Food Manager Certification Johnson County – Comprehensive Food Safety Training
The AAA Food Handler provides the Food Manager Certification in Johnson County with ANSI National Accreditation Board (ANAB)-accredited online training and exams. Tailored for professionals in the Johnson food industry, this program offers flexible, anytime access. Meeting Kansas Health Department standards, this certification ensures compliance with food safety regulations and is offered in English and Spanish.
Food Manager Reviews
4.9
No Title
Well prestented
Good, clear information, learned a lot!
Woman/Minority Owned, AWESOME CFPM training program!
This training course is accredited, easy to follow, AND is minority/woman owned!
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Food Manager Trainin
Training was long, it took more than four hours. Please consider correcting the estimated time for the completion of the training.
The training was very active and engaging.
Very informative and well-paced
The course was incredibly informative, organized, and well-paced.
Texas Food Manger Review
This course was easy to navigate and very informative on all information given. I would most definitely recommend it to others. Thank you!
Knowledge of Food Management
I feel this was an excellent learning experience. I’ve taken several of these over the years in person, but I prefer the online. Less distractions by doing this online. I feel it was a very informative class and very well presented. I liked how it was so up to date with the time we are living in presently.
Food Manager Course
The course was very interesting and enjoyed very much.
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done
done
Manage Training
Thoroughly enjoyed
Very Helpful
I found the AAA Food Manager course to be very helpful.
Easy to understand
This study course was easy to understand and you’re able to review it as much as you want
Quick but Thorough Training
The information was provided in a clear and concise way, highlighting the most common and important information. I feel like I know what is necessary to be an effective and safe manager and keep a good food establishment.
Great course
I love this course
Informative and Thorough
I thought the training was very thorough and had a lot of information to help managers succeed in their role.
Great Course
Easy to navigate and great information.
Gold Package
$99.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Professional Food Manager Certification Johnson - Accredited & Approved
Our Certified Food Protection Manager Certification, accredited by ANAB, is tailored for busy professionals in Johnson County. With round-the-clock online availability, this program allows you to study at your convenience while ensuring compliance with Kansas Health Department standards—all without disrupting your daily routine.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
No Title
Well prestented
Good, clear information, learned a lot!
Woman/Minority Owned, AWESOME CFPM training program!
This training course is accredited, easy to follow, AND is minority/woman owned!
No Title
No Title
Food Manager Trainin
Training was long, it took more than four hours. Please consider correcting the estimated time for the completion of the training.
The training was very active and engaging.
Very informative and well-paced
The course was incredibly informative, organized, and well-paced.
Texas Food Manger Review
This course was easy to navigate and very informative on all information given. I would most definitely recommend it to others. Thank you!
Knowledge of Food Management
I feel this was an excellent learning experience. I’ve taken several of these over the years in person, but I prefer the online. Less distractions by doing this online. I feel it was a very informative class and very well presented. I liked how it was so up to date with the time we are living in presently.
Food Manager Course
The course was very interesting and enjoyed very much.
No Title
No Title
done
done
Manage Training
Thoroughly enjoyed
Very Helpful
I found the AAA Food Manager course to be very helpful.
Easy to understand
This study course was easy to understand and you’re able to review it as much as you want
Quick but Thorough Training
The information was provided in a clear and concise way, highlighting the most common and important information. I feel like I know what is necessary to be an effective and safe manager and keep a good food establishment.
Great course
I love this course
Informative and Thorough
I thought the training was very thorough and had a lot of information to help managers succeed in their role.
Great Course
Easy to navigate and great information.
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANAB Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Kansas Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
Why is Food Manager Certification Necessary?
PREVENT
Education is essential for preventing foodborne illnesses and food safety risks. By teaching people how to handle food safely, we can significantly reduce the chances of problems related to food preparation and eating.
AWARENESS
Improving critical thinking and decision-making skills helps prevent food safety problems. When people and organizations build these skills, they can handle potential issues better and keep food products safe.
ELIMINATE
Acquire essential knowledge to reduce or eliminate the risks of foodborne illnesses, creating a safer dining experience for everyone.
MINIMIZE
Identify and address risks associated with improper food safety practices to protect your food establishment and customers.
PRODUCTIVITY
Reducing food safety issues enhances employee satisfaction, streamlined operational processes, and improved workplace productivity.
WORKPLACE SATISFACTION
Safe food handling practices are essential for a healthier workplace. Organizations can boost employee morale and job satisfaction by preparing and storing food properly.
PREVENT
Education is essential for preventing foodborne illnesses and food safety risks. By teaching people how to handle food safely, we can significantly reduce the chances of problems related to food preparation and eating.
AWARENESS
Improving critical thinking and decision-making skills helps prevent food safety problems. When people and organizations build these skills, they can handle potential issues better and keep food products safe.
ELIMINATE
Acquire essential knowledge to reduce or eliminate the risks of foodborne illnesses, creating a safer dining experience for everyone.
MINIMIZE
Identify and address risks associated with improper food safety practices to protect your food establishment and customers.
PRODUCTIVITY
Reducing food safety issues enhances employee satisfaction, streamlined operational processes, and improved workplace productivity.
WORKPLACE SATISFACTION
Safe food handling practices are essential for a healthier workplace. Organizations can boost employee morale and job satisfaction by preparing and storing food properly.
Serving Johnson County’s Food Safety Needs with Accredited Certification
Our fully online and interactive food manager certification program is accessible to food professionals throughout the cities of Johnson County, Kansas.
Why Choose AAA Food Manager Certification?
Bulk Pricing
Transparent, upfront costs for informed team value decisions.
Interactive Course
Exceeds basic requirements for comprehensive food safety knowledge.
Satisfaction Guarantee
Committed to top-tier, reliable, professional training.
Employer Support
Group registration and progress tracking for easy certification.
Comprehensive Compliance
Designed to meet all of Kansas’s health department standards.
Price Match Guarantee
We'll match any lower price you find.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100