TENNESSEE FOOD MANAGER CERTIFICATION
Food Manager Reviews
4.9
Ir
I really liked your course — it’s very good and very professional.
No Title
Fast Learning
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It was informative
I completed the AAA Food Handler course, and I’m really happy with it! Everything was clear, informative, and easy to follow. The lessons covered all the important topics.
The online format was super convenient. It was a great experience, and I feel much more confident now.
No Title
Easy to Follow
Provided an easy to follow outline, along with user-friendly ways to review and study at my own pace.
food manager course
i love that i got to do the course on my own pace. and maria was a great help.
mnjskbuy
good
No Title
No Title
Easy to follow, fun course!
Really enjoyed going through this course. The content was presented well and easy to understand. The self-pace function was great and allowed me to take my time in absorbing the information. I know I am prepared for my exam!
Easy to understand
Easy to understand, very helpful, explained everything in detail.
Flexible and accessible
Course was convenient and contained comprehensive content and kept it interesting with the interactive learning modules.
awesome
awesome
amazing
amazing
FMC COURSE
My first FMCC was back in 2006. Although I’m not a fan of having to take any type of tests, we’ll see how this one goes! I have found this course to be a bit more interesting than the previous ones taken. It goes quickly, is easy to understand, but I probably could have done without the “feeling worms move in their mouth” part. Other than that, two thumbs up!!!
Convenient
A great option, thankyou for providing this online service. It allowed me to work at my own pace and on my own time.
Gold Package
$99.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
Ir
I really liked your course — it’s very good and very professional.
No Title
Fast Learning
No Title
No Title
No Title
It was informative
I completed the AAA Food Handler course, and I’m really happy with it! Everything was clear, informative, and easy to follow. The lessons covered all the important topics.
The online format was super convenient. It was a great experience, and I feel much more confident now.
No Title
Easy to Follow
Provided an easy to follow outline, along with user-friendly ways to review and study at my own pace.
food manager course
i love that i got to do the course on my own pace. and maria was a great help.
mnjskbuy
good
No Title
No Title
Easy to follow, fun course!
Really enjoyed going through this course. The content was presented well and easy to understand. The self-pace function was great and allowed me to take my time in absorbing the information. I know I am prepared for my exam!
Easy to understand
Easy to understand, very helpful, explained everything in detail.
Flexible and accessible
Course was convenient and contained comprehensive content and kept it interesting with the interactive learning modules.
awesome
awesome
amazing
amazing
FMC COURSE
My first FMCC was back in 2006. Although I’m not a fan of having to take any type of tests, we’ll see how this one goes! I have found this course to be a bit more interesting than the previous ones taken. It goes quickly, is easy to understand, but I probably could have done without the “feeling worms move in their mouth” part. Other than that, two thumbs up!!!
Convenient
A great option, thankyou for providing this online service. It allowed me to work at my own pace and on my own time.
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Certification Valid for Up to 5 years
- Watch a 1 minute video on how to manage your group. Click here
Tennessee Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
OUR CLIENTS
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision making to prevent or avoid sticky situations.
ELIMINATE
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
MINIMIZE
Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
Serving safe food will increase productivity will in turn increase workplace satisfaction.
We proudly provide Food Manager Certification across Tennessee, including key counties such as Shelby, Davidson, Knox, Hamilton, Rutherford, Montgomery…
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
FREQUENTLY ASKED QUESTIONS (FAQs)
Yes. Tennessee law requires that all food establishments have a Certified Food Protection Manager (CFPM) on staff.
Pass an exam from an ANSI National Accreditation Board (ANAB) accredited program, such as AAA Food Handler’s Food Protection Manager Certification.
Food Safety Certification in Tennessee is valid for 5 years and must be renewed before expiration.
Yes. Tennessee recognizes Food Protection Manager Certification from programs accredited by the ANSI National Accreditation Board (ANAB) and the Conference for Food Protection (CFP), making them valid nationwide.
AAA Food Handler has 80 questions with 5 unscored pilot questions. The number of questions and the passing score can vary depending on the certification program and local jurisdiction requirements.
Food handlers are trained for basic food safety. Food managers oversee broader responsibilities, including compliance, staff training, and operational safety.
Yes, online training and exams are available and fully accepted in Tennessee.
AAA Food Handler’s Food Protection Manager Certification is accredited by the ANSI National Accreditation Board (ANAB) and the Conference for Food Protection (CFP). It’s widely accepted and recognized across the United States.
They monitor food safety operations, train staff, and ensure compliance with the Tennessee food code.
It helps prevent foodborne illness, ensures compliance, and boosts career opportunities.
None are specified by the state. Local jurisdictions may have their own requirements.
You’ll need to complete an approved course in nutrition and foodservice management and pass the Certified Dietary Manager (CDM) exam.
AAA Food Handler’s Food Manager Program meets the requirements for Certified Food Service Manager Requirement to Comply with CFR § 483.60 Food and Nutrition Services.
Tennessee uses the 2009 edition of the FDA Model Food Code.
No. Tennessee does not mandate statewide certification for food managers; however, the Person in Charge (PIC) must demonstrate knowledge of basic food safety principles.
Food safety is managed by the Tennessee Department of Health, General Environmental Health.
- Address: 710 James Robertson Parkway, Nashville, TN 37243
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100