Utah FOOD MANAGER CERTIFICATION
Food Manager Reviews
4.9
Informative
This course was extremely informative and necessary in order to confidently manage any food business.
is a very important class and interesting
i learn alot from this class
facil y eficaz
Esta es una forma facil,comoda y efectiva de aprender sobre el manejo seguro de los alimentos.Para mi ha sido instructivo y facil de aprender todos las maneras de conducirse como manager de un establecimiento.
Loved the course.
Excited to see how I do on the exam! Great prep work. Thank you!
food manager
excellent
This course was very good
The course was very very helpful. I learned
Cansado
Aprendi y/o Recorde mucha informacion, siento que deberia dar un seguimiento a los pasos a seguir como x ejemplo, Instalacion del edificio, reglas, equipo requerrido, como maniobrar el utencilio, luego como maniobrar lo recibio, etc etc. en fin que haya una cooerencia en lo que se la leyendo, para mi esta de fin a principio..
Wonderful training course
Covers all the information about food manger course
Great experience , collected so many information about food manger certification.
Clear concise training program
I appreciate the detail and ease of this training program.
No Title
The course is well-structured
review
informative good information
Informative
Easy to follow and informative.
No Title
informational easy to fallow along and navigate
great course
great course, allows you to take on your own time and just as thorough as the others i have taken in person in the past.
NICE
Very good training.
corecta pregunta marcado mal
no deben poner la respuesta corecta dos veces y marcar la respuesta mal cuando era correcta no es junto para nosotros que estamos asiendo el curso
Review
Good
Food Manager Course
Food Safety People healthy
Helpfull
Very detail and easy to understand
Gold Package
$99.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
Informative
This course was extremely informative and necessary in order to confidently manage any food business.
is a very important class and interesting
i learn alot from this class
facil y eficaz
Esta es una forma facil,comoda y efectiva de aprender sobre el manejo seguro de los alimentos.Para mi ha sido instructivo y facil de aprender todos las maneras de conducirse como manager de un establecimiento.
Loved the course.
Excited to see how I do on the exam! Great prep work. Thank you!
food manager
excellent
This course was very good
The course was very very helpful. I learned
Cansado
Aprendi y/o Recorde mucha informacion, siento que deberia dar un seguimiento a los pasos a seguir como x ejemplo, Instalacion del edificio, reglas, equipo requerrido, como maniobrar el utencilio, luego como maniobrar lo recibio, etc etc. en fin que haya una cooerencia en lo que se la leyendo, para mi esta de fin a principio..
Wonderful training course
Covers all the information about food manger course
Great experience , collected so many information about food manger certification.
Clear concise training program
I appreciate the detail and ease of this training program.
No Title
The course is well-structured
review
informative good information
Informative
Easy to follow and informative.
No Title
informational easy to fallow along and navigate
great course
great course, allows you to take on your own time and just as thorough as the others i have taken in person in the past.
NICE
Very good training.
corecta pregunta marcado mal
no deben poner la respuesta corecta dos veces y marcar la respuesta mal cuando era correcta no es junto para nosotros que estamos asiendo el curso
Review
Good
Food Manager Course
Food Safety People healthy
Helpfull
Very detail and easy to understand
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANAB Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Utah Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
OUR CLIENTS
OUR CLIENTS
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision making to prevent or avoid sticky situations.
ELIMINATE
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
MINIMIZE
Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
Serving safe food will increase productivity will in turn increase workplace satisfaction.
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100
