Food Manager Certification Bernalillo County – Certification Courses You Can Trust
The Food Manager Certification in Bernalillo Cunty by the AAA Food Handler offers ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)) – accredited online training and exams, accessible anytime for professionals in the Bernalillo food industry. This ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification fulfills New Mexico Health Department requirements to obtain the Certified Food Protection Manager for food safety and is available in English and Spanish.
Food Manager Reviews
4.9
Food Manager Training and Exam
Muy bien explicado. Buen recordatorio de las cosas que tal vez hacemos en casa pero no se debe de hacer cuando trabajamos en lugares comerciales.
great
No Title
Excelente
Excelente curso gracias ☺️
Understanding the importance of food handling
I enjoyed the course. Received a lot of good information
Detailed Safety Precaution
It is my responsibility to enforce employees to maintain food safety
No Title
a very affective course and very suitable for you kitchen
and he has learned many things that he did not yet know about the kitchen and a restaurant is something very affective and good for you you learn good things and very suitable and easy to manipulate
Understanding the importance of keeping health and safety of our customers, as a general manager priority number one should be our customer's safety, step number one would be to make sure we provide our customer with fresh and quality food from a official and approved source.
My overall view of handling food to people is that we should take it very serious knowing that you are responsible as a store manager for the safety of many people. mainly focus on key concepts like personal hygiene, proper food handling. temperature control, and common foodborne illnesses,
cross-contamination:
learn to prevent cross-contamination, temperature control: food storage: foodborne illnesses.
muy buen curso
la verdad este curso fue bastante simple y no tan complicando de entender.
gracias por hacer de estos cursos muy fáciles de entender.
Good easy to understand
very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though
Good easy to understand
very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though
The course was visually appealing, voice pleasant, and content clear
I found this course to be visually appealing, the moderator’s voice pleasant, the content clear and useful
information
This course was very informative. it covers many critical things that should be known and practiced in the food service industry.
Great course
Informative!
Very informative!
A very informative course. I recommend this course. It was made easy to understand and follow.
No Title
No Title
Great course
Easy to understand while also very detailed
Exceeded My Expectations/ Supero mis expectativas
Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.
I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.
Gold Package
$99.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANSI National Accreditation Board (ANAB) Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
Earn Your Food Manager Certification Bernalillo - Expert Training Available
Our 100% online Certified Food Protection Manager Certification, accredited by ANSI National Accreditation Board (ANAB), is tailored for busy professionals in Bernalillo County. Available 24/7, this program allows you to learn at your convenience while ensuring compliance with New Mexico Department of Health standards—all without interrupting your daily routine.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
Food Manager Training and Exam
Muy bien explicado. Buen recordatorio de las cosas que tal vez hacemos en casa pero no se debe de hacer cuando trabajamos en lugares comerciales.
great
No Title
Excelente
Excelente curso gracias ☺️
Understanding the importance of food handling
I enjoyed the course. Received a lot of good information
Detailed Safety Precaution
It is my responsibility to enforce employees to maintain food safety
No Title
a very affective course and very suitable for you kitchen
and he has learned many things that he did not yet know about the kitchen and a restaurant is something very affective and good for you you learn good things and very suitable and easy to manipulate
Understanding the importance of keeping health and safety of our customers, as a general manager priority number one should be our customer's safety, step number one would be to make sure we provide our customer with fresh and quality food from a official and approved source.
My overall view of handling food to people is that we should take it very serious knowing that you are responsible as a store manager for the safety of many people. mainly focus on key concepts like personal hygiene, proper food handling. temperature control, and common foodborne illnesses,
cross-contamination:
learn to prevent cross-contamination, temperature control: food storage: foodborne illnesses.
muy buen curso
la verdad este curso fue bastante simple y no tan complicando de entender.
gracias por hacer de estos cursos muy fáciles de entender.
Good easy to understand
very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though
Good easy to understand
very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though
The course was visually appealing, voice pleasant, and content clear
I found this course to be visually appealing, the moderator’s voice pleasant, the content clear and useful
information
This course was very informative. it covers many critical things that should be known and practiced in the food service industry.
Great course
Informative!
Very informative!
A very informative course. I recommend this course. It was made easy to understand and follow.
No Title
No Title
Great course
Easy to understand while also very detailed
Exceeded My Expectations/ Supero mis expectativas
Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.
I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
New Mexico Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
How Can Food Manager Certification in Bernalillo Improve Your Career?
PREVENT
Education is vital to prevent foodborne illnesses and ensure food safety. By teaching people safe food handling methods, we can significantly reduce the risk of problems when preparing and consuming food.
AWARENESS
Enhancing critical thinking and decision-making skills is essential for preventing food safety issues. By developing these abilities, individuals and organizations become more adept at managing potential challenges, ultimately ensuring the safety of food products.
ELIMINATE
Learn vital information to lower or eliminate the risks of foodborne illnesses. This will help create a safer dining experience for everyone.
MINIMIZE
Identify and address risks associated with improper food safety practices to protect your food establishment and customers.
PRODUCTIVITY
Improving food safety helps employees feel more satisfied, makes operations run smoother, and boosts productivity in the workplace.
WORKPLACE SATISFACTION
Safe food handling is vital for a healthier workplace. Organizations can improve employee morale and job satisfaction when they prepare and store food correctly.
PREVENT
Education is vital to prevent foodborne illnesses and ensure food safety. By teaching people safe food handling methods, we can significantly reduce the risk of problems when preparing and consuming food.
AWARENESS
Enhancing critical thinking and decision-making skills is essential for preventing food safety issues. By developing these abilities, individuals and organizations become more adept at managing potential challenges, ultimately ensuring the safety of food products.
ELIMINATE
Learn vital information to lower or eliminate the risks of foodborne illnesses. This will help create a safer dining experience for everyone.
MINIMIZE
Identify and address risks associated with improper food safety practices to protect your food establishment and customers.
PRODUCTIVITY
Improving food safety helps employees feel more satisfied, makes operations run smoother, and boosts productivity in the workplace.
WORKPLACE SATISFACTION
Safe food handling is vital for a healthier workplace. Organizations can improve employee morale and job satisfaction when they prepare and store food correctly.
Serving Bernalillo County with Trusted Food Manager Certification
Our completely online and engaging food manager certification program is available to food industry professionals across Bernalillo County, New Mexico.
Why AAA Food Manager Certification?
Bulk Pricing
Transparent upfront pricing ensures your organization gets the best value for its investment.
Interactive Course
Our engaging online course is designed to be interactive and fully compliant with state and local requirements, going above and beyond to meet guidelines.
Satisfaction Guarantee
We’re committed to quality, offering a satisfaction guarantee to deliver professional, reliable training you can trust.
Employer Support
With our group registration feature, managing and monitoring employee progress is simple, keeping your team organized in one convenient place.
Comprehensive Compliance
Our certification meets New Mexico Health Department standards and remains valid for up to five years, ensuring long-term compliance.
Price Match Guarantee
Enjoy competitive rates backed by our price match guarantee, delivering the best value for your needs.
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
Copyright © 2025 AAA Food Handler • www.aaafoodhandler.com • (714) 592-4100
• www.aaafoodhandler.com • (714) 592-4100