West Virginia Seller server alcohol training
Alcohol Server Certification
Alcohol Training Reviews
4.8
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Great class
Easy to use and understand.
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it was fine
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fine
RBS TRAINING COURSE
very easy and informative
awesome
amazing and long
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Too long and extremely boring at times
The course was too long and when you get wrong answers on the quiz, it should tell you the right answer afterward. And some of the questions on one quiz weren’t covered until the next section following the quiz–so how was I supposed to know the answer beforehand?
Very thorough and informative
This testing system is very thorough and informative.
Easy to understand
This course was very informative and really easy to follow.
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Omg so much fun
So much fun. Actually the opposite. Took a long time mostly because you can’t skip forward. Basic common knowledge. A lot of info on pharmaceuticals which you don’t need to work in a restaurant or bar. A lot of useless and outdated info basically/
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Easy & inexpensive
Least expensive, very detailed but easy.
Very important and informative
This was a well put together course with nice information such as knowing proper drink serving sizes, checking to make sure people are of age and what the correct proof of it is, and also how to politely refuse giving drink and simultaneously help out the customer and business. It was all pretty straight forward stuff to me. Although there were a few specifically worded questions and answers that have tripped me up a couple of times.
extensive, but good.
Very helpful, thanks.
Relatively clear and concise
The demonstration muddied the waters between criminal offenses and license revocations regarding server to client interactions. The program gives off the impression that business owners will do whatever it takes to distance themselves from irresponsible servers and forego accountability to avoid repercussions when it comes to the employees they license to serve alcohol. Many of the questions on reviews involved answers that were deemed incorrect when the trainee is directed to choose a revocation of employees’ license or potential criminal charges based on the employee’s actions, revocation being the correct answer. The trainee should not be inclined to choose between two answers that are deemed as nuanced when both outcomes are possible.
West Virginia Training Responsible Alcohol Service Training
- West Virginia Alcohol Server Training
- Online Course Available, Anytime, Anywhere, 7 Days A Week
- On Premise, Off Premise, Delivery
- Stop, Start, Pause Anytime
- 70% Exam Score to Pass
- Course Credit: 3 Hours
- Certificate Validity: 3 Years
- Certificate of Completion Instantly Emailed Upon Successful Completion
- Owners and Managers: Keep Track Of All Employees In One Area
- Group Registrations: Keep Track Of All Employees In One Area
- Languages Available: English, Spanish
- West Virginia does not approve courses but training is highly recommended for anyone selling or serving alcohol
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision making to prevent or avoid sticky situations.
ELIMINATE
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
MINIMIZE
Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
Serving safe food will increase productivity will in turn increase workplace satisfaction.
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
Our team holds more than 35 years of experience in food handler, food manager training and management.
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• www.aaafoodhandler.com • (714) 592-4100