Food Manager Certification Naugatuck Valley County– Trusted & Recognized
The AAA Food Manager Certification in Naugatuck Valley County provides thorough online training and exams designed for food industry professionals. This ANSI National Accreditation Board (ANAB)-accredited course ensures compliance with Connecticut Health Regulations while allowing participants to learn independently. Additionally, the program is available in both English and Spanish, making it accessible to a diverse audience.
Food Manager Reviews
4.9
The course was visually appealing, voice pleasant, and content clear
I found this course to be visually appealing, the moderator’s voice pleasant, the content clear and useful
information
This course was very informative. it covers many critical things that should be known and practiced in the food service industry.
Great course
Informative!
Very informative!
A very informative course. I recommend this course. It was made easy to understand and follow.
No Title
No Title
Great course
Easy to understand while also very detailed
Exceeded My Expectations/ Supero mis expectativas
Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.
I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.
review
clear and concise. i would recommend
Buena experencia
La clase esta muy bien organizada, esto facilito mi aprendizaje.
Very informative
This training was very helpful
very good
this course es escencial for the peopel intersting to open a restaurant.
Wonderful course.
i learned a lot from this course. this will help me to do my more effectively.
No Title
Very easy to understand and folliw
This course was very easy to follow and understand each section. Everything was clear and precise. The flow of each section was smooth and kept my attention. Overall it was a great experience.
No Title
very informative. I learn a lot
Food Manager course
Informative and easy to follow. Well laid out.
Great
the information is great and easy to understand
No Title
No Title
The course was easy to go thru
Gold Package
$99.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Food Manager Certification Naugatuck Valley County: Stay Compliant, Lead with Confidence
The ANSI National Accreditation Board (ANAB)-accredited food manager certification is designed for Naugatuck Valley County professionals and offered online to align with Connecticut Department of Health Services standards. This flexible course allows participants to access materials conveniently, enabling them to start, pause, and resume as needed. Its adaptable structure helps individuals pursue certification while effectively managing their schedules.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
The course was visually appealing, voice pleasant, and content clear
I found this course to be visually appealing, the moderator’s voice pleasant, the content clear and useful
information
This course was very informative. it covers many critical things that should be known and practiced in the food service industry.
Great course
Informative!
Very informative!
A very informative course. I recommend this course. It was made easy to understand and follow.
No Title
No Title
Great course
Easy to understand while also very detailed
Exceeded My Expectations/ Supero mis expectativas
Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.
I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.
review
clear and concise. i would recommend
Buena experencia
La clase esta muy bien organizada, esto facilito mi aprendizaje.
Very informative
This training was very helpful
very good
this course es escencial for the peopel intersting to open a restaurant.
Wonderful course.
i learned a lot from this course. this will help me to do my more effectively.
No Title
Very easy to understand and folliw
This course was very easy to follow and understand each section. Everything was clear and precise. The flow of each section was smooth and kept my attention. Overall it was a great experience.
No Title
very informative. I learn a lot
Food Manager course
Informative and easy to follow. Well laid out.
Great
the information is great and easy to understand
No Title
No Title
The course was easy to go thru
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Connecticut Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
OUR CLIENTS
Custom Food Safety Training Solutions for Naugatuck Valley County Businesses
PREVENT
Proper education is crucial in mitigating safety risks and preventing foodborne illnesses before they arise.
AWARENESS
Enhance your critical thinking and problem-solving skills to address food safety concerns proactively.
ELIMINATE
Implement effective strategies to reduce the risk of foodborne illnesses, ensuring a safe dining environment for all.
MINIMIZE
Recognize and mitigate potential hazards associated with poor food safety practices in your establishment.
PRODUCTIVITY
An efficient food safety system prevents disruptions, optimizes operations, and enhances productivity.
WORKPLACE SATISFACTION
Maintaining food safety standards fosters a healthier work environment, boosting employee morale and job satisfaction.
Meeting Health Regulations: Food Manager Requirements in Naugatuck Valley County
Our fully accredited certification program for food managers is available in Naugatuck Valley County, Connecticut and is recognized in multiple cities, including:
Why Choose AAA Food Manager Certification?
Bulk Pricing
Experience clear, competitive pricing that is customized to meet the specific needs of your organization.
Interactive Course
Our online training adheres to all state and local regulations, providing an engaging and practical learning experience.
Satisfaction Guarantee
We are dedicated to providing high-quality, reliable training and guaranteeing satisfaction for our courses.
Employer Support
Streamline employee training by implementing simple group registration and a centralized system to monitor progress.
Comprehensive Compliance
Our programs comply with Connecticut Health Department standards and offer certifications that are valid for five years.
Price Match Guarantee
We offer the best value with competitive pricing and will match any lower rate you find.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100