California RBS Training Program
Alcohol Server Certification
- Approved and Accredited in California
Alcohol Training Reviews
4.8
Rbs training
Taking a bartender course, still trying to make sure its all correct.
RBS Training Review
very informative and interactive process.
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Very Informative Training
This training provided lots of good and detailed information about the laws and safety of serving alcohol.
very cool
very cool
amazing and easy to follow course
it is well structured, organized, and simple course. easy to follow
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Imformative
This is great course, and I learned a lot. I’m ready to take my RBS exam!
Informative and helpful
easy to follow and accurate information
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way longer than expected, will take you over 2 hours minimum
Very informative
Good price
Good for mobile and computer
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Great class
Easy to use and understand.
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it was fine
California Responsible Beverage Service Training
- Approved by California Department of Alcoholic Beverage Control
- Alcohol Server Training
- Satisfies Responsible Beverage Service training requirements for AB1221
- Online course available, anytime, anywhere, 7 days a week
- Stop and Start Anytime
- 70% Exam Score to Pass
- Certificate of Completion instantly emailed upon successful completion
- Course Duration: 1.5 Hour
- Owners and Managers: Keep track of all employees in one area
- Group Registrations: Keep track of all employees in one area
- Languages Available: English, Spanish
Group Discounts
Steps to Get California Alcohol Server Certified
- Create and Account with California RBS Portal
- Submit an application and the $3.00 application fee
- Register for an RBS training course directly on our site at www.aaafoodhandler.com
- The CA RBS exam must be completed within 30 days of course completion
- 70% exam score or higher to pass
- 3 chances to pass the exam
RBS Training Program - What is it?
Passage of Assembly Bill 1221 in 2017 created the Responsible Beverage Service Training Program Act. The bill required the Alcoholic Beverage Control to create the Responsible Beverage Service Training Program (RBSTP) to ensure servers and their managers of alcoholic beverages are educated on the dangers of serving alcohol to minors and over-serving alcohol to patrons with the intention of reducing alcohol-related harm to local communities. The new mandate creates a new training requirement for alcohol servers and managers of alcohol servers at an estimated 56,000 ABC licensees with on-premises alcohol sales privileges. The alcohol servers and managers who work at those locations must register with the ABC, be trained, pass an exam, and be certified by August 31, 2022, or 60 days after their first date of employment. The passing of Assembly Bill 82, on June 29, 2020, extended the date in which this requirement is enacted to beginning July 1, 2022. This change was made to alleviate the financial strain on the hospitality industry caused by the COVID-19 state of emergency.
Beginning July 1, 2022, any alcohol server and their manager must have a valid RBS certification from an ABC accredited RBS training provider and pass an online ABC administered RBS exam within 60 calendar days from the first date of employment.
Visit the California Department of Alcoholic Beverage Control to learn more about the program.
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision making to prevent or avoid sticky situations.
ELIMINATE
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
MINIMIZE
Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
Serving safe food will increase productivity will in turn increase workplace satisfaction.
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
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• www.aaafoodhandler.com • (714) 592-4100