Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Illinois Food Manager Certification – Health Department Approved
The Food Manager Certification in Will County, offered by AAA Food Handler, provides a comprehensive online training program for food industry professionals. This ANSI National Accreditation Board (ANAB)-accredited course equips participants with the essential knowledge and skills needed to meet and adhere to Illinois health regulations, promoting safety and excellence in food service.
The program is designed for flexibility, allowing individuals to learn independently and progress at their own pace. To ensure accessibility, the course is available in both English and Spanish, catering to a diverse audience and enabling everyone to succeed in the food industry.



















The food manager certification, accredited by ANSI National Accreditation Board (ANAB), is for professionals in Will County and is available online. It meets the standards set by the Illinois Department of Health Services. The course is flexible, allowing you to access materials whenever you want. You can start, pause, and resume your studies at your own pace. This flexibility lets you earn your certification while still managing your work and personal life.
Education is essential for reducing safety risks and preventing foodborne illnesses.
Improve your critical thinking and problem-solving skills to handle food safety issues effectively.
Take steps to reduce the risk of foodborne illnesses. This will help create a safer dining experience for everyone.
Identify and address potential risks of inadequate food safety practices within your establishment.
An effective food safety system helps prevent issues, ensures smoother operations, and enhances overall efficiency.
Maintaining food safety standards fosters a healthier workplace, improving employee morale and job satisfaction.
Our comprehensive online food manager program is fully accessible in Will County, Illinois, providing a convenient and flexible learning experience. This program is highly regarded and recognized across numerous cities, offering participants the opportunity to enhance their food management skills in a supportive, virtual environment.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
Excellent training and informative.
excellent class very informative trainginh
I recently completed the Food Manager Certification course, and it exceeded my expectations. The course was interactive, informative, and engaging, making it easy to stay focused throughout. The material was presented in a clear and concise manner, with real-world examples that made the information easy to understand and apply. Overall, the course was well-prepared, highly organized, and professionally delivered. I would definitely recommend it to anyone seeking a solid foundation in food safety and management.
This course was self paced, easy to learn, and beneficial. I recommend to anyone that needs to get their certification .
This program was easy to follow and easy to pass.
Very well organized training
very well explained,
Was able to complete on my time
This is a great training all the way around. It is long and a little arduous, but well worth it. It is very informative and simple to understand. The training is divided into 10 sessions, each of which is further broken down into various sections. These sections are very straightforward. Very easy to take notes and follow through. The only negative thing I have to say is that if you miss something being said, you can’t scroll backwards; you have to repeat that lesson of that section.
Covered a wide range of concepts in a way that was easy to understand
I found the course to be standard in almost all the information provided however, particularly at the earlier points in the course, I found several instances of information that should have been taught concurrently was split up. This non-linear dissemination made written note taking quite problematic and impeded what could be a more natural flow throughout the lessons. The topic that this was most prevalent in was the discussion of Bio Hazards including discussion of various pathogens. I specifically recall a lesson review with questions regarding Trichinella and Shiga Toxin when they had not yet been covered in the course. Immediately following that review section, those topics were then covered. Outside of those issues I found the course to be rather buggy. I used an iPad A16 (2025) with the latest software update as of today 11/16/25. Also as a note, it would be very helpful to rewind each video along the slider bar to a specific point rather than having to replay the entire video.
Good Stuff!
It was an easy and Interesting course. I learned things I did not know .
The importance of keep food safe to avoid any outbreak. The importance of keeping the food facilities clean and safe. The importance of give training to your staff and record and report everything. The importance of times and temperatures in a food facility.
I like how the course simplify things!
Simple yet effective information
Learned a lot.
All the information was good and it presented what it said I needed to know for the exam. It was frustrating not to be able to rewind or jump back within a module. There were many times I missed a little bit of what was said or was taking notes and needed to restart an entire module because I missed a single sentence.