Food Handler Alabama

ALABAMA FOOD HANDLER CARD

WHAT ARE THE REQUIREMENTS FOR FOOD HANDLER TRAINING IN ALABAMA?

While Alabama state law does not mandate a food handler card, many local health departments and employers require it.
Check with your county health department or employer for specific requirements.

Food Handler

food handlers card
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Food Handler Reviews

4.9

star (2)
21,063 reviews
4.9
4.9 out of 5 stars (based on 21,063 reviews)
Excellent92%
Very good6%
Average2%
Poor0%
Terrible0%

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April 4, 2025

Audrey S.

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April 4, 2025

Ruben

Great Experience

April 4, 2025

Great

Elsa P.

Muy didactico

April 3, 2025

Me gusto mucho la forma como presentan el curso, super dinamido y educativo. Las imagenes y la voz que usaron te invita a interesarte.

Evelyn S.

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April 3, 2025

Excelente informacion la que proporciona el curso, de utlidad en la vida diaria y para trabajos en sitios de comida.

Maria R.

Good

April 3, 2025

Good

Good

Erick Aguilar

April 3, 2025

Erick Aguilar

Erick A.

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April 3, 2025

Erick A.

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Erick A.

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Ruben

Food handler

April 3, 2025

Ruben

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Ruben S.

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Ruben S.

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April 2, 2025

Ruben S.

Certifícate

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Ruben

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Ruben

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Alabama Food Handler Card

OUR CLIENTS

BENEFITS OF TRAINING

food manager certification

PREVENT

Education helps prevent, minimize, and eliminate foodborne illnesses and food hazards.

food manager certification

AWARENESS

Improves critical thinking and decision-making to prevent unsafe food handling practices.

food manager certification

ELIMINATE RISKS

Training helps reduce or eliminate food safety hazards before they become major issues.

food manager certification

MINIMIZE VIOLATIONS

Recognizing, mitigating, and reducing food safety risks improves compliance with health regulations.

food manager certification new castle

INCREASE PRODUCTIVITY

Fewer food safety complaints lead to a more efficient and productive workplace.

food manager certification

ENHANCE WORKPLACE SATISFACTION

Serving safe food boosts customer confidence and employee morale, creating a better work environment.

We proudly provide food handler certification across Alabama, including key counties such as Jefferson

WHY CHOOSE US

Satisfaction Guarantee

Online Interactive Course

Meets and Exceeds State Guidelines

Price Match Guarantee

Owners and Managers: Manage,  Track and Record Employee Progress

FREQUENTLY ASKED QUESTIONS (FAQs)

We proudly provide Food Handler Certificates across Alabama, including key cities like Birmingham, Montgomery, Huntsville, Mobile, and more.

With affordable pricing, easy online access, and employer-friendly tools, getting your Alabama Food Handler Card has never been easier. Start today!

To earn a food handler card in Alabama, you must complete a food safety training course from an ANSI National Accreditation Board (ANAB) accredited provider and pass the final exam. Online courses are available for convenience.

Most Alabama food handler cards are valid for two to three years, depending on the provider. Be sure to check with your training provider for specific renewal requirements.

While Alabama state law does not mandate a food handler card, many local health departments and employers require it. Check with your county health department or employer for specific requirements.

Alabama does not have a statewide law mandating employers to cover the cost of food handler training, exams, or related fees. However, some counties or employers may have specific policies, so it’s best to check with local health authorities or your employer.

The cost varies depending on the provider, typically from $7 to $15. Some providers like AAAFoodHandler.com, offer competitive pricing with automatic group discounts for businesses.

Most training programs take around 2 hours to complete. The course is self-paced, allowing you to finish it on your schedule.

Yes! You can complete the entire training and certification process online. Once you pass the exam, you can instantly download and print your food handler card.

Food handler training is recommended for anyone working in food service, including restaurant staff, kitchen workers, bartenders, and food truck employees. Some cities and counties may have specific requirements.

The exam typically consists of 40 multiple-choice questions. A passing score is usually 70% or higher, and most providers allow at least two attempts.

While Alabama does not have a statewide requirement, some counties or employers may set a timeframe (such as 30 days) for new employees to complete training.

Some counties or employers may require additional steps, such as registering your certificate with the local health department. Always verify local regulations before beginning work.

If your certificate has expired, you must retake the food handler training course and pass the exam again. Some providers allow reprinting of a valid certificate if needed.

Most online training programs allow access for up to 90 days, letting you review materials as needed before renewal.

Yes, Alabama requires at least one Certified Food Protection Manager in each food establishment. This certification must be obtained through an ANSI National Accreditation Board (ANAB) accredited program.

Many accredited training providers offer extra food safety materials, including guides, videos, and infographics on:

  • Proper Cleaning and Sanitizing – How to safely clean food contact surfaces
  • Handwashing Techniques – Best practices for hygiene and glove use
  • Temperature Control – Safe cooking and storage temperatures to prevent foodborne illness
  • Food Hazards – Understanding chemical, biological, and physical contaminants in food