Food Allergen Training
Food Allergen
Allergen Training Review
4.9
Easy to understand!
This is my second time taking this exam. Very easy to understand. I enjoyed the refresher.
allergen course
very informative
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i highly recommend these courses to be taken for either knowledge or advance your career! worth every penny and easy to use.
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Great and fun learning experience
Great and fun learning experience! Easy to learn and loved the different segments.
food allergy
i really like this course class its helpful in the kitchen
In Depth & Informitive
worth gaining the knowledge on how to remain safe and hold regard to public health
Great
Very informative. Thank you
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Great
Thanks
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Learned a lot
very good and intuitive course!
awesome test
its a very good course, clear and very direct studying.
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Easy yonundertand quick reference and clear examples of content
information
very quick informative modules.
thank you.
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Educational
good
easy and i learned a lot
Food Allergen Awareness Training Program
- 100% Online, Accessible 24 Hours a Day, 7 Days a Week
- Course Duration: 1 Hour
- Owners/Managers: Manage, Track, and Report Employee Progress
- Certificate of Completion Upon Successful Completion of Final Exam
- 2 Chances to Pass the 40-Question Final Exam
- Exam Passing Score 70%
- Certificate Valid for 3 Years
- Available in English (Spanish Coming Soon)
Starting at $12.95 $6.47
*Special Promo Ends 5/31/2025
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OUR CLIENTS
Bulk Purchase Pricing
Discount Per License
Bulk Purchase Pricing
Discount Per License
|
# of Students
|
Food Allergen
|
|---|---|
|
30 - 49
|
$1.00 off
|
|
50 - 99
|
$1.25 off
|
|
100 - 199
|
$1.50 off
|
|
200 - 299
|
$2.00 off
|
|
300 - 499
|
$2.50 off
|
|
500+
|
$3.00 off
|
**Bulk pricing discount offered for each bulk quantity purchase
*Discounts will be automatic when checking out
BENEFITS OF TRAINING
CUSTOMER SAFETY
Proper training prevents accidental exposure to allergens, reducing the risk of severe reactions like anaphylaxis. It also ensures staff can accurately address customer questions about ingredients and preparation.
REPUTATION MANAGEMENT
Building trust ensures customer loyalty by prioritizing safety. Preventing allergen incidents avoids negative reviews, lost business, and harmful publicity.
COMPLIANCE WITH REGULATIONS
Many countries mandate accurate allergen labeling, with non-compliance risking fines or closure. Training ensures employees understand and follow these regulations.
IMPROVED OPERATIONAL PRACTICES
Training helps employees prevent cross-contamination of allergen-free foods and follow standardized procedures, reducing the risk of errors during storage, preparation, and serving.
INCLUSIVITY
Offering safe food options for people with allergies demonstrates inclusivity, catering to a broader customer base and showing that the business values all its patrons.
LEGAL LIABILITY PROTECTION
Proper training and documented adherence to food safety protocols can help businesses defend themselves in legal disputes related to allergen exposure.
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
FREQUENTLY ASKED QUESTIONS (FAQs)
After passing the final exam, you will receive a Food Allergen Awareness Certificate that confirms your knowledge of allergen safety practices required by many food service establishments.
The Food Allergen Awareness Training takes approximately 1 hour to complete. You can access the course online 24 hours a day, 7 days a week, and finish it at your own pace.
Yes. You must pass a 40-question final exam with a minimum score of 70%. You are given two opportunities to pass and earn your Certificate successfully.
The Food Allergen Awareness Certificate is valid for three years from the date of course completion.
The Food Allergen Awareness Training is currently available in English, and a Spanish version will be released soon.
The Food Allergen Awareness Training is essential in healthcare and dietary service settings where protecting vulnerable individuals from allergen exposure is critical for safety and regulatory compliance.
Yes. The Food Allergen Awareness Training supports compliance with the FDA Food Code and local public health requirements for allergen labeling, food preparation, and cross-contact prevention.
Yes. Completing the Food Allergen Awareness Training and maintaining proper documentation can significantly reduce the risk of legal action related to allergen exposure incidents.
Food allergen training is regulated by local and state health departments, following guidelines influenced by the FDA Food Code to ensure allergen safety in food service establishments.
AAA Food Handler offers automatic bulk discounts for businesses starting with $1.00 off per license for 30–49 students and up to $3.00 off per license for 500 or more, which is applied automatically at checkout.
Employers can use the AAA Food Handler management portal to enroll staff, monitor course progress, review exam results, and download Certificates easily.
Brands like Universal Studios, McDonald’s, and Top Golf trust AAA Food Handler due to its commitment to regulatory compliance, online accessibility, satisfaction guarantees, and proven success in allergen safety training.
Today’s food industry requires staff to not only understand food safety but also allergen management to prevent severe reactions, protect public health, and maintain business reputation.
If you do not pass the exam on your first attempt, you will have a second opportunity to retake the 40-question exam without any extra fees or delays.
Our team holds more than 35 years of experience in food handler, food manager training and management.
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• www.aaafoodhandler.com • (714) 592-4100