Food Manager Certification Douglas County – Training Courses to Certify Food Safety
The Food Manager Certification Douglas County offered by the AAA Food Handler is accredited by the ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)). This certification includes online training and exams, accessible anytime to suit the schedules of food industry professionals. Meeting Nebraska Health Department standards qualifies candidates as Certified Food Protection Managers. The program is available in English and Spanish, providing flexibility and ease of access for all participants.
Food Manager Reviews
4.9
Review
Convenient
Learning is not always FUN but it SURE is HELPFUL!!!!!
Learned a lot of information I did not know
VERY IMFORMATIVE.
VERY IMFORMATIVE.
Very helpful!
This course was easily to follow and easy to navigate! I recommend 10 out of 10 to anyone looking for a Managers or Food Handlers course.
user friendly
Great training!
This was so much better than I expected and so much better than sitting in a classroom!
Great and useful
I learned a lot. Thanks for making it entertaining and by sections.
Excellent course for Food Manager exam
I have taken this course for Food Manager. The videos teach you each and every thing that is required for the exam. The quizes and sample tests help you prepare for the exam.
Looking forward for the actual exam.
Thank you.
Summary of training
This was extensive training that improved my knowledge of food safety
Easy to understand
This was the most easy to follow and understand online class I have taken
Not rocket science, but well formatted
This isn’t a terribly hard concept, but that doesn’t mean it’s easy to teach.
The course is well structured and organized. I believe I’m ready for this test (we’ll see!).
The only note I have is that I wish they would hire a real voice actress and not use text-to-speech. That tech makes it much harder to stay focused and a voice actor can do a better job conveying the concepts covered in the course. There were multiple times where I had to spend some time relistening because of the text-to-speech robotic cadence had me thinking they were saying something slightly different than the text (especially with lists).
review
very informative easy to follow
Covers Everything in Detail
Covers everything in detail
Food Manager Course Review
I love the time allocated for each module, It is short. Nice presentation.
VERY IMFORMATIVE.
THANK YOU, i HAVE LEARNED ALOT FROMT YOUR FOOD HANDLING COURSE.
Knowledgeable
A lot of common sense, learned a lot of new things that I share with my employees now
So glad I chose this source for certification!
Convenient for any schedule, being a completely online course. Great program with so many checkpoints for information retention.
Thanks
I love that women and minorities own this.
No Title
Gold Package
$99.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Achieve Your Food Manager Certification in Douglas County – Accredited & Approved
Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager Certification is crafted to meet the needs of busy professionals in Douglas County. With round-the-clock online availability, this program lets you learn at your convenience while fully complying with Nebraska Department of Health standards—all without disrupting your daily routine.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
Review
Convenient
Learning is not always FUN but it SURE is HELPFUL!!!!!
Learned a lot of information I did not know
VERY IMFORMATIVE.
VERY IMFORMATIVE.
Very helpful!
This course was easily to follow and easy to navigate! I recommend 10 out of 10 to anyone looking for a Managers or Food Handlers course.
user friendly
Great training!
This was so much better than I expected and so much better than sitting in a classroom!
Great and useful
I learned a lot. Thanks for making it entertaining and by sections.
Excellent course for Food Manager exam
I have taken this course for Food Manager. The videos teach you each and every thing that is required for the exam. The quizes and sample tests help you prepare for the exam.
Looking forward for the actual exam.
Thank you.
Summary of training
This was extensive training that improved my knowledge of food safety
Easy to understand
This was the most easy to follow and understand online class I have taken
Not rocket science, but well formatted
This isn’t a terribly hard concept, but that doesn’t mean it’s easy to teach.
The course is well structured and organized. I believe I’m ready for this test (we’ll see!).
The only note I have is that I wish they would hire a real voice actress and not use text-to-speech. That tech makes it much harder to stay focused and a voice actor can do a better job conveying the concepts covered in the course. There were multiple times where I had to spend some time relistening because of the text-to-speech robotic cadence had me thinking they were saying something slightly different than the text (especially with lists).
review
very informative easy to follow
Covers Everything in Detail
Covers everything in detail
Food Manager Course Review
I love the time allocated for each module, It is short. Nice presentation.
VERY IMFORMATIVE.
THANK YOU, i HAVE LEARNED ALOT FROMT YOUR FOOD HANDLING COURSE.
Knowledgeable
A lot of common sense, learned a lot of new things that I share with my employees now
So glad I chose this source for certification!
Convenient for any schedule, being a completely online course. Great program with so many checkpoints for information retention.
Thanks
I love that women and minorities own this.
No Title
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Nebraska Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
OUR CLIENTS
Benefits of AAA Food Manager Certification
PREVENT
Education plays a critical role in preventing foodborne illnesses and enhancing food safety. By instructing individuals on proper food handling techniques, we can significantly reduce the likelihood of complications arising during food preparation and consumption.
AWARENESS
Improving critical thinking and decision-making skills is essential for preventing food safety problems. When individuals and organizations develop these skills, they can better handle challenges and ensure safe food products.
ELIMINATE
Acquire essential knowledge to mitigate or eradicate the risks associated with foodborne illnesses. This initiative will contribute to a more secure dining experience for all patrons.
MINIMIZE
Identify and mitigate the risks associated with inadequate food safety practices to safeguard your food establishment and its patrons.
PRODUCTIVITY
Enhancing food safety not only contributes to employee satisfaction but also facilitates smoother operational processes and increases overall productivity within the workplace.
WORKPLACE SATISFACTION
Ensuring safe food handling practices is essential for promoting a healthier workplace environment. When organizations implement proper techniques for food preparation and storage, they can enhance employee morale and overall job satisfaction.
Serving Douglas County with Expert Food Manager Certification Courses
Our online and interactive Food Manager Certification is available to food industry professionals across Douglas County, Nebraska.
Why Choose AAA Food Handler?
Bulk Pricing
Transparent and honest pricing helps your organization get the best value for its investment.
Interactive Course
Our interactive online course meets all state and local requirements. We go beyond the guidelines to ensure a great learning experience.
Satisfaction Guarantee
We guarantee quality in our training programs. You can trust us to provide professional and reliable training that meets your needs.
Employer Support
Our group registration feature makes it easy to manage and track employee progress. Keep your team organized in one convenient place.
Comprehensive Compliance
Our certification meets the standards set by the Nebraska Health Department. It is valid for up to five years, ensuring you stay compliant for the long term.
Price Match Guarantee
Get competitive rates with our price match guarantee. We provide the best value for your needs.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100