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AAA Food Handler

CALIFORNIA
FOOD HANDLERS CARD

4.9
(26,796 reviews)

4.9
(26,796 reviews)

All Counties

$6.95

Not Valid in Riverside &
San Bernardino Counties

Food Allergen Certificate

What is California SB 476 Employer Compensation for Food Handler Certificates?

As of January 1, 2024, employers must cover the cost of food handler training, the exam, and any associated fees. Employees must also be compensated for the time spent completing the training.

Our clients

BENEFITS OF TRAINING

PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.

PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US 

Getting Your Food Handler Card is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

FREQUENTLY ASKED QUESTIONS (FAQs)

To obtain a California food handlers card, you must complete an ANAB accredited food safety training course and pass a final exam. The course is available online for convenience.

A California food handler card is valid for three years. You must renew it before the expiration date by retaking the course and exam.

As of January 1, 2024, employers must pay for the training, exam, and associated costs of obtaining a food handler card. Employees must also be paid for the time spent in training.

The cost varies, but state law caps the price at $15. Some providers, like AAAFoodHandler.com, offer cards starting at $6.95 with automatic group discounts for volume purchases.

The training takes around  2 hours to complete. It is self-paced, and there are no time restrictions.

Yes! The entire process, from training to testing, can be completed online. Once you pass the exam, you can instantly download and print your certificate.

Anyone involved in food preparation, storage, or service in a food facility must obtain a food handler card. This includes, but is not limited to:

  • Cooks & head cooks
  • Chefs & head chefs
  • Servers
  • Bartenders
  • Hosts and hostesses who handle food

New Law: Employer Responsibility for Food Handler Training Costs

For years, existing California law required food employees to obtain and pay for their own food handler card training. However, with the passage of Senate Bill 476 (SB 476), the financial responsibility is now shifting to employers.

SB 476 amends Section 113948 of the California Health and Safety Code, which requires workers to obtain a food handler card within 30 days of hire and maintain a valid card throughout their employment. Under the new law, employers must:

  • Cover the cost of the food handler training course and examination.
  • Ensure training is provided during normal work hours.
  • Compensate employees for the time spent completing training.
  • Relieve employees of other work duties while they undergo training.

Comprehensive Training Solutions

To ensure compliance with California food handler training requirements under SB 476, AAA Food Handler offers a range of training solutions, including:

  • Approved and Accredited in California
  • 100% online accessible 24 hours a day, 7 days a week
  • Course Duration: 1.5 Hour
  • Owners/Managers: Manage, track, and report Employee Progress
  • Certificate of Completion upon successful completion of Final Exam
  • Exam Passing Score 70%​
  • 2 chances to pass the 40 question final exam
  • Available in English and Spanish

Exemptions

Certain facilities and employees are exempt from the food handler training requirement, please check with your local health department.

Accredited Training for All of California (excluding Riverside County and  San Bernardino County)

Our California food handler program is  ANAB accredited and approved by the California Department of Public Health

Group Discounts and Group Management System

With AAA Food Handler’s group training solutions, employers can efficiently track and oversee all training activities in one place.

By purchasing multiple trainings, you automatically become a Group Administrator, gaining access to powerful management tools that allow you to:

  • Purchase in bulk to save time and money.
  • Assign and re-send training sessions to employees as needed.
  • Monitor student activity to track progress.
  • Download certificates to ensure compliance.
  • Update employee names and email addresses as necessary.
  • Remove unused training slots to keep records organized.
  • Bulk enroll students for seamless onboarding.
  • Generate reports to track completion rates and compliance.

This all-in-one solution eliminates the hassle of manual tracking, making it easy to keep your team compliant and prepared for food safety regulations.

Seamless LMS Integration

For enterprise-level businesses, our proprietary technology integrates with most Learning Management Systems (LMS), allowing employers to:

  • Assign training within their existing system.
  • Track progress without separate logins.
  • Avoid manual data imports or tracking inefficiencies.

Flexible Payment and Billing Options

Understanding cost concerns in the restaurant industry, we offer competitive pricing and multiple payment options:

  • Bulk purchase discounts
  • Invoicing and pay-as-you-go options
  • Corporate discounts

Compliance Made Easy

Our 100% online food handler training ensures employees can:

  • Learn at their own pace using any internet-connected device.
  • Prepare for their exam with interactive, engaging course materials.
  • Earn an ANAB accredited food handler card, meeting all state or county requirements.

Reference link

The exam consists of 40 multiple-choice questions. You must score at least 70% to pass. You have two attempts to pass the test.

New food handlers have up to 30 days from their hire date to obtain a food handler card. After this period, working without one is not permitted.

As per California Health & Safety Code §113948, all food employees must complete an ANAB-accredited food handler training within 30 days of being hired. Employees working in counties with pre-existing regulations—such as Riverside, San Bernardino, and San Diego—must follow their county-specific rules instead.

Starting January 1, 2024, California Senate Bill 476 (SB 476) introduced new protections for food workers. Employers are now required to:

  • Cover the full cost of food handler training and any associated fees

  • Pay employees for the time spent completing training and exams

  • Excuse employees from regular duties during training

  • Not require applicants to already have a food handler card as a condition of employment

The food handler certificate remains valid for three years. Employees must provide a copy of the certificate to their employer, who must keep it on record and make it available upon request.

Food Handler Reviews

4.9

Food Protection Training
26,796 reviews
4.9
4.9 out of 5 stars (based on 26,796 reviews)
Excellent92%
Very good6%
Average2%
Poor0%
Terrible0%

It was a simple to understand course. Straight to the point.

February 16, 2024

Lorretta Z.

thx you

February 16, 2024

Guillermo B.

5 out of 5!

February 16, 2024

I enjoyed the course. It is well thought out and straight to the point! Thank you!

Shaunese C.

NICE

February 16, 2024

Rida S.

GOOD

February 15, 2024

Kelsey S.

Great

February 15, 2024

Easy to follow, quick & informative. Test was simple but still learned a lot

Andrea B.

easy, and quick

February 15, 2024

Alexis H.

Very informative!

February 15, 2024

Andrew C.

Good

February 15, 2024

Jose C.

Great and informative!

February 15, 2024

Enjoyed taking my time learning about food and safety. This class was super easy to complete. Definitely recommend to everyone to use. Easy to navigate as well.

Laura J.

Good

February 15, 2024

Gilberto A.

Energetic and soothing

February 15, 2024

Robert D.

well explained, very helpful for someone new to the food business

February 15, 2024

Jeff W.

good!

February 15, 2024

Maritza G.

good

February 15, 2024

Jeshua T.

Concise and complete, very well done.

February 15, 2024

Erin D.

Comprehensive Course - Learned many new things!

February 15, 2024

Walter F.

Good

February 15, 2024

Just had some technical hiccups, but overall good course.

Kaelyn M.

Muy bueno

February 15, 2024

Nahair P.

5 stars

February 15, 2024

Magan W.

Food Manager Reviews

4.9

Food Protection Training
8,249 reviews
4.9
4.9 out of 5 stars (based on 8,249 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

4

August 27, 2022

Gigi C.

Well explained and easy to understand!

August 25, 2022

Very good course. Information well explained and easy to understand. Highly recommend!

Leticia N.

good

August 25, 2022

Miller T.

So interesting and well explained! It is a wonder my husband and haven't been sick!

August 23, 2022

Donna G.

great

August 22, 2022

Anthony M.

The course is just right, love that you have quizzes in between sessions. This helps you better understand the material before you move on.

August 21, 2022

Aralyla F.

well presented

August 18, 2022

Breanna S.

easy to follow; very well presented

August 17, 2022

Christie K.

great

August 15, 2022

Erick A.

very good and informative

August 13, 2022

easily understood information

Robert C.

Very informative

August 12, 2022

Gina T.

good

August 10, 2022

Rosa M.

very informative and easy to follow

August 9, 2022

great information and practices

James G.

Course was great

August 6, 2022

Overall the course was straight forward, easy to understand and didn’t include a lot of “fluff.” It gave the information and direction needed

Cory M.

Great Info: forces detialed interaction with the recorded system

August 4, 2022

Not sure if it was my browser, Firefox, but it paused a lot.

August V.

Great Training

July 28, 2022

Maria J.

GREAT COURSE! I REALLY RECOMMEND IT...

July 27, 2022

VERY COMPLETE, AND INFORMATIVE!

Luis S.

Excellent, clear presentation of information, well illustrated, nicely paced

July 27, 2022

Joann Y.

it was informative

July 27, 2022

great job

VISHAL S.

thanks

July 25, 2022

Brittany M.

Alcohol Training Reviews

4.8

Food Protection Training
1,672 reviews
4.8
4.8 out of 5 stars (based on 1,672 reviews)
Excellent89%
Very good6%
Average3%
Poor1%
Terrible1%

There are no reviews yet. Be the first one to write one.

Food Allergen Reviews

5.0

Food Protection Training
95 reviews
5.0
5.0 out of 5 stars (based on 95 reviews)
Excellent97%
Very good3%
Average0%
Poor0%
Terrible0%

There are no reviews yet. Be the first one to write one.

Harassment Training Review

4.9

Food Protection Training
2 reviews
5.0
5.0 out of 5 stars (based on 2 reviews)
Excellent100%
Very good0%
Average0%
Poor0%
Terrible0%

There are no reviews yet. Be the first one to write one.

Food Manager Reviews

4.9

Food Protection Training
8,249 reviews
4.9
4.9 out of 5 stars (based on 8,249 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

sanitizing

May 14, 2025

great info

chrisula S.

No Title

May 14, 2025

gricelda C.

Excellent test

May 14, 2025

Clear, engaging educational videos with good repeated emphasis on the most important points.

Vivien T.

Educational

May 14, 2025

I learned a lot of useful information. The only real issue that I had with this course was with the exam, where I felt like a couple of the questions were structured confusingly (i.e., deeming only one answer as correct while another or more of the choices were technically also correct). Nonetheless, the information was presented very clearly.

Wyatt

No Title

May 14, 2025

KENISHA M.

Informative and to the point

May 14, 2025

Joni J.

No Title

May 14, 2025

Easy to understand and follow, very informative!

Justin M.

x

May 14, 2025

good

chris

Talked about the things I need to know about the food establishment

May 14, 2025

It’s saying we should all change gloves every 4 hours between tasks. After doing dirty jobs with the gloves on or if the glove rips, we all wash our hands first and then put on new gloves. Not only that, I knew that chicken is supposed to be cooked at a higher temperature then beef, steak, and salmon. temperature danger zone, food cools down for more than 4 hours. Reheating is not gonna do ANYTHING. A crumb on the floor brings bugs and when there’s bugs, the foods are being contaminated again and it’s biological hazard. When we wash hands 20, turn off the faucet with your elbow or turn off the faucet with the paper towel and then air dry and use your feet to kick open the push door or use the paper towel to pull the door open. Chicken, beef, fish, and salmon should be WAY WAY below the ready to eat foods. COMPLETELY AT THE BOTTOM. Food should be stored 6 in off the ground. Everything in this world have germs, Your phone has germs, Cash has germs, anything. I can’t describe which thing has the most germs. We can do all to prevent it from spreading. No matter how delicious it looks, if you eat food from the floor, it’s biological hazard. So I learned 65% of it

Israel E.

No Title

May 14, 2025

marley B.

Very helpful and Insightful

May 14, 2025

This class was very helpful in preparing me to open up my business. I would recommend it to anyone who is planning on opening up a business in food or bev. They modules are easy to follow and the course makes it easy to leave and pick up where you left off if you are are busy person!

Jorian

Informative

May 14, 2025

Very informative

Jerry

Informative

May 13, 2025

It was an excellent training session. I learned a lot about how to handle food.

Blanca S.

Food Handler Exam

May 13, 2025

Was ok. Simple and easy.

tadeo

No Title

May 13, 2025

It was a good course it glitched a little but was a wonderful learning tool

Mario A.

yippee

May 13, 2025

woohoo

Emely

I like the fact the explain all the rules one by one and what I can do and what I can't

May 13, 2025

Miranda S.

easy to understand and follow

May 13, 2025

excellent work AAA! you made a not so fun task quite easy to follow along and remember.

David M.

No Title

May 13, 2025

Kelly K.

No Title

May 13, 2025

Lidia F.

Alcohol Training Reviews

4.8

Food Protection Training
1,672 reviews
4.8
4.8 out of 5 stars (based on 1,672 reviews)
Excellent89%
Very good6%
Average3%
Poor1%
Terrible1%

There are no reviews yet. Be the first one to write one.

Food Allergen Reviews

5.0

Food Protection Training
95 reviews
5.0
5.0 out of 5 stars (based on 95 reviews)
Excellent97%
Very good3%
Average0%
Poor0%
Terrible0%

There are no reviews yet. Be the first one to write one.

Harassment Training Review

4.9

Food Protection Training
2 reviews
5.0
5.0 out of 5 stars (based on 2 reviews)
Excellent100%
Very good0%
Average0%
Poor0%
Terrible0%

There are no reviews yet. Be the first one to write one.