New Mexico FOOD HANDLER CARD
Food Handler
- Approved and Accredited in New Mexico
Food Handler Reviews
4.9
This was wonderful
It is a very quick
great and east
easy to follow!
quick and easy, learned some new things actually
easy to follow, got it done fairly quickly! the art was nice and i liked the interactive bits
great
It was a good test
It was long video but it was a good test
Not too bad
Straightforward but the voice is very monotone. Could’ve been better with a real human.
Good
It was not horrible painful; I enjoyed the combination of visuals and activities to keep me involved.
Good!!!
Very useful information presented in an easy to follow format.
good
no
it was good
Clear, easy to follow, enjoyed the scenarios
Decided on this course because it was in the top slot on the recommended list provided by Maricopa office. Was delighted to find out that it is women owned. Glad I could support a small business and it outshines the other courses available.
Very Informational and Helpful with Only 1 Issue
I would recommend this site for anyone else who wants a food handlers certificate because of its cheap, efficient, and informational help with food handling. The only issue I have with this site is its slow loading times between different sections, but this did not interfere with my learning so it isn’t a very big problem. Great service and teaching from this site, thanks for reading.
Easy and fast
good!
informative and definitely prepared me for the exam
It was good
Good
Good info pretty long
Good course
New Mexico Food Handler Card
- Approved and Accredited in New Mexico
- 100% online accessible 24 hours a day, 7 days a week
- Course Duration: 1.5 Hour
- Owners/Managers: Manage, track, and report Employee Progress
- Certificate of Completion upon successful completion of Final Exam
- Exam Passing Score 70%​
- 2 chances to pass the 40 question final exam
- Available in English and Spanish
OUR CLIENTS
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision making to prevent or avoid sticky situations.
ELIMINATE
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
MINIMIZE
Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
Serving safe food will increase productivity will in turn increase workplace satisfaction.
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
Copyright © 2024 AAA Food Handler • www.aaafoodhandler.com • (714) 592-4100
• www.aaafoodhandler.com • (714) 592-4100
