Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Massachusetts Food Manager Certification – Health Department Approved
The Food Manager Certification Worcester County program offered by AAA Food Handler is a comprehensive training and examination initiative delivered entirely online and accredited by ANSI National Accreditation Board (ANAB). This self-directed course is designed specifically for food industry professionals and ensures adherence to the requirements set forth by the Massachusetts Department of Health Services. The program is accessible in both English and Spanish, providing a flexible and convenient pathway to certification.



















The ANSI National Accreditation Board (ANAB)-accredited food manager certification program is specifically designed for professionals in Worcester County, Massachusetts. This comprehensive online course adheres to the standards set forth by the Massachusetts Department of Health Services. With 24/7 access, participants are afforded the flexibility to begin, pause, and resume the course at their convenience. This ensures a seamless progression toward certification that effectively accommodates individual schedules.
Education plays a crucial role in preventing foodborne illnesses and mitigating safety hazards prior to their occurrence.
To enhance your critical thinking and problem-solving abilities, it is essential to proactively identify and address issues related to food safety.
Acquire comprehensive strategies to reduce the risk of foodborne illnesses, thereby ensuring a safe dining experience for all individuals involved.
Comprehend and mitigate the risks associated with inadequate food safety practices within your organization.
An effectively managed food safety system minimizes disruptions, thereby enhancing efficiency and overall productivity.
Adhering to food safety protocols promotes a healthier work environment, thereby enhancing team morale and overall job satisfaction.
Our entirely online food manager certification program is available to food managers in Worcester County, Massachusetts, and is recognized in several cities.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
Hello, this course was amazing. We have a small restaurant in a casino and will put three other managers through this knowledgeable certification. Thank you
Very informative and detailed. I’ve learned so much!
Very good course
Great course! Very easy to follow and understand. Highly recommended!
Excellent training and informative.
excellent class very informative trainginh
I recently completed the Food Manager Certification course, and it exceeded my expectations. The course was interactive, informative, and engaging, making it easy to stay focused throughout. The material was presented in a clear and concise manner, with real-world examples that made the information easy to understand and apply. Overall, the course was well-prepared, highly organized, and professionally delivered. I would definitely recommend it to anyone seeking a solid foundation in food safety and management.
This course was self paced, easy to learn, and beneficial. I recommend to anyone that needs to get their certification .
This program was easy to follow and easy to pass.
Very well organized training
very well explained,
Was able to complete on my time
This is a great training all the way around. It is long and a little arduous, but well worth it. It is very informative and simple to understand. The training is divided into 10 sessions, each of which is further broken down into various sections. These sections are very straightforward. Very easy to take notes and follow through. The only negative thing I have to say is that if you miss something being said, you can’t scroll backwards; you have to repeat that lesson of that section.
Covered a wide range of concepts in a way that was easy to understand
I found the course to be standard in almost all the information provided however, particularly at the earlier points in the course, I found several instances of information that should have been taught concurrently was split up. This non-linear dissemination made written note taking quite problematic and impeded what could be a more natural flow throughout the lessons. The topic that this was most prevalent in was the discussion of Bio Hazards including discussion of various pathogens. I specifically recall a lesson review with questions regarding Trichinella and Shiga Toxin when they had not yet been covered in the course. Immediately following that review section, those topics were then covered. Outside of those issues I found the course to be rather buggy. I used an iPad A16 (2025) with the latest software update as of today 11/16/25. Also as a note, it would be very helpful to rewind each video along the slider bar to a specific point rather than having to replay the entire video.
Good Stuff!