Food Manager Certification Washington County– Achieve Certification with Expert Training
The AAA Food Handler Food Manager Certification program in Washington County offers ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB))-accredited online training and examinations that are accessible 24/7 for professionals within the food industry in Washington County. This certification complies with the standards set forth by the Rhode Island Health Department for achieving Certified Food Protection Manager status, thereby ensuring adherence to food safety regulations. The program is available in both English and Spanish.
Food Manager Reviews
4.9
No Title
The course was easy to go thru
Food manager training course.
I wasnt sure what expect, but I was very impressed and was able to understand all of the modules in training. I highly recommend this course. Thank you
No Title
Was very smooth and helpful also dinamic.
I encounter this training very friendly and well explain, i think every module has the perfect amount of information and time.
Perfect for busy people!
I’m constantly on the go and moving so typically can’t dedicate an entire day to take an in-person course. The modules are perfectly bite-sized so you can work when you have time and walk away when you don’t.
Additionally, the cost for the course and test is MUCH more economical than other big name certifications out there.
Servesafe
Easy learning.
No Title
Was great learning material. Easy to understand and learn.
Great course!
Easy course to follow along with.
As good as it can be!
This isn’t a course anyone wants to do lol But they made it the best they could while delivering the important stuff!
No Title
Very Detailed
I enjoyed the user friendly interface and how detailed the information was. The case studies also help complete the course
my first online course
I enjoyed this online course. I found it easy to follow and I liked that I was able to go at my own pace.
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Informative
I enjoyed this course, it was very informative. I appreciated the review questions throughout the course, it helped keep me on task
No Title
Great class
Very well done
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Gold Package
$99.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Get Your Food Manager Certification Washington County– Accredited & Approved
Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager certification is designed to meet the needs of busy Washington County professionals. With 24/7 online access, this program offers the flexibility to learn at your own pace while maintaining compliance with Rhode Island Health Department standards — all without interrupting your daily commitments.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
No Title
The course was easy to go thru
Food manager training course.
I wasnt sure what expect, but I was very impressed and was able to understand all of the modules in training. I highly recommend this course. Thank you
No Title
Was very smooth and helpful also dinamic.
I encounter this training very friendly and well explain, i think every module has the perfect amount of information and time.
Perfect for busy people!
I’m constantly on the go and moving so typically can’t dedicate an entire day to take an in-person course. The modules are perfectly bite-sized so you can work when you have time and walk away when you don’t.
Additionally, the cost for the course and test is MUCH more economical than other big name certifications out there.
Servesafe
Easy learning.
No Title
Was great learning material. Easy to understand and learn.
Great course!
Easy course to follow along with.
As good as it can be!
This isn’t a course anyone wants to do lol But they made it the best they could while delivering the important stuff!
No Title
Very Detailed
I enjoyed the user friendly interface and how detailed the information was. The case studies also help complete the course
my first online course
I enjoyed this online course. I found it easy to follow and I liked that I was able to go at my own pace.
No Title
No Title
No Title
No Title
Informative
I enjoyed this course, it was very informative. I appreciated the review questions throughout the course, it helped keep me on task
No Title
Great class
Very well done
No Title
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Rhode Island Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department. Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.OUR CLIENTS
Top Benefits of Food Manager Certification in Washington County
PREVENT
Education is key to preventing foodborne illnesses and food safety hazards. By teaching people how to handle food safely, we can significantly reduce the risks related to food preparation and consumption.
AWARENESS
Improving critical thinking and decision-making skills is important for preventing food safety problems. By building these skills, people and organizations can better handle potential issues and keep food products safe.
ELIMINATE
Acquire essential knowledge to reduce or eliminate the risks of foodborne illnesses, creating a safer dining experience for everyone.
MINIMIZE
Identify and address risks associated with improper food safety practices to protect your food establishment and customers.
PRODUCTIVITY
Reducing food safety issues enhances employee satisfaction, streamlined operational processes, and improved workplace productivity.
WORKPLACE SATISFACTION
Safe food handling practices are important for a healthier workplace. By ensuring proper food preparation and storage, organizations can improve employee morale and job satisfaction.
Offering Trusted Food Manager Certification Across Washington County
Our 100% online and interactive food manager certification program is accessible to food professionals throughout the cities of Washington County, and Rhode Island.
Why Choose Our Food Manager Certification in Washington County?
Bulk Pricing
Transparent, upfront costs for informed team value decisions.
Interactive Course
Exceeds basic requirements for comprehensive food safety knowledge.
Satisfaction Guarantee
Committed to top-tier, reliable, professional training.
Employer Support
Group registration and progress tracking for easy certification.
Comprehensive Compliance
Designed to meet all of Rhode Island’s health department standards.
Price Match Guarantee
We'll match any lower price you find.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100