Certified Food Protection Manager (CFPM) certification. With 24/7 access, our program is designed for flexibility, allowing you to complete training at your convenience in English or Spanish.



















Food safety is a critical responsibility for food service professionals in Santa Fe County, New Mexico. Our Certified Food Protection Manager (CFPM) training ensures that restaurant managers, caterers, food truck owners, and other professionals meet New Mexico food safety regulations while keeping their customers and employees safe.
Comprehensive training helps prevent, reduce, and eliminate foodborne illnesses, protecting customers and employees from potential hazards.
Enhance your ability to recognize food safety risks and take proactive steps to ensure a safe dining experience.
Learn to implement effective food safety protocols, reducing contamination and ensuring compliance with health regulations.
Lower the chances of health code violations, customer complaints, and legal issues by following proper food safety procedures.
A well-trained team leads to smoother operations, fewer disruptions, and increased workplace productivity.
Building a strong food safety culture improves employee morale, fosters a healthier work environment, and boosts customer trust.
Our online food manager certification is accessible throughout Santa Fe County, including Santa Fe, Edgewood, Eldorado, Pojoaque, and Tesuque.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
Informative and easy to get through
it was good learning. i recomend it.
It was easy to navigate and I learned so much. It was very straightforward.
Very informative.
Nice job with the presentation of this material. It was straight forward and well presented.
This training is boring. But you have to take it and I will say this course was thorough. So pay attention and you should do fine on your exam and then you don’t have to deal with it for five years.
good course i recommend it
Learned from this course and will recommend
I still think it could be a tad bit shorter but for the topics I didn’t find it to be super painful in layout and content
Very clear, informative, and to the point.
Best course out there, very simple and straightforward.
good and easy for understanding
This course was easy to understand.
Enjoy the course. Very educational on food safety and easy to follow along.