Food Manager Certification Pierce County – Comprehensive Food Safety Training
The AAA Food Handler provides the Food Manager Certification in Pierce County with ANSI National Accreditation Board (ANAB)-accredited online training and exams. Tailored for professionals in the Pierce food industry, this program offers flexible, anytime access. Meeting Washington Health Department standards, this certification ensures compliance with food safety regulations and is offered in English and Spanish.
Food Manager Reviews
4.9
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Best classes
This class will help me master my food manager.
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standard time and great resources
this course takes the standard amount of time to complete with clear and concise content. The course is also very easy to follow.
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Very easy to understand
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easy to understand
– by doing this course it gave me confidence that i can pass the test and i had a better understanding and more visuals that made it easy for me to understand.
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Quick and precise
Not much to say
good
Good Content and Easy to follow
The course was pretty straightforward and content was easy to understand. I liked the pace it moved at.
Excellent course
Very useful information
made it easy
thanks for the lessons, this helped prepare me to take a pass the test with ease…hopefully
JUST INCREDIBLE!
I recently completed the AAA Food Handler training course, and I must say, it was an exceptional experience. From start to finish, the course was engaging, informative, and professionally structured, making it one of the best online training programs I’ve ever taken.
What impressed me the most was how well-organized and easy to follow the material was. The information was presented in a clear, logical, and concise manner, covering all essential food safety principles without feeling overwhelming. Despite being a 4-hour course, I found myself completely absorbed in the content, watching it from beginning to end without a single break—a testament to how well-designed and engaging the course truly is.
The instructors were outstanding, presenting the material in a way that was not only educational but also enjoyable. Complex topics like cross-contamination, proper food storage, hygiene standards, and temperature control were explained with practical examples that made the information easy to understand and remember. The course didn’t just focus on regulations; it emphasized real-world applications, which I found extremely valuable.
Another aspect I appreciated was the interactive approach. The course included quizzes and real-life scenarios, making it much more than just a lecture. This helped reinforce key concepts and ensured that I retained the knowledge effectively.
Overall, I am highly satisfied with this course. It exceeded my expectations in terms of quality, engagement, and practicality. I would strongly recommend the AAA Food Handler course to anyone working in the food industry or anyone simply wanting to expand their knowledge of safe food handling practices. Whether you’re a beginner or someone with experience, this course provides valuable insights that can help improve food safety standards and compliance.
A 5-star experience—absolutely worth it! ⭐⭐⭐⭐⭐
good
its good
Gold Package
$99.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Professional Food Manager Certification Pierce County– Accredited & Approved
Our Certified Food Protection Manager Certification, accredited by ANAB, is tailored for busy professionals in Pierce County. With round-the-clock online availability, this program allows you to study at your convenience while ensuring compliance with Washington Health Department standards—all without disrupting your daily routine.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
No Title
No Title
No Title
Best classes
This class will help me master my food manager.
No Title
standard time and great resources
this course takes the standard amount of time to complete with clear and concise content. The course is also very easy to follow.
No Title
Very easy to understand
No Title
No Title
No Title
easy to understand
– by doing this course it gave me confidence that i can pass the test and i had a better understanding and more visuals that made it easy for me to understand.
No Title
Quick and precise
Not much to say
good
Good Content and Easy to follow
The course was pretty straightforward and content was easy to understand. I liked the pace it moved at.
Excellent course
Very useful information
made it easy
thanks for the lessons, this helped prepare me to take a pass the test with ease…hopefully
JUST INCREDIBLE!
I recently completed the AAA Food Handler training course, and I must say, it was an exceptional experience. From start to finish, the course was engaging, informative, and professionally structured, making it one of the best online training programs I’ve ever taken.
What impressed me the most was how well-organized and easy to follow the material was. The information was presented in a clear, logical, and concise manner, covering all essential food safety principles without feeling overwhelming. Despite being a 4-hour course, I found myself completely absorbed in the content, watching it from beginning to end without a single break—a testament to how well-designed and engaging the course truly is.
The instructors were outstanding, presenting the material in a way that was not only educational but also enjoyable. Complex topics like cross-contamination, proper food storage, hygiene standards, and temperature control were explained with practical examples that made the information easy to understand and remember. The course didn’t just focus on regulations; it emphasized real-world applications, which I found extremely valuable.
Another aspect I appreciated was the interactive approach. The course included quizzes and real-life scenarios, making it much more than just a lecture. This helped reinforce key concepts and ensured that I retained the knowledge effectively.
Overall, I am highly satisfied with this course. It exceeded my expectations in terms of quality, engagement, and practicality. I would strongly recommend the AAA Food Handler course to anyone working in the food industry or anyone simply wanting to expand their knowledge of safe food handling practices. Whether you’re a beginner or someone with experience, this course provides valuable insights that can help improve food safety standards and compliance.
A 5-star experience—absolutely worth it! ⭐⭐⭐⭐⭐
good
its good
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANAB Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Washington Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
OUR CLIENTS
Why is Food Manager Certification Necessary?
PREVENT
Education is essential for preventing foodborne illnesses and food safety risks. By teaching people how to handle food safely, we can significantly reduce the chances of problems related to food preparation and eating.
AWARENESS
Improving critical thinking and decision-making skills helps prevent food safety problems. People and organizations can better handle potential issues and keep food products safe when developing these skills.
ELIMINATE
Acquire essential knowledge to reduce or eliminate the risks of foodborne illnesses, creating a safer dining experience for everyone.
MINIMIZE
Identify and address risks associated with improper food safety practices to protect your food establishment and customers.
PRODUCTIVITY
Reducing food safety issues enhances employee satisfaction, streamlined operational processes, and improved workplace productivity.
WORKPLACE SATISFACTION
Safe food handling practices are essential for a healthier workplace. Organizations can boost employee morale and job satisfaction by preparing and storing food properly.
Serving Pierce County’s Food Safety Needs with Accredited Certification
Our fully online and interactive food manager certification program is accessible to food professionals throughout the cities of Pierce County, Washington.
Why Choose AAA Food Manager Certification?
Bulk Pricing
Transparent, upfront costs for informed team value decisions.
Interactive Course
Exceeds basic requirements for comprehensive food safety knowledge.
Satisfaction Guarantee
Committed to top-tier, reliable, professional training.
Employer Support
Group registration and progress tracking for easy certification.
Comprehensive Compliance
Designed to meet all of Washington’s health department standards.
Price Match Guarantee
We'll match any lower price you find.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100