Food Manager Certification Doña Ana County – Trusted & Compliant
The AAA Food Manager Certification in Dona Ana County offers a comprehensive online training and exam option tailored to food industry professionals. This ANSI National Accreditation Board (ANAB)-accredited course is designed to help participants comply with New Mexico health regulations while offering them the flexibility of a self-paced learning environment. In addition, the program is available in both English and Spanish, making it accessible to various learners.
Food Manager Reviews
4.9
Excellent Course
I enjoyed the course, I enjoyed the pace, the visuals, the explanations etc!
Food management course
It was a very long course but it helped me a lot to prepare for the exam.
No Title
management food certification
Nice test
No Title
No Title
Great course
Great course! Easy to understand and clear voice.
Rating
Very informal and educational.
No Title
very clear and interactive
great content
I thought the course was very informative and easy to navigate
Great instructing app
Very well to understand very professional and prepare you for the exam
Great Health Dept Education
This was excellent training. Much of the information I did know but there was lots of new information. I will definitely recommend this course.
informative and easy to understand
Course was easy to navigate, and easy to understand. Very easy to split over multiple days or do at ones own pace.
Food manager
I have learned so much about the proper way to handle food
Great Wise Cooking
Very well explained and expressed
Excellent
Me encanto el curso super entendible y funcional .
Super understanding and surprisingly learned a ton.
Food Manager Certification Course
The course is very informative and presented at a pace you control. The questions from each section were very helpful
No Title
very didactic
and easy to understand to put into practice
Gold Package
$99.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Food Manager Certification Doña Ana County: Meet Regulations, Ensure Safety
The ANSI National Accreditation Board (ANAB)-accredited food manager certification is tailored for professionals in Sedgwick County and delivered online to meet Kansas Department of Health Services standards. Participants benefit from the flexibility of accessing the course anytime, allowing them to begin, pause and resume as needed. This adaptable structure allows participants to work toward their certification while fitting their studies into their schedules.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
Excellent Course
I enjoyed the course, I enjoyed the pace, the visuals, the explanations etc!
Food management course
It was a very long course but it helped me a lot to prepare for the exam.
No Title
management food certification
Nice test
No Title
No Title
Great course
Great course! Easy to understand and clear voice.
Rating
Very informal and educational.
No Title
very clear and interactive
great content
I thought the course was very informative and easy to navigate
Great instructing app
Very well to understand very professional and prepare you for the exam
Great Health Dept Education
This was excellent training. Much of the information I did know but there was lots of new information. I will definitely recommend this course.
informative and easy to understand
Course was easy to navigate, and easy to understand. Very easy to split over multiple days or do at ones own pace.
Food manager
I have learned so much about the proper way to handle food
Great Wise Cooking
Very well explained and expressed
Excellent
Me encanto el curso super entendible y funcional .
Super understanding and surprisingly learned a ton.
Food Manager Certification Course
The course is very informative and presented at a pace you control. The questions from each section were very helpful
No Title
very didactic
and easy to understand to put into practice
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
New Mexico Department of State Health Services Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
OUR CLIENTS
Specialized Food Safety Training for Doña Ana County Businesses
PREVENT
Proper education is essential in reducing safety risks and stopping foodborne illnesses before they occur.
AWARENESS
Strengthen your critical thinking and problem-solving abilities to tackle food safety concerns proactively.
ELIMINATE
Apply effective strategies to decrease the likelihood of foodborne illnesses, creating a secure dining experience for everyone.
MINIMIZE
Identify and address potential hazards linked to poor food safety practices within your establishment.
PRODUCTIVITY
A well-organized food safety system prevents disruptions, streamlining operations and boosting productivity.
WORKPLACE SATISFACTION
Upholding food safety protocols contributes to a healthier work atmosphere, improving employee morale and job satisfaction.
Strengthening Doña Ana County’s Food Industry with Certified Managers
Our 100% certification program for food managers is available in Dona Ana County, New Mexico. It is also accepted in several cities, including:
Why is Food Manager Certification Critical in Doña Ana County?
Bulk Pricing
Enjoy clear, competitive, and tailored pricing designed to meet your organization’s specific requirements.
Interactive Course
Our online training complies with all state and local regulations, delivering an engaging and practical learning experience.
Satisfaction Guarantee
We are committed to delivering top-quality, dependable training and back our courses with a satisfaction guarantee.
Employer Support
Simplify employee training with easy group registration and a centralized system for tracking progress.
Comprehensive Compliance
Our programs align with New Mexico Health Department standards and provide certifications valid for five years.
Price Match Guarantee
We ensure the best value with competitive pricing and will match any lower rate you find.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100