All Counties
$6.95
Not Valid in Riverside &
San Bernardino Counties
As of January 1, 2024, employers must cover the cost of food handler training, the exam, and any associated fees. Employees must also be compensated for the time spent completing the training.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
To obtain a California food handlers card, you must complete an ANAB accredited food safety training course and pass a final exam. The course is available online for convenience.
A California food handler card is valid for three years. You must renew it before the expiration date by retaking the course and exam.
As of January 1, 2024, employers must pay for the training, exam, and associated costs of obtaining a food handler card. Employees must also be paid for the time spent in training.
The cost varies, but state law caps the price at $15. Some providers, like AAAFoodHandler.com, offer cards starting at $6.95 with automatic group discounts for volume purchases.
The training takes around 2 hours to complete. It is self-paced, and there are no time restrictions.
Yes! The entire process, from training to testing, can be completed online. Once you pass the exam, you can instantly download and print your certificate.
Anyone involved in food preparation, storage, or service in a food facility must obtain a food handler card. This includes, but is not limited to:
New Law: Employer Responsibility for Food Handler Training Costs
For years, existing California law required food employees to obtain and pay for their own food handler card training. However, with the passage of Senate Bill 476 (SB 476), the financial responsibility is now shifting to employers.
SB 476 amends Section 113948 of the California Health and Safety Code, which requires workers to obtain a food handler card within 30 days of hire and maintain a valid card throughout their employment. Under the new law, employers must:
Comprehensive Training Solutions
To ensure compliance with California food handler training requirements under SB 476, AAA Food Handler offers a range of training solutions, including:
Exemptions
Certain facilities and employees are exempt from the food handler training requirement, please check with your local health department.
Accredited Training for All of California (excluding Riverside County and San Bernardino County)
Our California food handler program is  ANAB accredited and approved by the California Department of Public Health.Â
Group Discounts and Group Management System
With AAA Food Handler’s group training solutions, employers can efficiently track and oversee all training activities in one place.
By purchasing multiple trainings, you automatically become a Group Administrator, gaining access to powerful management tools that allow you to:
This all-in-one solution eliminates the hassle of manual tracking, making it easy to keep your team compliant and prepared for food safety regulations.
Seamless LMS Integration
For enterprise-level businesses, our proprietary technology integrates with most Learning Management Systems (LMS), allowing employers to:
Flexible Payment and Billing Options
Understanding cost concerns in the restaurant industry, we offer competitive pricing and multiple payment options:
Compliance Made Easy
Our 100% online food handler training ensures employees can:
The exam consists of 40 multiple-choice questions. You must score at least 70% to pass. You have two attempts to pass the test.
New food handlers have up to 30 days from their hire date to obtain a food handler card. After this period, working without one is not permitted.
As per California Health & Safety Code §113948, all food employees must complete an ANAB-accredited food handler training within 30 days of being hired. Employees working in counties with pre-existing regulations—such as Riverside, San Bernardino, and San Diego—must follow their county-specific rules instead.
Starting January 1, 2024, California Senate Bill 476 (SB 476) introduced new protections for food workers. Employers are now required to:
Cover the full cost of food handler training and any associated fees
Pay employees for the time spent completing training and exams
Excuse employees from regular duties during training
Not require applicants to already have a food handler card as a condition of employment
The food handler certificate remains valid for three years. Employees must provide a copy of the certificate to their employer, who must keep it on record and make it available upon request.
Food Handler Reviews
4.9
This training is awesome
valuable information that is crucial for safe handling food
great course
Very informative and simple way to teach proper food handling procedures.
good training
Easy to learn and comprehend
It was very descriptive and helpful
Me gustó el curso
Learned new things on storage and policy
um it wasn’t to hard or to easy
This course was very easy to follow and made things easy to understand. Only took about an hour to complete and it went smoothly. Everything was well planned out and organized. I recommend everyone take this course when getting into the food business or even volunteering in a snack bar.
Easy to use
Very informative
Surprisingly the module wasnt that boring, im glad it was engaging and very expresive
It was a great, short video course that was easy to understand and comprehend. The course is only $6.95 as said!
NA
User friendly
The course was straight forward, informative, and explained things in a way that someone who had no experience in the food service industry would be able to understand.
Food Manager Reviews
4.9
Very good 👌 thank you
entiendo que atreves de este curso he obtenido toda la información requerida para hacer mejor mi servicio, y servir mejor a mis clientes, no le di una puntuación perfecta porque algunos módulos no tenÃan audio, pero eso es un mero error técnico, gracias
This course was easy to follow and the visuals and engaging presentation helped keep my attention.
Thank you for making this as easy as possible. It was a very long process but the step by step instructions were very helpful.
as a first time restaurant owner, I really learn a lot with this course, it will help me run my restaurant efficiently, safely, cleanliness.
very informative and easy listening
This course helped with much needed refreshing and was straight to the point! very efficient
Direct and comprehensive course that makes learning faster and easier.
The course material was well organized and the flow of understanding was comprehensive. I appreciated that I could pause the videos to take notes and replay as I needed. I wish there was a handout I could keep with the main points for easy reference.
THIS COURSE IS GOOD. I LEARNED A LOT
dsfdf
The class was helpful. The computerized voice was not super pleasant but it got the job done I suppose.. It is very bad practice to demand a review prior to taking the test. I might have given it 5 stars but as I am only 1/2 complete, I could not offer a true opinion.
The course was quite informative & very thorough throughout.
The training covers the entire process, functions & duties of a food manager/food establishment owner.
It’s well known, Food can easily & seriously harm people & worse!…
I love how this course is very focused on reminding the student of that fact!..
Repeatedly brining focus back to the seriousness of not properly controlling foods.
I’ve already paid for the Allergens course also,
It’s not required for my area but I like the extra added safety of being informed.
My wife and daughter will be taking the food handler course also as they will be helping in our food business.
I 100% recommend this course for all your needs in food & safety training….
Customer service is a huge aspect these days with outsourcing jobs..
I have nothing but positive comments for the agents who I did speak with for general questions pertaining to the courses I trained in….
Overall my full experience was,
(0-10)
Courses ease of access -10
Pricing -10
Customer Service -10
Depth of subjects taught -10
In-between courses reviewing -10
Understandability -10
Thoroughness of topics explanations -10
DIAMOND COURSE REVIEW 10/10
-ILLINOIS COURSE 2025-
Chad Clement,
CC’s Chicago Style Eats…..
Thank you
Muy bien explicado
Alcohol Training Reviews
4.8
5 Stars
I understand laws and info can be boring but there are ways to present in an interesting way. This was really difficult to get through, it was dry and boring. I usually don’t have any issues with stuff like this.
great class
Detailed but boring. Hard to stay awake
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.
Food Manager Reviews
4.9
Great experience
great!!
Very Quick and easy process, got done during my down time!
The exam and test was relatively quick and easy to understand.
good class
Great!
Easy to understand and follow instructions
this was a easy on going course
Upon completing this food handling course I have increased my knowledge of how to properly handle food to avoid contamination, and adhere to strict guidelines in an effort to minimize pathogens, and cross contamination. I would recommend this class to anyone who eats or cooks.
Easy to understand and follow.
So thankful
loved it
.
Alcohol Training Reviews
4.8
5 Stars
I understand laws and info can be boring but there are ways to present in an interesting way. This was really difficult to get through, it was dry and boring. I usually don’t have any issues with stuff like this.
great class
Detailed but boring. Hard to stay awake
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.