Passage of Assembly Bill 1221 in 2017 created the Responsible Beverage Service Training Program Act. The bill required the Alcoholic Beverage Control to create the Responsible Beverage Service Training Program (RBSTP) to ensure servers and their managers of alcoholic beverages are educated on the dangers of serving alcohol to minors and over-serving alcohol to patrons with the intention of reducing alcohol-related harm to local communities.
The new mandate creates a new training requirement for alcohol servers and managers of alcohol servers at an estimated 56,000 ABC licensees with on-premises alcohol sales privileges. The alcohol servers and managers who work at those locations must register with the ABC, be trained, pass an exam, and be certified by August 31, 2022, or 60 days after their first date of employment.
The passing of Assembly Bill 82, on June 29, 2020, extended the date in which this requirement is enacted to beginning July 1, 2022. This change was made to alleviate the financial strain on the hospitality industry caused by the COVID-19 state of emergency.
Beginning July 1, 2022, any alcohol server and their manager must have a valid RBS certification from an ABC accredited RBS training provider and pass an online ABC administered RBS exam within 60 calendar days from the first date of employment.
Visit the California Department of Alcoholic Beverage Control to learn more about the program.
| # of Licenses | Each License |
|---|---|
| 1 - 19 | $7.95 |
| 20 - 49 | $6.95 |
| 50 - 99 | $5.95 |
| 100+ | $4.95 |



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous servers, bartenders, and managers nationwide have already completed and renewed their alcohol server training with AAA Food Handler — a trusted name in responsible alcohol server training.
To obtain a California RBS, you must complete an ANAB accredited food safety training course and pass a final exam. The course is available online for convenience.
A California RBS is valid for three years. You must renew it before the expiration date by retaking the course and exam.
As of January 1, 2024, employers must pay for the training, exam, and associated costs of obtaining a food handler card. Employees must also be paid for the time spent in training.
The cost varies, but state law caps the price at $15. Some providers, like AAAFoodHandler.com, offer cards starting at $6.95 with automatic group discounts for volume purchases.
The training takes around 2 hours to complete. It is self-paced, and there are no time restrictions.
Yes! The entire process, from training to testing, can be completed online. Once you pass the exam, you can instantly download and print your certificate.
Anyone involved in food preparation, storage, or service in a food facility must obtain a food handler card. This includes, but is not limited to:
New Law: Employer Responsibility for Food Handler Training Costs
For years, existing California law required food employees to obtain and pay for their own food handler card training. However, with the passage of Senate Bill 476 (SB 476), the financial responsibility is now shifting to employers.
SB 476 amends Section 113948 of the California Health and Safety Code, which requires workers to obtain a food handler card within 30 days of hire and maintain a valid card throughout their employment. Under the new law, employers must:
Comprehensive Training Solutions
To ensure compliance with California RBS training requirements under SB 476, AAA Food Handler offers a range of training solutions, including:
Exemptions
Certain facilities and employees are exempt from the food handler training requirement, please check with your local health department.
Accredited Training for All of California (excluding Riverside County and San Bernardino County)
Our California food handler program is  ANAB accredited and approved by the California Department of Public Health.Â
Group Discounts and Group Management System
With AAA Food Handler’s group training solutions, employers can efficiently track and oversee all training activities in one place.
By purchasing multiple trainings, you automatically become a Group Administrator, gaining access to powerful management tools that allow you to:
This all-in-one solution eliminates the hassle of manual tracking, making it easy to keep your team compliant and prepared for food safety regulations.
Seamless LMS Integration
For enterprise-level businesses, our proprietary technology integrates with most Learning Management Systems (LMS), allowing employers to:
Flexible Payment and Billing Options
Understanding cost concerns in the restaurant industry, we offer competitive pricing and multiple payment options:
Compliance Made Easy
Our 100% online food handler training ensures employees can:
The exam consists of 40 multiple-choice questions. You must score at least 70% to pass. You have two attempts to pass the test.
New food handlers have up to 30 days from their hire date to obtain a food handler card. After this period, working without one is not permitted.
As per California Health & Safety Code §113948, all food employees must complete an ANAB-accredited food handler training within 30 days of being hired. Employees working in counties with pre-existing regulations—such as Riverside, San Bernardino, and San Diego—must follow their county-specific rules instead.
Starting January 1, 2024, California Senate Bill 476 (SB 476) introduced new protections for food workers. Employers are now required to:
Cover the full cost of food handler training and any associated fees
Pay employees for the time spent completing training and exams
Excuse employees from regular duties during training
Not require applicants to already have a food handler card as a condition of employment
The food handler certificate remains valid for three years. Employees must provide a copy of the certificate to their employer, who must keep it on record and make it available upon request.
Food Handler Reviews
4.9
VERY QUICK AND PRETTY EASY.
n/a
The videos honestly explained everything so well that the test was pretty easy.
The overall experience, while time consuming, was very straight forward and I am satisfied with my experience
Was it boring? Yeah. But was it to the point? Also yes. This training didn’t drag on and gave clear information on how to handle food in a safe way. I took a star away because some of the questions in the exam were so badly worded I had to decode what they meant. It was only a couple questions but annoying enough to be an issue.
Learned a lot of things on how to prepare food properly.
Was informative and easy to follow
I don’t know what I scored. Did I pass or fail. No email no text with results I have no idea. Besides that it was a good course good job
The course was easily understood due to the explanations provided with each category.
na
Most Food handlers course’s I’ve taken takes hours and this one was just under an hour and was easy to follow
This course was informative but the narrator sounded somewhat like a robot which could be easy to lose focus with.
Food Manager Reviews
4.9
I enjoyed Maria and the course was very informative, and the interaction kept me engaged.
Great Info
I learned a lot of valuable information when managing food and am excited for the next steps!
Everything was explained in a very logical manner and easy to comprehend.
The information is well taught and very usefull.
The course was very informative and detailed I highly recommended to others.
Like that it hit every point. The pictures on power point very insightful.
I think that this course is very informative and straightforward. I enjoyed it, and I learned a few things that I did not know before taking it.
The content was easy to follow and informative.
Overall, it gave a nice summation of the expectations and reality of being a feed manager.
It was very useful and I learnt a lot of useful information regarding food handling. Thanks to AAA
Covered all the material and easy to follow
I live in NJ and am required to take the Food Manager course to become a certified Cottage Kitchen home baker. The AAA Food Handler course was informative and fast. The time passed pleasantly and I hopefully learned a few things I didn’t already know! It was very easy to navigate and I look forward to taking the practice tests with enough success to be able to take the real one shortly.
I appreciate having the opportunity to correctly manage and operate my food service business. This is a great streamlined program that I could fit in to my busy schedule. Thank you!
New to the industry this course was Very informative, I learned ALOT
Very informative and well explained.
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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Food Manager Reviews
4.9
Awesome
It would be a lot better if you weren’t forced to watch all 50 min of videos.
Training seems to be thorough and well paced. I guess we’ll see when the test is scored.
no
a lot of things that are good to know about becoming ill from how food places operate
Taking course with AAA is easy and accessible. It also give me time to study more because i can go back to the module for easy access of studying and reading
I received the training I needed in an easy to follow, non-painful, way! Thank you!
All went well with training. Very informative and i feel like it set you up for success!
For a mandatory course..it was pretty good.
super easy and cheap
Videos were informative and easy to watch. Test was straightforward.
FatTom si an acronyms that highlights 6 stages bacteria can grow faster in food. These are:
Food – Acidity – Temperature – Time – Oxygen – Moisture.
While all of them are very important to know, for me the stand out one is Temperature. It shows you the diffence between the cooking temperature, the fridge temperature and the danger zone temperature which are some key elemeents to know in order to prevent the growth of bacteria in food.
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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