AAA Food Handler provides a reliable and professional platform for obtaining a food handlers card Clark County. The service ensures full compliance with the Nevada Health Department regulations. It is available in English and Spanish, offering a convenient and accessible solution for individuals and businesses seeking to meet local food safety requirements efficiently.



















AAA Food Handler offers a user-friendly online training program for food service professionals in Clark County, Nevada. Accredited by the ANSI National Accreditation Board (ANAB) and compliant with Nevada Health Department regulations, this course provides participants with the essential knowledge to obtain a food handler card and succeed in the food service industry.

Learn at your own pace—access the course anytime and anywhere to fit your schedule.

Complete the comprehensive training in just 1.5 hours.

Receive your certificate immediately after passing the final exam successfully.
Equip yourself with critical food safety knowledge and hands-on skills to proactively prevent foodborne illnesses in Clark County.
Develop the confidence to assess risks and make informed decisions, ensuring compliance with health standards.
Adopt effective strategies to manage and eliminate foodborne illness risks in your establishment.
Identify potential hazards promptly and take swift action to minimize risks associated with improper food handling.
Implementing robust food safety measures reduces workplace issues and boosts overall productivity.
Maintaining high food safety standards fosters a secure and positive environment, improving team morale and efficiency.
Our fully online certification program is accessible to food industry professionals across Clark County, Nevada, including multiple cities:
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Handler Reviews
4.9
I think its important to always update yourself on the ever changing rules and regulation in the food industry and this course helps you do that.
Lots of detail
Good experience!
Appreciated the graphics and occasional acronyms utilized to help with understanding. This course was prompt and easy to understand. I also was i trudged by how they spoke to common misconceptions or utilized statistics to help make a point.
This course taught me about all sorts of considerations when it comes to keeping food safe to consume.
Al manipular alimentos debemos de tomar en cuanta la higiene tenemos que tener una higiene impecable al momento de manipular alimentos no solo fÃsicamente sino laborar tenemos que tener nuestro alrededor limpio,para manipular alimentos tenemos que tener bien higiene personal estar limpios,sanos y saver tratar los alimentos un alimento con buena higiene,bien preparado tomando en cuanta todos los puntos higiénico deja clientes satisfechos y nos permite mejorar como manipuladores de alimentos.
Very thorough and the teacher was informative and funny.
This was a quick and very informal class!
N/a
A lot of the modules are common sense, but there are lots of things to learn from them as well
this exam was great and i loved it.
Great course
It was good
The short videos made it easy for me to learn and remember very important and valuable information in the food handling business.
Thank you,
Brandy