All Counties
$6.95
Not Valid in Riverside &
San Bernardino Counties
As of January 1, 2024, employers must cover the cost of food handler training, the exam, and any associated fees. Employees must also be compensated for the time spent completing the training.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
To obtain a California food handlers card, you must complete an ANAB accredited food safety training course and pass a final exam. The course is available online for convenience.
A California food handler card is valid for three years. You must renew it before the expiration date by retaking the course and exam.
As of January 1, 2024, employers must pay for the training, exam, and associated costs of obtaining a food handler card. Employees must also be paid for the time spent in training.
The cost varies, but state law caps the price at $15. Some providers, like AAAFoodHandler.com, offer cards starting at $6.95 with automatic group discounts for volume purchases.
The training takes around 2 hours to complete. It is self-paced, and there are no time restrictions.
Yes! The entire process, from training to testing, can be completed online. Once you pass the exam, you can instantly download and print your certificate.
Anyone involved in food preparation, storage, or service in a food facility must obtain a food handler card. This includes, but is not limited to:
New Law: Employer Responsibility for Food Handler Training Costs
For years, existing California law required food employees to obtain and pay for their own food handler card training. However, with the passage of Senate Bill 476 (SB 476), the financial responsibility is now shifting to employers.
SB 476 amends Section 113948 of the California Health and Safety Code, which requires workers to obtain a food handler card within 30 days of hire and maintain a valid card throughout their employment. Under the new law, employers must:
Comprehensive Training Solutions
To ensure compliance with California food handler training requirements under SB 476, AAA Food Handler offers a range of training solutions, including:
Exemptions
Certain facilities and employees are exempt from the food handler training requirement, please check with your local health department.
Accredited Training for All of California (excluding Riverside County and San Bernardino County)
Our California food handler program is  ANAB accredited and approved by the California Department of Public Health.Â
Group Discounts and Group Management System
With AAA Food Handler’s group training solutions, employers can efficiently track and oversee all training activities in one place.
By purchasing multiple trainings, you automatically become a Group Administrator, gaining access to powerful management tools that allow you to:
This all-in-one solution eliminates the hassle of manual tracking, making it easy to keep your team compliant and prepared for food safety regulations.
Seamless LMS Integration
For enterprise-level businesses, our proprietary technology integrates with most Learning Management Systems (LMS), allowing employers to:
Flexible Payment and Billing Options
Understanding cost concerns in the restaurant industry, we offer competitive pricing and multiple payment options:
Compliance Made Easy
Our 100% online food handler training ensures employees can:
The exam consists of 40 multiple-choice questions. You must score at least 70% to pass. You have two attempts to pass the test.
New food handlers have up to 30 days from their hire date to obtain a food handler card. After this period, working without one is not permitted.
As per California Health & Safety Code §113948, all food employees must complete an ANAB-accredited food handler training within 30 days of being hired. Employees working in counties with pre-existing regulations—such as Riverside, San Bernardino, and San Diego—must follow their county-specific rules instead.
Starting January 1, 2024, California Senate Bill 476 (SB 476) introduced new protections for food workers. Employers are now required to:
Cover the full cost of food handler training and any associated fees
Pay employees for the time spent completing training and exams
Excuse employees from regular duties during training
Not require applicants to already have a food handler card as a condition of employment
The food handler certificate remains valid for three years. Employees must provide a copy of the certificate to their employer, who must keep it on record and make it available upon request.
Food Handler Reviews
4.9
Good overview of information needed for safe food handling. Very logical sequencing of information. Would have liked to know how many modules to plan breaks.
Great Food, Excellent Service
great training
a nice refresher course
Excelente curso para trabajar manipulando los alimentos con seguridad
Very detailed course with clear visual explanations and examples. Highly recommend! It took me 1 h 45 min to finish everything.
The class was very informative
Multiple glitches on apple
Was a little slow to start, page didn’t want to load for a while, but once it started working didn’t have any more issues!
Easy to use
The course is very thorough and appealing to different type of learners, however the quiz have a few questions that can be seen in different ways – only issue I had was software stalled a few times instances during the lessons with server error message while reading modules a couple times
perfect
Very quick and easy
This course was easy to take and effectively communicated its message.
Good training information
Food Manager Reviews
4.9
Was easy to use and understand
El formato que manejan es fácil de comprender y de interactuar
Great program. great cost.
The course was good and pretty engaging
Well said easy to learn
the material was presented in a way that was easy to understand
very well explained and easy to follow while I was on my walking pad!
Comprehensive and thoroughly educational. Easy to navigate.
I found these modules and overall delivery of information very easy to understand and follow along. Thank you 🙂
I think it was well done an hopefully prepared me for the exam and for the role.
great course
Very informative and easy to follow.
This class was informational and helped myself gain more knowledge in the food industry.
The food handling training was incredibly informative, providing a thorough overview of essential safety practices. The course covered key topics such as proper handwashing techniques, maintaining food temperature control, cross-contamination prevention, and guidelines for food storage. Clear, step-by-step instructions, along with visual aids, made complex concepts easy to understand. The emphasis on the importance of hygiene and cleanliness was particularly helpful, ensuring a safer food environment. Practical examples and scenarios also helped participants to better grasp how to apply the knowledge in real-world situations. Overall, the training is an invaluable resource for anyone working in the food service industry, equipping them with the knowledge needed to ensure food safety and protect public health.
This is a great course to refresh all food handling requirements. its really breaks down in a easily digestible experience. Its great for review and also picking up on a few things that you might have overlooked.
Well-structured, easy to follow, informative.
I definitely agree with all the reviews. i did learn so much from this course. It helped me for my job and also for my own personal kitchen.
Alcohol Training Reviews
4.8
There are no reviews yet. Be the first one to write one.
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.
Food Manager Reviews
4.9
…
As someone running a restaurant, time is of the essence. These trainings contain a lot of material and as stated by the course “mandatory training is never fun”. But I really enjoyed the clear and to the point material because over explaining can lead to a bit of second guessing and room to question, therefor more questions arise. Restaurants are black and white for the most part, and i found this training helpful in that way. Do’s and Don’ts. Be on your way. I recommend the manager training I took for anyone needing to get this done and needing to learn the content efficiently.
Very help full information
The Course was easy to follow and organized in a way that made sense. The option of being able to complete the course and the exam online made it super simple and fast.
It was fun and easy training
It was easy and fun
This was extremely easy, informative, and understandable. It was not insanely time consuming and I was able to easily retain information. I enjoyed the short videos and how it was interactive at times. If you watch all of the videos, you will easily be able to pass the end exam. 10/10 would recommend.
the test was good and fun
I love this information , makes me feel so much safer when handling foods
la
Easy to understand, they explain technical terms in easy to understand language. Would recommend.
Excellent
Excellent
i did learn really good thing about reheating food or managing food i recommend ti
I love the way this course is so detailed and covers everything that I would need to run a successful business as a FOOD Manager
Alcohol Training Reviews
4.8
There are no reviews yet. Be the first one to write one.
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.