Sexual Harassment
- Available in Caliifornia
Allergen Training Review
4.9
Easy to understand!
This is my second time taking this exam. Very easy to understand. I enjoyed the refresher.
allergen course
very informative
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i highly recommend these courses to be taken for either knowledge or advance your career! worth every penny and easy to use.
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Great and fun learning experience
Great and fun learning experience! Easy to learn and loved the different segments.
food allergy
i really like this course class its helpful in the kitchen
In Depth & Informitive
worth gaining the knowledge on how to remain safe and hold regard to public health
Great
Very informative. Thank you
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Great
Thanks
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Learned a lot
very good and intuitive course!
awesome test
its a very good course, clear and very direct studying.
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Easy yonundertand quick reference and clear examples of content
information
very quick informative modules.
thank you.
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Educational
good
easy and i learned a lot
Harassment Training
- California Companies with 5 or More Employees Required Training
- Gain Essential Knowledge on Sexual Harassment Prevention
- 100% Online, Accessible 24 Hours a Day, 7 Days a Week
- Course Duration: 1 Hour (Employee) / 2 Hour (Supervisor)
- Employee Training Compliant with SB1343
- Supervisor Training Compliant with AB1825
- Required Training Within 6 Months of Hire Date
- Renewal Every 2 Years
- Certificate of Completion Instantly
- Certificate Valid for 3 Years
- Available in English / Spanish
All Other States
OUR CLIENTS
BENEFITS OF TRAINING
CUSTOMER SAFETY
Proper training prevents accidental exposure to allergens, reducing the risk of severe reactions like anaphylaxis. It also ensures staff can accurately address customer questions about ingredients and preparation.
REPUTATION MANAGEMENT
Building trust ensures customer loyalty by prioritizing safety. Preventing allergen incidents avoids negative reviews, lost business, and harmful publicity.
COMPLIANCE WITH REGULATIONS
Many countries mandate accurate allergen labeling, with non-compliance risking fines or closure. Training ensures employees understand and follow these regulations.
IMPROVED OPERATIONAL PRACTICES
Training helps employees prevent cross-contamination of allergen-free foods and follow standardized procedures, reducing the risk of errors during storage, preparation, and serving.
INCLUSIVITY
Offering safe food options for people with allergies demonstrates inclusivity, catering to a broader customer base and showing that the business values all its patrons.
LEGAL LIABILITY PROTECTION
Proper training and documented adherence to food safety protocols can help businesses defend themselves in legal disputes related to allergen exposure.
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100