Food Manager Certification Milwaukee County- Recognized & Trusted Programs
The Food Manager Certification Milwaukee County, offered by AAA Food Handler, provides ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)) – accredited online training and exams. These resources are accessible 24/7 for professionals in the Wisconsin food industry. This ANSI National Accreditation Board (ANAB)-accredited certification meets Wisconsin’s health department requirements for the Certified Food Protection Manager role, ensuring food safety. The certification program is conveniently available in both English and Spanish.
Food Manager Reviews
4.9
The course was visually appealing, voice pleasant, and content clear
I found this course to be visually appealing, the moderator’s voice pleasant, the content clear and useful
information
This course was very informative. it covers many critical things that should be known and practiced in the food service industry.
Great course
Informative!
Very informative!
A very informative course. I recommend this course. It was made easy to understand and follow.
No Title
No Title
Great course
Easy to understand while also very detailed
Exceeded My Expectations/ Supero mis expectativas
Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.
I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.
review
clear and concise. i would recommend
Buena experencia
La clase esta muy bien organizada, esto facilito mi aprendizaje.
Very informative
This training was very helpful
very good
this course es escencial for the peopel intersting to open a restaurant.
Wonderful course.
i learned a lot from this course. this will help me to do my more effectively.
No Title
Very easy to understand and folliw
This course was very easy to follow and understand each section. Everything was clear and precise. The flow of each section was smooth and kept my attention. Overall it was a great experience.
No Title
very informative. I learn a lot
Food Manager course
Informative and easy to follow. Well laid out.
Great
the information is great and easy to understand
No Title
No Title
The course was easy to go thru
Recertification
$52.95
- Small Operators Only*
- 5 or fewer food handlers
- 10 Review Sections
- Renewal time limits apply
- Online Training Course Small Operator's Exam
- No Extra Proctor Fees
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Gold Package
$99.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Food Manager Certification Milwaukee County - Accredited Pathway for Professionals
Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager certification is tailored for professionals throughout Milwaukee County and Wisconsin. This flexible and accessible training aligns with Wisconsin Health Department standards and is accessible 24/7, empowering you to learn at your own convenient pace.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
The course was visually appealing, voice pleasant, and content clear
I found this course to be visually appealing, the moderator’s voice pleasant, the content clear and useful
information
This course was very informative. it covers many critical things that should be known and practiced in the food service industry.
Great course
Informative!
Very informative!
A very informative course. I recommend this course. It was made easy to understand and follow.
No Title
No Title
Great course
Easy to understand while also very detailed
Exceeded My Expectations/ Supero mis expectativas
Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.
I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.
review
clear and concise. i would recommend
Buena experencia
La clase esta muy bien organizada, esto facilito mi aprendizaje.
Very informative
This training was very helpful
very good
this course es escencial for the peopel intersting to open a restaurant.
Wonderful course.
i learned a lot from this course. this will help me to do my more effectively.
No Title
Very easy to understand and folliw
This course was very easy to follow and understand each section. Everything was clear and precise. The flow of each section was smooth and kept my attention. Overall it was a great experience.
No Title
very informative. I learn a lot
Food Manager course
Informative and easy to follow. Well laid out.
Great
the information is great and easy to understand
No Title
No Title
The course was easy to go thru
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Wisconsin Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
Benefits of AAA Food Manager Certification County
PREVENT
Education is the best tool to prevent, minimize, or eliminate food-borne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision-making to avoid or prevent sticky situations in food safety.
ELIMINATE
Gain knowledge to minimize or eliminate foodborne illness risks, ensuring a safer dining experience for all.
MINIMIZE
Recognize and mitigate the risks of improper food safety procedures in your food establishments.
PRODUCTIVITY
Reducing food safety complaints will foster a happier workplace, increasing productivity and fewer disruptions.
WORKPLACE SATISFACTION
Safe food handling practices promote a positive work environment, improving overall satisfaction and morale.
PREVENT
Education is the best tool to prevent, minimize, or eliminate food-borne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision-making to avoid or prevent sticky situations in food safety.
ELIMINATE
Gain knowledge to minimize or eliminate foodborne illness risks, ensuring a safer dining experience for all.
MINIMIZE
Recognize and mitigate the risks of improper food safety procedures in your food establishments.
PRODUCTIVITY
Reducing food safety complaints will foster a happier workplace, increasing productivity and fewer disruptions.
WORKPLACE SATISFACTION
Safe food handling practices promote a positive work environment, improving overall satisfaction and morale.
Supporting Food Managers Across Milwaukee county, Wisconsin
Our online food manager certification program is available to food managers throughout Milwaukee County and is recognized in cities including:
Why Choose AAA Food Handler?
Bulk Pricing
Our upfront and clear pricing structure ensures that organizations receive the best possible value.
Interactive Course
Our interactive online course is designed to meet and exceed all state and local guidelines, making the learning experience both effective and enjoyable.
Satisfaction Guarantee
We are confident in the quality of our courses and offer a satisfaction guarantee, ensuring that you receive reliable and professional training.
Employer Support
Our group registration feature simplifies the process of tracking and managing employee progress, allowing you to keep all your team members organized in one convenient location.
Comprehensive Compliance
Our training and certification programs are fully aligned with the requirements of the Wisconsin Health Department, providing a certification that is valid for up to five years.
Price Match Guarantee
Our competitive pricing, combined with our price match guarantee, ensures that you receive the best possible value for your investment.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100