All Counties
$6.95
Not Valid in Riverside &
San Bernardino Counties
As of January 1, 2024, employers must cover the cost of food handler training, the exam, and any associated fees. Employees must also be compensated for the time spent completing the training.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
To obtain a California food handlers card, you must complete an ANAB accredited food safety training course and pass a final exam. The course is available online for convenience.
A California food handler card is valid for three years. You must renew it before the expiration date by retaking the course and exam.
As of January 1, 2024, employers must pay for the training, exam, and associated costs of obtaining a food handler card. Employees must also be paid for the time spent in training.
The cost varies, but state law caps the price at $15. Some providers, like AAAFoodHandler.com, offer cards starting at $6.95 with automatic group discounts for volume purchases.
The training takes around 2 hours to complete. It is self-paced, and there are no time restrictions.
Yes! The entire process, from training to testing, can be completed online. Once you pass the exam, you can instantly download and print your certificate.
Anyone involved in food preparation, storage, or service in a food facility must obtain a food handler card. This includes, but is not limited to:
New Law: Employer Responsibility for Food Handler Training Costs
For years, existing California law required food employees to obtain and pay for their own food handler card training. However, with the passage of Senate Bill 476 (SB 476), the financial responsibility is now shifting to employers.
SB 476 amends Section 113948 of the California Health and Safety Code, which requires workers to obtain a food handler card within 30 days of hire and maintain a valid card throughout their employment. Under the new law, employers must:
Comprehensive Training Solutions
To ensure compliance with California food handler training requirements under SB 476, AAA Food Handler offers a range of training solutions, including:
Exemptions
Certain facilities and employees are exempt from the food handler training requirement, please check with your local health department.
Accredited Training for All of California (excluding Riverside County and San Bernardino County)
Our California food handler program is ANAB accredited and approved by the California Department of Public Health.
Group Discounts and Group Management System
With AAA Food Handler’s group training solutions, employers can efficiently track and oversee all training activities in one place.
By purchasing multiple trainings, you automatically become a Group Administrator, gaining access to powerful management tools that allow you to:
This all-in-one solution eliminates the hassle of manual tracking, making it easy to keep your team compliant and prepared for food safety regulations.
Seamless LMS Integration
For enterprise-level businesses, our proprietary technology integrates with most Learning Management Systems (LMS), allowing employers to:
Flexible Payment and Billing Options
Understanding cost concerns in the restaurant industry, we offer competitive pricing and multiple payment options:
Compliance Made Easy
Our 100% online food handler training ensures employees can:
The exam consists of 40 multiple-choice questions. You must score at least 70% to pass. You have two attempts to pass the test.
New food handlers have up to 30 days from their hire date to obtain a food handler card. After this period, working without one is not permitted.
As per California Health & Safety Code §113948, all food employees must complete an ANAB-accredited food handler training within 30 days of being hired. Employees working in counties with pre-existing regulations—such as Riverside, San Bernardino, and San Diego—must follow their county-specific rules instead.
Starting January 1, 2024, California Senate Bill 476 (SB 476) introduced new protections for food workers. Employers are now required to:
Cover the full cost of food handler training and any associated fees
Pay employees for the time spent completing training and exams
Excuse employees from regular duties during training
Not require applicants to already have a food handler card as a condition of employment
The food handler certificate remains valid for three years. Employees must provide a copy of the certificate to their employer, who must keep it on record and make it available upon request.
Food Handler Reviews
4.9
Got what I needed.
Easy to follow. Good info. Inexpensive.
I could not view if I got any questions wrong or if I got them all correct. Some may not care to know, but I would like to know that! That would be only thing I would change about this site ..
easy to do online
The only thing I wish for is a speed option, as the pacing is kinda slow.
Food Manager Reviews
4.9
I loved the interactive course and it is very detailed about food handling.
Very informative. Lots of details and clear explanations.
My only negative comment is that navigation was not alway clear. Content was great
I have taken the serv safe program many times and I think the AAA program is very informative and user friendly. I am ready to take the final exam for sure.
Liked the breakdown and section reviews
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4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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Food Manager Reviews
4.9
I have been in restaurants for 20 years. It is always good to take a refresher course. Currently I am looking into a cottage license for AZ and taking this course is required. Personally it is a little much for a cottage license but it lines up well to go back to being a server. There is a lot of good information in this course. I would have liked to be able to speed it up just a little but over all a simple straight forward program.
Great course!
very informative and engaging
This training session was well informative and easy to understand. It had great visuals and it was well paced.
Even though all these information is very dense, the way videos are made in sections and interactions are a better way to study. Hopefully I would only need one take on the exam.
the course was precise and understandable. I found it comfortable to watch the videos and learn all the steps.
I enjoyed going through each module and learning specific things needed for each food and learning about the danger zone for temperature which was 41 F and 135 F. I also enjoyed learning about food allergies because I only known few of them. This helped me get a better understanding on how to handle foods and what temperatures to put them in.
Everything is really well-structured information is very clear and easy to understand I would definetly recommend this to all of my friends.
Very informative, glad to be certified.
This course was relatively quick. Everything presented was done so in a simple, easy to understand way and was also quick and to the point. I took notes, but I feel that the review questions along the way were helpful and I probably didn’t need the extra notes I have.
It was good
I actually learned a few things that I didn’t know already.
I enjoyed the course, I enjoyed the pace, the visuals, the explanations etc!
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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