Food Manager Certification in Arapahoe County – Trusted Training & Certification
Food Manager Certification in Arapahoe County, provided by AAA Food Handler, is accredited by the ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)). This program is specifically designed for professionals within the local food industry. It provides online training and assessments that are accessible at any time. The certification complies with the standards established by the Colorado Health Department for Certified Food Protection Managers. Furthermore, the program is available in English and Spanish, accommodating diverse learning preferences.
Food Manager Reviews
4.9
information
This course was very informative. it covers many critical things that should be known and practiced in the food service industry.
Great course
Informative!
Very informative!
A very informative course. I recommend this course. It was made easy to understand and follow.
No Title
No Title
Great course
Easy to understand while also very detailed
Exceeded My Expectations/ Supero mis expectativas
Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.
I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.
review
clear and concise. i would recommend
Buena experencia
La clase esta muy bien organizada, esto facilito mi aprendizaje.
Very informative
This training was very helpful
very good
this course es escencial for the peopel intersting to open a restaurant.
Wonderful course.
i learned a lot from this course. this will help me to do my more effectively.
No Title
Very easy to understand and folliw
This course was very easy to follow and understand each section. Everything was clear and precise. The flow of each section was smooth and kept my attention. Overall it was a great experience.
No Title
very informative. I learn a lot
Food Manager course
Informative and easy to follow. Well laid out.
Great
the information is great and easy to understand
No Title
No Title
The course was easy to go thru
Food manager training course.
I wasnt sure what expect, but I was very impressed and was able to understand all of the modules in training. I highly recommend this course. Thank you
Gold Package
$99.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Earn Your Food Manager Certification in Arapahoe County – Fully Accredited & Approved
The Food Protection Manager certification program is accredited by the ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)) and specifically tailored for busy professionals in Arapahoe County. This online course provides the flexibility to learn at one’s own pace, accommodating individual schedules. It is designed to meet the standards the Colorado Department of Health set forth, ensuring that participants can complete the program without interfering with their daily responsibilities.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
information
This course was very informative. it covers many critical things that should be known and practiced in the food service industry.
Great course
Informative!
Very informative!
A very informative course. I recommend this course. It was made easy to understand and follow.
No Title
No Title
Great course
Easy to understand while also very detailed
Exceeded My Expectations/ Supero mis expectativas
Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.
I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.
review
clear and concise. i would recommend
Buena experencia
La clase esta muy bien organizada, esto facilito mi aprendizaje.
Very informative
This training was very helpful
very good
this course es escencial for the peopel intersting to open a restaurant.
Wonderful course.
i learned a lot from this course. this will help me to do my more effectively.
No Title
Very easy to understand and folliw
This course was very easy to follow and understand each section. Everything was clear and precise. The flow of each section was smooth and kept my attention. Overall it was a great experience.
No Title
very informative. I learn a lot
Food Manager course
Informative and easy to follow. Well laid out.
Great
the information is great and easy to understand
No Title
No Title
The course was easy to go thru
Food manager training course.
I wasnt sure what expect, but I was very impressed and was able to understand all of the modules in training. I highly recommend this course. Thank you
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Colorado Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department. Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.OUR CLIENTS
Top Reasons to Get Food Manager Certification
PREVENT
Education plays a vital role in preventing foodborne illnesses and promoting food safety. Adhering to proper handling practices significantly mitigates the associated risks.
AWARENESS
Enhancing critical thinking and decision-making abilities is essential for preventing food safety issues and ensuring the secure delivery of products. These competencies are vital in fostering effective risk management throughout the supply chain.
ELIMINATE
Gather key information to reduce the risk of foodborne illnesses and ensure a safer dining experience.
MINIMIZE
Assess and mitigate the risks associated with inadequate food safety practices to safeguard your food enterprise and its patrons.
PRODUCTIVITY
Ensuring food safety enhances employee satisfaction, optimizes operational efficiency, and increases productivity within the workplace.
WORKPLACE SATISFACTION
Safe food handling methods foster a healthier workplace environment, enhancing employee morale and job satisfaction through proper preparation and storage techniques.
Serving Arapahoe County with Top Food Safety Certification
Our comprehensive online Food Manager Certification program is designed specifically for food industry professionals in Arapahoe County, Colorado.
Why Choose AAA Food Handler?
Bulk Pricing
Transparent pricing helps your organization fully maximize its investment.
Interactive Course
Our online course meets all state and local regulations, ensuring a high-quality learning experience.
Satisfaction Guarantee
We provide tailored, high-quality training programs and reliable professional services.
Employer Support
Our group registration feature helps you track employee progress and keeps your team organized in one location.
Comprehensive Compliance
Our certification is valid for five years and meets Colorado Health Department standards for long-term maintenance.
Price Match Guarantee
We offer competitive rates and guarantee to match any lower price for the best value.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100