Food Manager Certification Davis County – Get Certified Today
AAA Food Handler offers an accredited online Food Manager Certification program in Davis County. Designed for food industry professionals, this flexible course ensures compliance with Utah health regulations and is available in English and Spanish. Participants engage with interactive quizzes and practical examples to learn essential competencies in safe food management and maintaining a clean business environment.
Food Manager Reviews
4.9
No Title
The course was easy to go thru
Food manager training course.
I wasnt sure what expect, but I was very impressed and was able to understand all of the modules in training. I highly recommend this course. Thank you
No Title
Was very smooth and helpful also dinamic.
I encounter this training very friendly and well explain, i think every module has the perfect amount of information and time.
Perfect for busy people!
I’m constantly on the go and moving so typically can’t dedicate an entire day to take an in-person course. The modules are perfectly bite-sized so you can work when you have time and walk away when you don’t.
Additionally, the cost for the course and test is MUCH more economical than other big name certifications out there.
Servesafe
Easy learning.
No Title
Was great learning material. Easy to understand and learn.
Great course!
Easy course to follow along with.
As good as it can be!
This isn’t a course anyone wants to do lol But they made it the best they could while delivering the important stuff!
No Title
Very Detailed
I enjoyed the user friendly interface and how detailed the information was. The case studies also help complete the course
my first online course
I enjoyed this online course. I found it easy to follow and I liked that I was able to go at my own pace.
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Informative
I enjoyed this course, it was very informative. I appreciated the review questions throughout the course, it helped keep me on task
No Title
Great class
Very well done
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Gold Package
$99.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Food Manager Certification Davis County – Approved & Accredited
The AAA Food Manager certification is now available online for Davis County professionals. This program enhances skills and meets Utah’s health standards, which have been approved by the ANSI National Accreditation Board. Participants can study at their own pace, making it easier to fit the certification into busy schedules and supporting their career success.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
No Title
The course was easy to go thru
Food manager training course.
I wasnt sure what expect, but I was very impressed and was able to understand all of the modules in training. I highly recommend this course. Thank you
No Title
Was very smooth and helpful also dinamic.
I encounter this training very friendly and well explain, i think every module has the perfect amount of information and time.
Perfect for busy people!
I’m constantly on the go and moving so typically can’t dedicate an entire day to take an in-person course. The modules are perfectly bite-sized so you can work when you have time and walk away when you don’t.
Additionally, the cost for the course and test is MUCH more economical than other big name certifications out there.
Servesafe
Easy learning.
No Title
Was great learning material. Easy to understand and learn.
Great course!
Easy course to follow along with.
As good as it can be!
This isn’t a course anyone wants to do lol But they made it the best they could while delivering the important stuff!
No Title
Very Detailed
I enjoyed the user friendly interface and how detailed the information was. The case studies also help complete the course
my first online course
I enjoyed this online course. I found it easy to follow and I liked that I was able to go at my own pace.
No Title
No Title
No Title
No Title
Informative
I enjoyed this course, it was very informative. I appreciated the review questions throughout the course, it helped keep me on task
No Title
Great class
Very well done
No Title
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Utah Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department. Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.OUR CLIENTS
Why Food Manager Certification Davis County Matters
PREVENT
Educating individuals is essential to reducing safety hazards and stopping the spread of foodborne illnesses.
AWARENESS
Strengthen your critical thinking and problem-solving skills to effectively address food safety concerns.
ELIMINATE
Adopt proactive measures to reduce the likelihood of foodborne illnesses and create a safer dining environment.
MINIMIZE
Recognize and mitigate the dangers linked to inadequate food safety practices in your establishment.
PRODUCTIVITY
A well-implemented food safety system helps avoid problems, optimize operations, and enhance overall efficiency.
WORKPLACE SATISFACTION
Maintaining food safety standards promotes a healthier work atmosphere, fostering employee morale and job fulfillment.
Cities We Serve in Davis County
Our 100% online food management program is designed for Davis County, Utah professionals.
Why AAA for Your Food Manager Certification?
Bulk Pricing
Take advantage of budget-friendly rates customized to fit your organization’s specific requirements.
Interactive Course
Designed in accordance with state and local regulations, our training delivers an engaging, hands-on learning experience.
Satisfaction Guarantee
Our courses follow state and local standards, ensuring an immersive and practical approach to training.
Employer Support
Streamline your team's training with hassle-free group enrollment and easy progress tracking.
Comprehensive Compliance
Fully compliant with Davis County Health Department regulations, our courses provide credentials valid for five years.
Price Match Guarantee
We offer highly competitive pricing and will match any verified lower rate to ensure maximum value.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
Copyright © 2025 AAA Food Handler • www.aaafoodhandler.com • (714) 592-4100
• www.aaafoodhandler.com • (714) 592-4100