Ward County
Food Manager Certification

4.9

(11,225 reviews)

$99.95

Gold Package

$119.95

Diamond Package

$99.95

Exam Only

$49.95

Training Only

100% Online, Accessible 24 hours a Day, 7 Days a Week
Start, Stop and Resume Training Course as Needed
Course Duration: 4 Hours, Exam Duration: 2 Hours
Courses and Exam Expire 1 Year From Purchase Date
Exam Passing Score 70%

ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
Print Your Food Manager Certificate Immediately After Passing Your Exam
Group Registrations: Keep Track of All Employees in One Area
Certification Valid for Up to 5 Years
Health Department Approved in All 50 States
Watch a 1 minute video on how to manage your group. Click here
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

North Dakota Food Manager Certification – Health Department Approved

Food Manager Certification Ward County – Get Certified Today

The Ward County Food Manager Certification by the AAA Food Handler program offers ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)) – accredited online training and exams, accessible anytime for professionals in the Ward County food industry. This ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification fulfills health department requirements to obtain the Certified Food Protection Manager for food safety and is available in English and Spanish.

Our Clients

Get Your Certified Food Manager Certification Ward County : Fully Accredited & Approved

Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager certification is designed for individuals across all cities in Ward County and North Dakota. It offers flexible and accessible training that meets North Dakota Health Department standards. The course is 100% online and available 24/7, so you can start, stop, and resume training at your convenience.

Benefits of Food Manager Certification Ward County, North Dakota

PREVENT

Education is the best tool to prevent, minimize, or eliminate food-borne illnesses and food hazards

AWARENESS

Improve critical thinking and decision-making to avoid or prevent sticky situations in food safety

ELIMINATE

Gain knowledge to minimize or eliminate foodborne illness risks, ensuring a safer dining experience for all

MINIMIZE

Recognize and mitigate the risks of improper food safety procedures in your food establishment

PRODUCTIVITY

Reducing food safety complaints will foster a happier workplace, increasing productivity and fewer disruptions

WORKPLACE SATISFACTION

Safe food handling practices promote a positive work environment, improving overall satisfaction and morale

Serving Food Managers Across Ward County, North Dakota

Our online food manager certification program is available to food managers throughout Ward County and is recognized in cities including Minot, Burlington, Kenmare, and surrounding areas.