Is Missouri Food Manager Certification required?

Not statewide. However, many counties and cities require at least one Certified Food Protection Manager on staff.

Which Missouri counties require Food Manager Certification?

Certification is required in Boone, Cape Girardeau, Cass, Clay, Dent, Franklin, Jefferson, Lincoln, Marion, Platte, St. Charles, and St. Louis counties, as well as the cities of Independence, Kansas City, and St. Louis.

Does AAA Food Handler provide an approved certification for Missouri?

Yes. AAA Food Handler offers an ANSI and ANAB-accredited certification accepted in all Missouri jurisdictions that require a certified food manager.

Can I complete the training and exam online?

Yes. AAA Food Handler provides a fully online course and a remote-proctored exam.

How long is Missouri Food Manager Certification valid?

The certification is valid for five years in regulated Missouri counties.

What score is required to pass the exam?

A minimum passing score of 70 percent is required.

What food temperatures are required in Missouri?

Hot holding must be 135°F or above, cold holding must be 41°F or below, and comminuted meats require cooking temperatures between 145°F and 158°F depending on cook time.

Is bare-hand contact allowed?

No. Bare-hand contact with ready-to-eat foods is prohibited in Missouri.

Does AAA Food Handler offer certificate renewal?

Yes. Renewal training and retesting are available online every five years.

Is HACCP training included?

Yes. HACCP fundamentals for special food processes are included in the course.

MISSOURI
FOOD MANAGER CERTIFICATION

Name: Food Safety Training
Brand: AAA Food Handler
Rating: 4.9 (9629 reviews)

4.9

(9,207 reviews)

$99.95

Gold Package

$119.95

Diamond Package

$69.95

Exam Only

$49.95

Training Only

* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.

100% Online, Accessible 24 hours a Day, 7 Days a Week
Start, Stop and Resume Training Course as Needed
Course Duration: 4 Hours Exam Duration: 2 Hours
Courses and Exam Expire 1 Year From Purchase Date
Exam Passing Score 70%

ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
Print Your Food Manager Certificate Immediately After Passing Your Exam
Group Registrations: Keep Track of All Employees in One Area
Certification Valid for Up to 5 Years
Health Department Approved in All 50 States
Watch a 1 minute video on how to manage your group. Click here

Missouri Food Manager Certification – Health Department Approved

We guarantee approval of the Certified Food Protection Manager Program by the health department.

Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

OUR CLIENTS

BENEFITS OF TRAINING

PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.

PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US

Getting Food Manager Certification Is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

FREQUENTLY ASKED QUESTIONS (FAQs)

Do I Need A Food Protection Manager Certification To Open A Restaurant In Missouri?

Yes. Most Missouri food establishments are required to have a Certified Food Protection Manager (CFPM) on staff. The certification must come from a program accredited by the ANAB.

What Makes The AAA Food Handler Certification Approved In Missouri?

AAA Food Handler’s Food Protection Manager Certification is accredited by the ANAB and meets national food safety standards established by the Conference for Food Protection (CFP), making it valid statewide in Missouri.

Can I Complete The Missouri Food Protection Manager Training And Exam Entirely Online?

Yes. Both the training and the exam are available online 24/7. You can complete the entire process at your own pace and download your certificate immediately after passing.

Does The Food Protection Manager Certification Meet Local Health Requirements In Missouri?

Yes. The certification from AAA Food Handler meets the requirements of both city and county health departments across Missouri, ensuring you’re compliant at every jurisdictional level.

Which Missouri Counties And Cities Accept The Food Protection Manager Certification?

The certification is accepted in Boone County (including Columbia), Cape Girardeau, Clay County, Dent County, Franklin County, the City of Independence, Jefferson County, Kansas City, Lincoln County, Marion County, Platte County, St. Charles County, and both St. Louis City and County.

How Long Is The Food Protection Manager Certification Valid In Missouri?

Once you pass the exam, your Missouri Food Manager Certification remains valid for 5 years throughout Missouri.

What Happens If My Food Protection Manager Certification Expires?

To stay compliant with Missouri food safety laws, you must retake and pass a new exam from a program accredited by the ANAB when your certification expires.

Is The Food Protection Manager Certification Accepted In Healthcare Or Long-Term Care Kitchens?

Yes. AAA Food Handler’s certification meets federal food safety requirements outlined in CFR § 483.60, making it valid in healthcare facilities, nursing homes, and other dietary service operations.

What If I Fail The Food Protection Manager Exam?

AAA Food Handler offers one free retest with most packages if you complete all training and practice tests before your first attempt. Additional retests are available for a fee.

Can I Transfer My Certification Between Missouri Food Employers?

Once you earn your Food Protection Manager Certification, it belongs to you personally, not to your employer. You can present it to any food establishment in Missouri where you work, as long as it remains valid.

Why Should I Choose A Program Accredited By The ANAB?

Programs accredited by the ANAB are nationally recognized and meet strict quality standards, ensuring your certification is valid across Missouri and other U.S. states.

Is The Food Protection Manager Certification Offered In Spanish For Missouri Workers?

Yes. AAA Food Handler offers the Food Protection Manager Certification training and exam in both English and Spanish, and both language options are accepted by health departments throughout Missouri.

Who Regulates Food Protection Manager Certification Requirements In Missouri?

For official guidance, contact:

Missouri Department of Health and Senior Services
Bureau of Environmental Health Services
912 Wildwood
Jefferson City, Missouri 65102
Website: https://health.mo.gov

Clear, understandable

February 10, 2026

good course i recommend it

sam H.

Lengthy but simple to understand

Learned from this course and will recommend

Anthony

they training every single details you need in food service area

Dave

Average

I still think it could be a tad bit shorter but for the topics I didn’t find it to be super painful in layout and content

Donna

Great course

Very clear, informative, and to the point.

Shane C.

Amazing

Best course out there, very simple and straightforward.

very good

February 9, 2026

good and easy for understanding

jinfang W.

No Title

Steve Z.

Review

This course was easy to understand.

Jay H.

Cody C.

It was Great!

Enjoy the course. Very educational on food safety and easy to follow along.

Kiayonda H.

Very detailed and the illustrations helped a bunch

Great course and highly recommend. I feel confident I’m going to ace this exam and will be an asset to the food industry moving forward.

Larry C.

i learned a lot

it was easy to follow and informative

stephen

Polices

February 8, 2026

Very educational.

Annett M.

Clear View

Pretty simple and understanding.

Very helpful course

This course has been very helpful in many ways. I thought I had a pretty good idea on guidelines for food, but I learned a lot more than I thought I would. These items are a good thing to know in your every day life.

McKinley D.

Great source, easy to follow

Very Informative

Alexis

Good trainging but took a lot longer to get through the modules that they told me when I purchased the program. After completing the training I would like a print copy of the information to review and make procedures for my restuarant.

Tricia B.

Great

February 7, 2026

Great! Simple, Straight Forward and Easy!

Yissel M.

MISSOURI FOOD MANAGER CERTIFICATION

$99.95

Gold Package

$119.95

Diamond Package

$69.95

Exam Only

$49.95

Training Only

OUR CLIENTS

BENEFITS OF TRAINING

PREVENT

AWARENESS

ELIMINATE

MINIMIZE

PRODUCTIVITY

WORKPLACE SATISFACTION

WHY CHOOSE US

Getting Food Manager Certification Is Quick and Hassle-Free

FREQUENTLY ASKED QUESTIONS (FAQs)

Clear, understandable

Lengthy but simple to understand

they training every single details you need in food service area

Average

Great course

Amazing

very good

No Title

Review

No Title

It was Great!

Very detailed and the illustrations helped a bunch

i learned a lot

Polices

Clear View

Very helpful course

No Title

Very Informative

No Title

Great

MISSOURI
FOOD MANAGER CERTIFICATION