North Carolina
FOOD MANAGER CERTIFICATION
Health Department Approved, ANAB-CFP Accredited Certified Food Manager Exam
- Food Manager Exam
- Includes $46 proctor fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate
- English or Spanish
$99.95
Gold Package
$69.95
Exam Only
$49.95
Training Only
$99.95
Gold Package
- Food Manager Exam
- Includes $46 proctor fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate
- English or Spanish
- Food Manager Exam
- Includes $46 proctor fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate
- English or Spanish
$69.95
Exam Only
- Food Manager Exam
- Includes $46 proctor fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate
- English or Spanish
$49.95
Training Only
- Food Manager Exam
- Includes $46 proctor fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate
- English or Spanish
$99.95
Gold Package
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
$69.95
Exam Only
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
$49.95
Training Only
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
- 100% Online, Accessible 24 hours a Day, 7 Days a Week
- Start, Stop and Resume Training Course as Needed
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and Exam Expire 1 Year From Purchase Date
- Exam Passing Score 70%
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
- Print Your Food Manager Certificate Immediately After Passing Your Exam
- Group Registrations: Keep Track of All Employees in One Area
- Certification Valid for Up to 5 Years
- Health Department Approved in All 50 States
- Watch a 1 minute video on how to manage your group. Click here
North Carolina Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANAB-CFP Accreditation for Food Protection Manager.
Food Manager Certification North Carolina | ANAB-CFP Accredited CFPM Exam Online
AAA Food Handler is a nationally trusted provider of food safety training and certifications. Our programs are ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP) accredited, ensuring nationwide recognition and regulatory compliance. North Carolina food establishments rely on AAA Food Handler to meet state food safety requirements through approved online training and exams.
Regulatory Overview & State Requirements
Key Requirements:
- At least one Certified Food Protection Manager (CFPM) per food establishment
- CFPM must demonstrate knowledge of food safety principles and active managerial control
- Focus on time and temperature control, sanitation, and employee hygiene
- Bare-hand contact with ready-to-eat foods is restricted unless approved controls are in place
- HACCP plans required for specialized processes (e.g., reduced oxygen packaging)
- Certification is generally valid for 5 years, unless local jurisdictions require earlier renewal
- ANAB-CFP Accredited exams with remote proctoring accepted
Regulatory Contact:
North Carolina Department of Health and Human Services
Division of Public Health – Food Protection Program
5605 Six Forks Road, Raleigh, NC 27609
Phone: 919-707-5854
Summary: North Carolina mandates CFPM oversight, enforces FDA Model Food Code standards, and recognizes ANAB-CFP Accredited certifications for compliance.
Who Needs Certification
- Restaurants and food service establishments
- Hotels, caterers, and event food operations
- Schools, hospitals, and institutional kitchens
- One designated CFPM per facility is required
- Staff-level Food Handler certificates are not mandated statewide, but may be required by employers or local authorities
Summary: Certification ensures a qualified manager to oversee food safety operations in regulated establishments across North Carolina.
AAA Food Handler Acceptance & Accreditation
- Certification: ANAB-CFP Accredited CFPM
- Accepted by the North Carolina state and local health departments
- Electronic and printable certificates available
- Fully online training and exam options
How to Become a Certified Food Protection Manager
- Choose Your Package with AAA Food Handler—Gold, Diamond, Exam Only, or Training Only
- Complete Training (Optional for Exam Only)—10 online modules, practice questions included in selected packages
- Pass the ANAB-CFP Accredited Exam—multiple-choice, 2-hour duration, 70% passing score
- Download Your Certificate—instantly available
- Renew Every 5 Years—Retake the exam to remain compliant
Summary: The step-by-step process meets North Carolina requirements and prepares managers to lead food safety programs confidently.
OUR CLIENTS
BENEFITS OF TRAINING
Illness Prevention
Prevent foodborne illnesses
Compliance
Ensure regulatory compliance
Inspections
Reduce inspection violations
Workplace Safety
Improve employee hygiene and operational safety
Documentation
Provide audit-ready documentation
Staff Management
Train and manage staff effectively
WHY CHOOSE US
- Satisfaction Guarantee: Complete confidence in our accredited training programs.
- Online Interactive Course: 100% online, start/stop/resume anytime, accessible 24/7.
- Meets and Exceeds State Guidelines: Fully aligned with Massachusetts DPH requirements and the 2013 FDA Food Code.
- Price Match Guarantee: Competitive pricing across training packages.
- Owners and Managers: Easily manage, track, and record employee progress with group registration tools.
Getting Food Manager Certification Is Quick and Hassle-Free
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
FREQUENTLY ASKED QUESTIONS (FAQs)
Which Organization Accredits Food Manager Certification Programs?
AAA Food Handler programs are accredited by the ANSI National Accreditation Board (ANAB) and aligned with Conference for Food Protection (CFP) standards.
What’s the Difference Between a Food Handler and a Food Manager?
Food handlers follow daily safety practices, while food managers oversee compliance, staff training, and food safety systems.
Can I Take the North Carolina Food Manager Certification Online?
Yes. Training and the ANAB-CFP Accredited exam are fully online with remote proctoring.
Is the Food Manager Certification Valid for Healthcare or Dietary Settings?
Yes. The AAA Food Handler Food Manager program meets food safety requirements for healthcare and long-term care kitchens as outlined in CFR § 483.60 and supports the Certified Dietary Manager (CDM) path.
How Long Is the Certification Valid?
Food Manager Certification is generally valid for 5 years, unless local regulations require earlier renewal.
Who Must Be Certified?
At least one Certified Food Protection Manager per food establishment.
Is the AAA Food Handler Accepted in North Carolina?
Yes. The AAA Food Handler’s ANAB-CFP Accredited CFPM program is accepted statewide in North Carolina for full regulatory compliance.
Get Your North Carolina Food Manager Certification Today
Fully approved. Fully online. Accepted statewide.
