Texas TABC Training Program
Alcohol Server Certification
- Approved and Accredited in Texas
Food Handler Reviews
4.9
Food Handler - Spanish
The training is very helpful and informative.
El conocimiento enriquece
Todo lo que aprendemos enriquece nuestro conocimiento para toda la vida
interesting
very important
ponder interes
partricipar mas en questiones de Cocina,,como cosinar con con mucho satisfaccion
muy bueno
muy interesante el curso
No Title
FOOD
APRENDI MUCHO PARA PONER EN PRACTICA
Comentario de la clase y examen
Gracias por la informacion recibida
Comida saludable
Es muy importante tomar en cuenta la salud y saber que la comida contaminada puede afectar grabe mente
Curso
Es un curso excelente y fácil aprender mucho!
No Title
Es un buen curso aprendà mucho es fácil
No Title
No Title
Manipulation of food
Helps to improve your knowledge about how to manipulate food in the correct way
eas interesting
there are a lot of modules, some of them very useful.
AWESOME
great
Curso para manipulación de alimentos
Fue muy informativo para todo trabajador que manipule alimentos
5 stars
It was very helpfully
No Title
It was so helpfully
No Title
Alcohol Training Reviews
4.8
No Title
No Title
Great class
Easy to use and understand.
No Title
it was fine
No Title
fine
RBS TRAINING COURSE
very easy and informative
awesome
amazing and long
No Title
Too long and extremely boring at times
The course was too long and when you get wrong answers on the quiz, it should tell you the right answer afterward. And some of the questions on one quiz weren’t covered until the next section following the quiz–so how was I supposed to know the answer beforehand?
Very thorough and informative
This testing system is very thorough and informative.
Easy to understand
This course was very informative and really easy to follow.
No Title
Omg so much fun
So much fun. Actually the opposite. Took a long time mostly because you can’t skip forward. Basic common knowledge. A lot of info on pharmaceuticals which you don’t need to work in a restaurant or bar. A lot of useless and outdated info basically/
No Title
Easy & inexpensive
Least expensive, very detailed but easy.
Very important and informative
This was a well put together course with nice information such as knowing proper drink serving sizes, checking to make sure people are of age and what the correct proof of it is, and also how to politely refuse giving drink and simultaneously help out the customer and business. It was all pretty straight forward stuff to me. Although there were a few specifically worded questions and answers that have tripped me up a couple of times.
extensive, but good.
Very helpful, thanks.
Relatively clear and concise
The demonstration muddied the waters between criminal offenses and license revocations regarding server to client interactions. The program gives off the impression that business owners will do whatever it takes to distance themselves from irresponsible servers and forego accountability to avoid repercussions when it comes to the employees they license to serve alcohol. Many of the questions on reviews involved answers that were deemed incorrect when the trainee is directed to choose a revocation of employees’ license or potential criminal charges based on the employee’s actions, revocation being the correct answer. The trainee should not be inclined to choose between two answers that are deemed as nuanced when both outcomes are possible.
Lots of info
Lots of info but presented well
Lots of info
A lot of information but well presented
Texas Responsible Beverage Service Training
- Approved by Texas Department of Alcoholic Beverage Control
- Alcohol Server Training
- Online course available, anytime, anywhere, 7 days a week
- Stop and Start Anytime
- 70% Exam Score to Pass
- Certificate of Completion instantly emailed upon successful completion
- Course Duration: 1.5 Hour
- Owners and Managers: Keep track of all employees in one area
- Group Registrations: Keep track of all employees in one area
- Languages Available: English, Spanish
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision making to prevent or avoid sticky situations.
ELIMINATE
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
MINIMIZE
Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
Serving safe food will increase productivity will in turn increase workplace satisfaction.
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
Copyright © 2024 AAA Food Handler • www.aaafoodhandler.com • (714) 592-4100
• www.aaafoodhandler.com • (714) 592-4100
