NEW MEXICO
FOOD HANDLERS CARD
(34,045 reviews)
New Mexico Food Handlers Card – State-Required Food Handler Certificate
Organization Overview
AAA Food Handler is a nationally recognized provider of online food safety education, offering Food Handler Certificate programs that meet state and local regulatory requirements across the United States.
AAA Food Handler supports food service employees, restaurants, hospitality groups, healthcare facilities, and multi-location employers through online-first training, employer management tools, and access to an ANSI National Accreditation Board (ANAB)–accredited exam where accepted.
Section Summary:
AAA Food Handler delivers trusted, scalable food safety training with accredited exams and employer-ready tools.
Course / Training Overview
A New Mexico Food Handlers Card is required statewide for most food employees who handle food, utensils, or food-contact surfaces and do not qualify for an exemption.
AAA Food Handler provides a 100% online Food Handler Certificate course designed to meet New Mexico’s food safety training requirements. The course prepares learners to pass an ANAB-accredited exam and earn a certificate accepted by employers and health authorities throughout the state.
Course Features
- 100% online access (24/7 availability)
- Course duration: approximately 1.5 hours
- Course access: 3 months from purchase
- Languages available: English and Spanish
- Final exam: 40 multiple-choice questions
- Passing score: 70%
- Two exam attempts included
- Instant digital certificate upon successful exam completion
- Employer tools to manage, track, and report employee progress
Section Summary:
The West Virginia Food Handler Certificate course offers flexible online training paired with an ANAB-accredited exam for county-level compliance.
Regulatory Overview & State Requirements – West Virginia
New Mexico Food Handler Laws and Regulations
Certificate Required:
Yes
Certificate Requirements:
Statewide requirement
Who Needs a Certificate:
Food employees (persons who handle food, utensils, and food-contact surfaces) who do not qualify for an exemption.
Certificate Expiration:
3 years
Additional Local Requirements:
- Bernalillo County food handler card requirements became effective on March 26, 2024
- The City of Albuquerque adopted an updated Food Safety and Retail Ordinance incorporating the 2022 FDA Food Code
- Food handler card requirements in Albuquerque take effect August 1, 2024
Section Summary:
New Mexico requires food handler certificates statewide, with updated local enforcement in Bernalillo County and Albuquerque.
Who Needs a Food Handler Card in New Mexico
A New Mexico Food Handlers Card is required for:
- Cooks and kitchen staff
- Food preparation employees
- Servers and bartenders handling food
- Catering and mobile food service workers
- Institutional food service staff
- Anyone handling food, utensils, or food-contact surfaces
Section Summary:
Any individual handling food in counties with food safety training requirements must complete an approved food handler program.
AAA Food Handler Acceptance & Accreditation
- Exam Accreditation: ANSI National Accreditation Board (ANAB)
- Recognition: Nationally recognized food safety exam accreditation
- Certificate Availability: Digital and printable immediately after exam completion
Important Note:
The exam is accredited by the ANSI National Accreditation Board (ANAB). The training prepares learners for the accredited assessment.
Section Summary:
AAA Food Handler provides access to an ANAB-accredited exam that meets New Mexico food safety expectations.
How to Get a New Mexico Food Handlers Card
Step-by-Step Process
- Enroll in the AAA Food Handler New Mexico course
- Complete the online training at your own pace
- Pass the 40-question final exam with a score of 70% or higher
- Download your Food Handler Certificate instantly
- Provide the certificate to your employer as required
Renewal Requirements
- Certificate validity: 3 years
- Renewal requires retaking the training and passing the exam
Section Summary:
The process is simple, compliant, and aligned with New Mexico regulations.
Our clients
BENEFITS OF TRAINING
PREVENT
Reduces foodborne illness risks through proper handling practices.
Compliance
Supports compliance with New Mexico Environment Department regulations.
Awareness
Improves understanding of food safety responsibilities.
Consistency
Encourages standardized food safety procedures.
Documentation
Provides proof of training for inspections.
WORKPLACE SATISFACTION
WHY CHOOSE US
- Statewide Acceptance in New Mexico
- ANAB-Accredited Exam
- Fully Online & Accessible
- English & Spanish Options
- Instant Certificate Delivery
- Employer Management Tools
Getting Your Food Handler Card is Quick and Hassle-Free
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
FREQUENTLY ASKED QUESTIONS (FAQs)
It’s an official certificate proving you’ve completed food safety training approved and accredited by the ANAB.
You have two chances to complete the 40-question exam, and you’ll need a score of at least 70% to pass and earn your certificate.
The course is available in both English and Spanish for maximum accessibility.
The training is available 24/7 online, so you can learn at your own pace—anytime, anywhere.
You’ll learn how to:
- Handle and storefood safely
- Prevent cross-contamination
- Sanitize surfaces and utensils
- Maintain personal hygiene
- Prevent foodborne illness
Business owners and managers can track, manage, and report employee progress using built-in tools in the training platform.
The Food Handler Certificate is accredited by the ANAB. It enhances your food safety skills, protects customers, improves job prospects, and helps maintain a clean, compliant, and productive workplace.
The training is approved and accepted statewide, including key counties such as Bernalillo and others in New Mexico.
We offer a Satisfaction Guarantee, a fully interactive online course, a price match guarantee, and tools to help businesses track progress and compliance.
Anyone who handles, prepares, serves, or stores food—including cooks, servers, and dishwashers—should complete the Food Handler Certificate.
The New Mexico Food Handlers Card course is priced at only $6.95, with bulk discount pricing available for groups and businesses.
Visit the New Mexico Environment Department (NMED) website for current food safety regulations, public health updates, and resources related to food handling practices in the state.
The ANAB accredits food handler training programs that meet nationally recognized food safety standards. In New Mexico, the ANAB ensures that training programs, like those from AAA Food Handler, meet essential public health requirements.
AAA Food Handler courses work on most devices, including desktops, laptops, tablets, and smartphones. For best performance, use the latest version of Google Chrome. Ensure JavaScript and cookies are enabled, and install a PDF reader to access course documents.
For official guidance, contact the New Mexico Environment Department (NMED):
New Mexico Environment Department
Harold Runnels Building
1190 St. Francis Drive, Suite N4050
Santa Fe, NM 87505
Yes. Exemptions include:
- Employees who only handle non-TCS foods and receive in-house training.
- Those with a valid Certified Food Protection Manager certification.
- Volunteers or temporary food employees can work under specific conditions.
Check with the local and state health departments to ensure compliance.
New Mexico requires food employees to complete food safety training to reduce the risk of foodborne illness and ensure public health protection.
Food employees who handle food, utensils, or food-contact surfaces and do not qualify for an exemption must obtain a Food Handler Certificate.
The certificate is valid for three years.
Yes. The exam is accredited by the ANSI National Accreditation Board (ANAB).
Yes. Online food handler training and exams are permitted.
Yes. Food handlers must complete training and pass the exam again every three years.
Regulatory Contact Information
New Mexico Environment Department
Harold Runnels Building
1190 St. Francis Drive, Suite N4050
Santa Fe, New Mexico 87505
Phone: 505-827-2855
Email: food.program@state.nm.us
Website: Food Safety Program (nm.gov)
Get Your New Mexico Food Handlers Card Online
Complete Your Food Handler Certificate with an ANAB-Accredited Exam — State-Required and Employer-Approved.
