AAA Food Handler is a nationally recognized provider of online food safety education, delivering Food Handler Certificate programs designed to meet state and county-level food safety requirements across the United States.
The organization supports individual food service employees, multi-location employers, restaurants, hospitality groups, and institutional food operations with accessible, online-first training solutions and employer management tools.
AAA Food Handler offers food handler training paired with an ANSI National Accreditation Board (ANAB)–accredited exam, ensuring that certificates meet recognized food safety assessment standards where accepted by local jurisdictions.
Section Summary:
AAA Food Handler delivers compliant, nationally used food safety training with ANAB-accredited exams and employer-friendly tools.
A West Virginia Food Handlers Card is not required statewide, but many counties and municipalities mandate food handler training for individuals who prepare, handle, or serve food.
AAA Food Handler provides a 100% online Food Handler Certificate course designed to meet food safety education requirements in jurisdictions that accept ANAB-accredited food handler exams. The course covers core food safety principles, contamination prevention, and proper handling practices aligned with health department expectations.
Section Summary:
The West Virginia Food Handler Certificate course offers flexible online training paired with an ANAB-accredited exam for county-level compliance.
West Virginia Food Handler Laws and Regulations
Certificate Required:
No statewide requirement
Certificate Requirements:
Food handler training is required at the county or city level, including the following jurisdictions:
Barbour, Braxton, Brooke, Cabell, Calhoun, Greenbrier, Hampshire, Hancock, Hardy, Harrison, Jackson, Jefferson, Kanawha, Marion, Marshall, Mason, Mineral, Monongalia, Monroe, Nicholas, Ohio, Pendleton, Pleasants, Pocahontas, Preston, Putnam, Ritchie, Roane, Taylor, Wirt, and Wood counties, and the City of Huntington.
Who Needs a Certificate:
All food service workers in counties or cities with food handler training requirements.
Certificate Expiration:
Not specified at the state level. County and city requirements typically range from 1 to 3 years.
Section Summary:
West Virginia food handler requirements are determined locally, with specific counties mandating health department–approved training programs.
Food handler training is required for individuals working in counties or cities with local mandates, including:
Section Summary:
Any individual handling food in counties with food safety training requirements must complete an approved food handler program.
Important Note:
The exam is accredited by the ANSI National Accreditation Board (ANAB). The training program prepares learners to successfully pass the accredited assessment.
Section Summary:
AAA Food Handler provides access to an ANAB-accredited exam with instant certificate delivery where accepted by local authorities.
AAA Food Handler serves food handlers across all West Virginia counties, with training availability aligned to local requirements. Counties with food handler mandates include (but are not limited to):
Kanawha County, Monongalia County, Berkeley County, Cabell County, Wood County, Harrison County, Marion County, Jefferson County, Ohio County, and the City of Huntington.
👉 County-specific acceptance should always be confirmed with the local health department.
Step-by-Step Process
Section Summary:
The process is simple, flexible, and compliant with county-level food safety expectations.



















Reduces the risk of foodborne illness through proper handling techniques.
Improves understanding of contamination risks and safe food practices.
Supports local health department inspection requirements.
Promotes standardized food safety procedures across staff and shifts.
Provides proof of training for employers and inspectors.
Safe food practices foster accountability, confidence, and teamwork.
Section Summary:
Food handler training supports safer food operations and regulatory compliance.
Section Summary:
AAA Food Handler delivers trusted, accessible, and employer-ready food handler training.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Completing this course equips you with the knowledge to safely handle food, prevent contamination, and reduce the risk of foodborne illnesses. The Food Handler Certificate is accredited by the ANAB.
To earn your Food Handler Certificate, just enroll in the 100% online course and complete the training at your own pace. You’ll need to score at least 70% on the final exam. Once passed, you can instantly download your Food Handler Certificate.
The Food Handler course includes training on key safety practices such as proper handwashing, preventing cross-contamination, safe food temperatures, and cleaning procedures—everything needed for a safe food-handling environment.
It takes about 1.5 hours to complete the Food Handler Certificate. You can pause and resume based on your schedule, giving you complete flexibility.
No worries—you get two attempts to pass the 40-question exam. The passing score is 70%, and you’ll receive your certificate immediately upon completion.
The West Virginia Food Handlers Card is just $6.95. Bulk pricing is available for businesses or organizations training multiple employees, making it cost-effective for large teams.
Employers can track and manage employee progress in real time, ensuring compliance with health guidelines. Reduced food safety violations often lead to improved customer satisfaction and workplace morale.
Food Handler Certificate is approved and accredited by ANAB, which can serve across all counties in West Virginia.
Yes! The Food Handler Certificate course is available in both English and Spanish, making it accessible for a diverse workforce across the state.
The ANAB operates under the guidance of national and international standards bodies, ensuring training like AAA Food Handler’s meets recognized health and safety requirements.
The Food Handler Card is available to residents and workers in all West Virginia counties but is required in the following counties: Barbour, Braxton, Brooke, Cabell, Calhoun, Greenbrier, Hampshire, Hancock, Hardy, Harrison, Jackson, Jefferson, Kanawha, Marion, Marshall, Mason, Mineral, Monongalia, Monroe, Nicholas, Ohio, Pendleton, Pleasants, Pocahontas, Preston, Putnam, Ritchie, Roane, Taylor, Tucker, Wirt, and Wood. Additionally, the the City of Huntington also requires a Food Handler Card. Anyone handling food in these counties can complete an ANAB Accredited Food Handler Certificate program to meet local food safety training requirements.
You can complete both the food handler course and the exam using your smartphone. Although the course is optimized for desktop viewing with Google Chrome, it still works on mobile devices. If content doesn’t display correctly in portrait mode, just turn your phone sideways to landscape mode and ensure that screen rotation isn’t locked.
For official guidance on food safety rules and regulations in West Virginia, contact the West Virginia Department of Health and Human Resources, Public Health Sanitation Division:
350 Capitol Street – Room 313, Charleston, West Virginia 25301.
Completing a Food Handler Certificate helps ensure safe food handling practices and may be required by your county or city health department.
No. West Virginia does not require a food handler certificate statewide, but many counties and municipalities do.
The course takes approximately 1.5 hours to complete and can be paused and resumed anytime.
You must score 70% or higher to pass the 40-question exam.
Yes. The exam is accredited by the ANSI National Accreditation Board (ANAB).
Yes. The Food Handler Certificate course is available in English and Spanish.
Expiration depends on county or city requirements, typically ranging from 1 to 3 years.
Yes. AAA Food Handler provides employer tools to track, manage, and report employee progress.
Regulatory Contact Information
West Virginia Department of Health and Human Resources
Public Health Sanitation Division
350 Capitol Street – Room 313
Charleston, West Virginia 25301
Phone: 304-558-2981
Fax: 304-558-1071
Website: Food Safety (wvdhhr.org)
Get Your West Virginia Food Handlers Card Online
Complete Your Food Handler Certificate with an ANAB-Accredited Exam — Fast, Flexible, and Accepted Where Permitted.
Food Handler Reviews
4.9
Very knowledgeable
I felt it was very boring and monotonous
I gain lots of information , love the explanation of every course
Provides a lot of useful information.
AAA gives you the best knowledge in food handling. Safety of the consumers is their first priority.
Me parecio bien
This course was very informative i would have others to take it.
Muy bueno , excelente
I think this course was effective and informative
Easy course! Informative review
it was very helpful and easy to understand
Nice
the test was good
good info complete and concise
saucome auce
Informative!